Phone: (+34)971390081
Address: Carrer Begonies, 17, 07817, Sant Josep de sa Talaia, Spain
City: Sant Josep de sa Talaia
Dishes: 10
Reviews: 211
Website: http://www.restaurantesoficina.es
"Very nice find in playa d’en Bossa where traditionally the restaurants are for tourists and the quality is low. Here instead, surprisingly, we were welcomed like at home and we could enjoy real nice and well made dishes, feeling the traditional Basque kitchen. We were well suggested trough the menu by a very kind staff ! Suggest to try the Bacalau, the classic Chuleton (meat on hot stone) and obviously the Sangria done by the owner Carmen which is one of the best you can find in the Area. Definitively a place to go for very good food in Playa d’en Bossa"
Menu - 10 options
All prices are estimates.
Toast
Golden brown toast served with creamy butter and your choice of assorted jams or sweet honey.
Tostada
Tostada: Crispy tortilla topped with beans, lettuce, cheese, and salsa for a delightful crunch and a burst of flavors.
Anchovies
Salty and flavorful, these small fish are perfect for adding a punch to pizzas, salads, or classic Mediterranean dishes.
Rice Pudding
Creamy and sweet rice pudding, flavored with cinnamon and vanilla, topped with a sprinkle of nutmeg.
Ribeye Steak
Juicy, tender ribeye steak grilled to perfection, featuring rich marbling and bold flavor.
Ribeye Steak
Juicy ribeye steak, expertly grilled to perfection, rich in flavor, and served with choice of sides.
Shrimp Scampi
Succulent shrimp sautéed in garlic butter sauce, served over linguine with a hint of lemon and fresh parsley.
Caramel Pudding
A rich and creamy caramel pudding with a silky texture, topped with a golden caramel sauce.
Gambas Al Ajillo
Garlic shrimp sautéed in olive oil with a touch of chili, served hot.
User
very good food, recommended prices 100% chord. only a bit of remodeling. excellent attention.
Address
Reviews
User
I always remain excited, incredible price quality and professionalism and kindness out of the ordinary, recommend the chuletón
User
I go very often .comida exquisita .restaurant family and takes it the Jesuit family and carmen .comer in your home is a luxury .os advise
francescopH4871XY
A really nice resturant with typical spanish dishes, the price is affordable. Special mention on the chuleton , ribeye steak, one of the best of my life.
User
served by so owners, the quality is excellent, to marvel at the best palates. the van is amazing and the warmth of attention something that I take with me. recommended 100
User
excellent location and atmosphere, a very personal treatment, the food effect “ratatouille” recommended the cod owls, shrimps to the hatch, fresh fish and wines, desserts or word “small things” for those who have a good eat!
PhillJ42
Nice place to taste big and fresh salads and meat and sea food, but my big thanx is for people, who work here. this is what i call fresh blood and work with passion, you feel here like home and like all those guys are your friends, but with benefits they know everything about the food the sell and all details you ask answer simlplly and aith smile!
User
excellent traditional cuisine, good fast service, very good food, homemade bacon in impeccable vinegar, toasted with roquefort butter, I ordered some full vines, others of vinegar gamba and boletus and very good staples and finished a very good price encot with garrison of graten potatoes and pepper of the piquillo, I couldn't reach the next because it was very good!
User
After 22 years I'm back. is the best thing about ibiza, quality and treatment do not fall over the years. homemade and fresh kitchen with mime, unbeatable quality price, good wine menu, fresh fish, meats. for all drops. we ask : anchovies to the donostiarra, mussels with almonds, sea ox and palletto to the stone. all well cooked and exquisite, certainly a place to enjoy. thanks to the owner, jesús. I wish you all success and for many more years.
matteomaresca89
Very nice find in playa d’en Bossa where traditionally the restaurants are for tourists and the quality is low. Here instead, surprisingly, we were welcomed like at home and we could enjoy real nice and well made dishes, feeling the traditional Basque kitchen. We were well suggested trough the menu by a very kind staff ! Suggest to try the Bacalau, the classic Chuleton (meat on hot stone) and obviously the Sangria done by the owner Carmen which is one of the best you can find in the Area. Definitively a place to go for very good food in Playa d’en Bossa
Categories
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Pez Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Vino A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
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Carne Savor the rich flavors of expertly prepared meats, from juicy steaks and succulent roasted chicken to tender ribs and hearty lamb dishes. Each selection promises a satisfying and delicious experience for meat lovers.
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Postres Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
Amenities
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Reservas
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Asientos
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Sirve Alcohol
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Apto Para Vegetarianos
