Phone: +33495788128,+33967112129
Address: Place de la Fontaine, Corsica, France, 20112, Zicavo
City: Zicavo
Menu Dishes: 12
Reviews: 1158
"Staying at the Pietracap Hotel this was a very handy restaurant for us. It is a no frills place to eat, but the service is excellent and the food is tasty and reasonably priced. The main courses are simple, but well cooked, the meats were tasty and tender, and the desserts were good quality. The staff are pleasant, friendly and helpful, and although their English is as basic as our French is, between us we were able to get good advice as to what to eat. The House Rose wine was good value and decent quality. All in all it was a pleasant experience eating there."
Full menu - 12 options
All prices are estimates on menu.
Salads
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Pasta
Carbonara
A classic Italian pasta dish with creamy egg sauce, pancetta, Parmesan, and a touch of black pepper.
Cannelloni
Tube-shaped pasta filled with cheese and spinach, baked with tomato sauce and topped with melted mozzarella.
Dessert
Caramel Pudding
A rich and creamy caramel pudding with a silky texture, topped with a golden caramel sauce.
Indian
Roti
Soft and flaky flatbread, perfect for dipping into curries or enjoying with a side of vegetables and sauces.
Chinese Breakfast
Main Courses
Sirloin
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Mexican-American Food
Empanadas menu
Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.
Beef Dishes
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
User
A break is needed in this quiet and serene little village.
Address
Reviews
User
very good restaurant with an efficient and very pleasant waitress. I recommend.
User
au top du top sous tous rapport (übersetzt von google) top of the line in all aspektos
User
reception and pleasant service (and very fast.) the boar civet has rained us a lot. for a Wednesday in the middle of the season, I strongly recommend. View menu
User
restaurant with high, good local meal with a very warm boss. a real corse with a passion for its island that is in the plate. if you pass to santa lucia di highone stop to santa lucia.
olivier
We stopped there by chance and frankly we don't regret it, great welcome and very good value for money, special mention for the rizzoto chorizo and eggplant Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 4
Timothée
a nice restaurant with nice terrace on a beautiful place of a nice village. I tasted the guts and they were good. My companion took the boar civet that was good too. Very good service. short, a good address but pay attention to red wine at a small price but really not very good. Try the rosé? View menu
sala2500
Many times we visit this coffee-bar-restaurant. We were camped a few miles down and here we went up several times to have breakfast. The place is excellent, in the shadow of an olmo of more than 30 meters high. It is attached just to the source of the village, a source that attracts many people and far away by the quality of their water. They offer typical menus and meals of the place, but it works best in the mornings. Also for the departure in the afternoon is enlivened the coffee.
Théodore
staying in the pietracap hotel, this was a very practical restaurant for us. it is not a frills place to eat, but the service is excellent and the food is delicious and cheap. the most important courses are simple but well cooked, the meat was chic and tender, and the desserts were good quality. the personal is pleasant, friendly and helpful, and although her English is as basic as our French, we could get good advice between us what to eat. the house rose wine was a good value and decent quality. everything in all it was a pleasant experience to eat there.
Samira
Staying at the Pietracap Hotel this was a very handy restaurant for us. It is a no frills place to eat, but the service is excellent and the food is tasty and reasonably priced. The main courses are simple, but well cooked, the meats were tasty and tender, and the desserts were good quality. The staff are pleasant, friendly and helpful, and although their English is as basic as our French is, between us we were able to get good advice as to what to eat. The House Rose wine was good value and decent quality. All in all it was a pleasant experience eating there. View menu
Categories
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Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
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Mexicain Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate! View menu
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Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
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