Taj Mahal Blue - Menu

Raita

Raita is a cool, creamy yogurt sauce mixed with cucumber, mint, and spices, perfect for complementing spicy dishes.

Chapati

Chapati is a soft, whole wheat flatbread, perfect for accompanying various curries and dishes.

Lamb Saag

Tender lamb cooked with spinach, herbs, and spices, offering a delightful blend of rich, savory flavors.

Lamb Curry

Tender lamb pieces simmered in a rich, aromatic curry sauce with spices and herbs.

Lamb Madras

Garlic Nan

Soft, warm Indian flatbread infused with the rich flavor of garlic, perfect for pairing with curries and dips.

Cheese Nan

Lamb Bhuna

Spicy, slow-cooked lamb curry with rich, thick gravy, infused with aromatic spices.

Methi Gosht

Onion Rice

Garlic Rice menu

Gambas Bhuna

Gambas Balti

Chili Nan

Plain Nan

A soft, leavened Indian bread baked in a tandoor, perfect for scooping up curries or enjoying alone.

Saag Aloo

Lamb Phall

Lamb Balti

Lamb Tikka

Fish Curry

Aromatic fish curry simmered in a rich and spicy coconut milk sauce.

Lamb Rogan

Dhal Tarka

Lamb Korma

Tender lamb cooked in a creamy, spiced yogurt sauce with rich, savory flavors.

Sheek Kabab

Gambas Saag

Mix Biryani

Boiled Rice

Steamed to perfection, fluffy boiled rice served as a versatile side dish to complement any meal.

House Salad

Prawn Puree

Gambas Rogan

Chan Massala

Peshwary Nan

Cheese Tikka

Gambas Curry

Lamb Dhansak