Toni's Pizza - Menu

Richard-Wagner-Str. 6, 63179, Obertshausen, Germany

🛍 Pizza, Pasta, Nudeln, Lieferdienste

4.4 💬 189 Reviews

Phone: +496104789494

Address: Richard-Wagner-Str. 6, 63179, Obertshausen, Germany

City: Obertshausen

Dishes: 35

Reviews: 189

"a desaster. starting from a false nude dish, two more Asian dishes that had nothing to do with the original came the worst then during eating. After we found a hair in the nudes the evening was over."

User User

as always good!

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Reviews

User
User

great as always!


User
User

alle perfekten Dank


User
User

again happy, has cost


User
User

super good, as always!


User
User

delivered very punctually and eating was still really warm


User
User

pizza, salat and delivery time were top. I can only recommend.


User
User

friendly delivery, eating has unfortunately not tasted (Chinese)


User
User

delivery came fast and was tasty.No matter what you hunger has tonis pizza it has.


User
User

a desaster. starting from a false nude dish, two more Asian dishes that had nothing to do with the original came the worst then during eating. After we found a hair in the nudes the evening was over.

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Pasta Delight in our selection of classic and contemporary pasta dishes, each crafted with fresh, quality ingredients and flavorful sauces that capture the essence of Italian cuisine in every bite.
  • Nudeln Savor a variety of noodle dishes, cooked to perfection with authentic flavors and rich, savory broths. From spicy and tangy to mild and fragrant, our noodle offerings promise a delightful culinary adventure for every palate.
  • Lieferdienste Enjoy our delicious dishes delivered straight to your doorstep! Fast, convenient, and packed with the flavors you love. Order now and savor your meal in the comfort of your home or office.

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"Two of us had spaghetti, two had madras cattle. The spaghetti was well received, my curry was poor. Too sweet, not hot enough, hard meat, more like a corma than a madras. Try Madhur Jaffrey's recipe: Ingredients 1 tablespoons coriander seeds 1 tablespoons black peppercorns 1 tablespoons fennel seeds 10 fenugreek seeds 4 cloves 4 dried hot red chilli 6 tablespoons olive oil or peanut oil 2 onions, very finely chopped 1 tablespoons fine rubbed fresh ginger 2 crushed garlic 3-4 fresh hot green chilli, very finely chopped Stir the spices over the heat until they are darker and give a roasted aroma. Transfer to a bowl and let yourself cool, then grind in a clean spice mill or coffee mill. Pour the oil into a wide, non-adhesive pan and put it over medium-high heat. When the oil is hot, add onions and boil, stir until they become brown at the edges. Add ginger, garlic and green chili and iron for 20 seconds. Add the meat and cook, stirring, for 5 minutes. Pour tomatoes, ground spices, salt and coconut milk and bring you to boiling. Cover the pan, turn the heat to low and simmer for 1 hour or until the meat is tender. Discover the pan and cook a lot of liquid until a thick sauce sticks to the meat. Garnish with finely chopped coriander. If you want to use pork, buy shoulder meat and cook it just like lamb. If you prefer beef, use high quality stewing beef, add some extra water and then cook for 11⁄2 hours or until tender."