Phone: +34651811654
Address: Calle Marisco 10, 07400, Alcúdia, Spain
City: Alcúdia
Dishes: 16
Reviews: 5025
"Apologies for a long review but this place deserves it and may come in handy for others looking to find the gems that are hidden in Alcudia amongst the plethora of burger and chips “steak houses” that greet you every few steps! Alcudia is in dire need of places like Sa Roqueta! We ate here because of trip advisor and google reviews, and I honestly have never seen a more consistently highly reviewed restaurant, even Michelins don’t garner scores like Hannah and Antonio have gained over the years, and they deserve all the love they receive. For starters, cod fish bites you can taste the sea, really fresh fish. They are a bit salty for those who are adverse or sensitive to salt but it wasn’t overpowering and will be a personal taste thing. I loved them as did the other person who had them. We also had the bread, breadsticks, balsamic and olive oil with sun dried tomatoes and olives. Every aspect of this was amazing the breadsticks were nothing like you’d buy in a UK supermarket, they were fluffy and flakey, the balsamic rich and thick, the sun dried tomatoes sweet and fantastic quality. I don’t like olives personally but those at the table who did said they were superb. I had the ossabuco de Milanese (braised veal with saffron risotto the best risotto we’ve ever had. The veal was outstanding. Paired with a bottle of their 2018 Barolo, pure perfection. For dessert I had the cheesecake and it was the best cheesecake I’ve ever had! Real cheese, almond crumble mixed in and black cherry, served in a glass. Clearly freshly made and not some frozen creation sliced up and defrosted at the beginning of service. The dessert wine they offer pairs very well with this cheesecake and is really nice, not the best but more than adequate (and less than 4 euros a glass! . There is a wine menu with other sweet wines if this is your thing, but we just tried the one on the main menu. Every wine and dish was introduced to the person being served, explaining where it was traditionally from in Italy, and in the case of wine, the wine growing house and how it was stored. From what I could tell and reading other reviews this small restaurant has two staff Chef Antonio and his wife Hannah front of house, working 7 days a week. Because of this they limit the tables they allow so as not to over do themselves, and you would do well to book a reservation, particularly if you are a group of 4 or more. What a lovely welcoming couple they are, Chef Antonio did appear a couple of times to say hello and check we were happy with the food, which is just unheard of in most restaurants. Hannah incredibly warm and welcoming, professional and polite. Clearly very proud and passionate people, and rightly so. The price is unbelievable. You would pay double if not triple if you bought this food, wine and service in London. Our 5 person bill came to 233 euros, and over half of that was because me and another person pushed the boat out and had some expensive wines. If you’re just a couple, you’ll have fantastic food and wine for a more than reasonable price. There is a small beer selection, this place is focused on wine as the name suggests, but you won’t find normal Peroni or Estrella on tap here. The usual selection of soft drinks are available coke/sprite/etc. 10/10 would recommend and I really wish Hannah and Antonio well for the future."
Menu - 16 options
All prices are estimates.
Sirloin
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Carbonara
A classic Italian pasta dish with creamy egg sauce, pancetta, Parmesan, and a touch of black pepper.
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Panna Cotta
Creamy, silky Italian dessert with a hint of vanilla, topped with berry coulis or fresh fruit.
Soft Drinks
Refreshing chilled beverages, including sodas, sparkling water, and iced tea.
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Ribeye Steak
Juicy, tender ribeye steak grilled to perfection, featuring rich marbling and bold flavor.
Fish Of The Day
Freshly caught fish seasoned and grilled to perfection, served with a side of seasonal vegetables.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
Spaghetti Carbonara
Classic Italian pasta dish with creamy eggs, crispy pancetta, Parmesan cheese, and black pepper.
Kristina
Great food, very nice service. You should reserve in advance :
Address
Reviews
Anna
Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5
JerseyJo
read great reviews so tried this restaurant for my birthday. Only small, so make sure you book. Lovely food, nice wine and personal service. No rush, we stayed all night. Not a place for a quick bite.
Iñigo
Auténtico, con coherencia gastronómica y brindando un trato excepcional, agradando en todo momento al cliente. Un sitio de las que ya no quedan, y menos por esta zona. Comida y vinos italianos de primer nivel, a un precio ajustado. Una pareja maravillosa.
Pat
If you like great food and service then this is the place for you. The lady who served us was so welcoming and knew everything about the food and took the time to explain the ingredients and their origin. The fish of the day was amazing. I would definitely come here again when I am back in Alcudia.
Manuel
La atención por parte de Hanna excelente y parece un trato personalizado, su marido Antonio que es el cocinero, excelente lo que hace… toman su tiempo para atenderte y servirte, lo que te permite saborear con calma la fusión de sabores. Comida casera y de calidad. El tiramisú espectacular. No podéis pasar por el puerto de Alcudia sin parar a cenar ahí. Recomiendo reservar.
Kun
Super nice, small Italian restaurant. The food tastes wonderful and the service was very friendly. The only drawback I personally had was that the portion of the noodles was very small. My tip is to reserve a table in advance. Unfortunately, when we went spontaneously the first time, there was no space left. Furthermore, get there early enough as the parking situation is very difficult.
Karin
En pocos lugares he podido comer y experimentar la cocina italiana como lo hacen aquí. El trato siempre fue muy amable y personalizado, siempre teniendo detalles y qué decir de la comida De entrante, la tabla de quesos, la amé. La pasta con salsa de almendras fue espectacular! Y el postre, un tiramisú de pistachio Muy buena experiencia a elegir mientras pasas por Alcudia. 200% recomendable
Esteban
La mejor decisión que pude tomar fue reservar una cena en este restaurante. Hanna y Antonio han conseguido traer un trozo de Nápoles a Mallorca. La comida es fresca, de calidad y su sabor es único. Destacando su amplia carta de vinos italianos y sus pastas especiales. El trato por parte de Hanna fue personalizado y eso es algo que no he visto nunca en otro restaurante. Lo mismo que su Tiramisú de Pistacho, algo único y especial que hace que no puedes irte de este local sin haberlo probado. Sin duda, una visita obligada si viernes a Puerto de Alcudia.
chriswG7011NF
Apologies for a long review but this place deserves it and may come in handy for others looking to find the gems that are hidden in Alcudia amongst the plethora of burger and chips “steak houses” that greet you every few steps! Alcudia is in dire need of places like Sa Roqueta! We ate here because of trip advisor and google reviews, and I honestly have never seen a more consistently highly reviewed restaurant, even Michelins don’t garner scores like Hannah and Antonio have gained over the years, and they deserve all the love they receive. For starters, cod fish bites you can taste the sea, really fresh fish. They are a bit salty for those who are adverse or sensitive to salt but it wasn’t ov...
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Pastas Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
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Mariscos Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
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Italiano Explore the rich and diverse flavors of Italy with our menu, featuring classic pasta dishes, fresh salads, and savory meats, all crafted with authentic ingredients and love. Buon appetito!
Amenities
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Tapas
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Wi-fi
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Reservas
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Asientos
