Vila De Muros - Menu

Calle Ancha 9, 15250, Muros, Spain

🛍 Europeo, Mexicano, Brocheta, Cafeterías

4.4 💬 3435 Reviews
Vila De Muros

Phone: +34981762389

Address: Calle Ancha 9, 15250, Muros, Spain

City: Muros

Dishes: 9

Reviews: 3435

Website: http://vilademuros.es/

"We visited Vila de Muros on the recommendation of a local, a detail that always points towards an authentic find. Although not directly on the bustling port, its more secluded location is indicative of a less touristy approach, something I personally appreciate. The interior of the restaurant, located on the top floor, evokes a classic air, with furniture and tables that suggest formal meetings and special occasions. Although I personally favor more contemporary and relaxed settings, it is clear that each restaurant has its own personality. As for the service, it was impeccable. The waiter, in addition to being extremely attentive, demonstrated commercial skills by stating that we were in the best restaurant in Muros, although, yes, with somewhat high prices. Following his suggestions, we tasted soft and tasty seafood croquettes, squid sautéed with vegetables that reflected freshness and culinary technique, and beef tenderloin. Although the sirloin had the correct cooking point, we found it somewhat dry, perhaps being the only dish that did not meet our expectations. One detail to highlight: when ordering a glass of Mencía, the waiter, with a cunning smile, served us half a bottle, assuring that he would only charge for two glasses. Finally, I couldn't resist and finished the bottle. With a final bill of 88 euros, Vila de Muros is a worthwhile dining experience for those looking for quality and a local touch in Muros. Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 4 Service: 5 Atmosphere: 4 Parking space: Plenty of parking Parking options Free parking lot"

Menu - 9 options

All prices are estimates.

User User

very good product quality and fantastic attention

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Reviews

User
User

very good choice. both the pulp to the josper and the mussels to the josper are richy. the waiter who attended us, a


Alejandro
Alejandro

Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Tarta de Queso Al Horno


User
User

great, quality price and attention, a wonderful place to repeat. very good quality, very good kitchen, very good service and abundant rations


Tom
Tom

Delicious food! Excellent staff that also speak english! (Which was a pleasent suprise). The wines are also not super expensive but perfectly served! I would recommend this to everyone visiting Muros.


User
User

We went for a walk through the walls with this roaster, we decided to try to eat there and it was a good one. very pleasant atmosphere, the spectacular and jacobo cow chop, the waiter who attended us, was very attentive at all times.


andrea
andrea

I had dinner while on the Camino de Santiago. I first ordered a caña, then the cocido out of the menu, which came with a selection of many meat types, including potatoes and spinach. A glass of red wine rioja, and a caldo to end up dinner. And a dessert. All with a bill of 30€. Happy tummy happy customer.


Luis
Luis

Had two amazing meals there. Served by Jacobo, these were unforgettable experiences. Even though their main focus is meat; the seafood was excellent: locally farmed, very fresh, high quality preparation. I had fish, octopus and seafood; all washed down with local wines. The desserts, to die for. Overall it was a blast. Highly recommended for anyone stopping at Muros.


Gonzalo
Gonzalo

We ate two people. We ordered a starter, a main course and a dessert. The grilled clams were very good. They tasted like wood fire, were a filling size, and had no grit. The turbot was to share between two people. On the menu it says that you have to ask for the price per kg, an important fact if you want to eat a fresh fish of the day or a T-bone steak since the weight and price vary every day. The fish was very tasty, it was on point and it was baked in oil. It comes accompanied with potatoes and cooked vegetables. The cheesecake was very good, homemade and baked. Good treatment of the staff although they try to sell you the most expensive. The waits between dishes are somewhat long. The f...


Carles
Carles

We visited Vila de Muros on the recommendation of a local, a detail that always points towards an authentic find. Although not directly on the bustling port, its more secluded location is indicative of a less touristy approach, something I personally appreciate. The interior of the restaurant, located on the top floor, evokes a classic air, with furniture and tables that suggest formal meetings and special occasions. Although I personally favor more contemporary and relaxed settings, it is clear that each restaurant has its own personality. As for the service, it was impeccable. The waiter, in addition to being extremely attentive, demonstrated commercial skills by stating that we were in th...

Categories

  • Europeo
  • Mexicano Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!
  • Brocheta Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Cafeterías Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.

Amenities

  • Parilla
  • Reservas
  • Asientos
  • Sirve Alcohol

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"Lean esta reseña, no hay desperdicio en este testamento que voy a escribir, y eso que no soy de escribir reseñas, pero la ocasión lo merece...28 de Agosto de 2023...24 años viniendo desde Ávila a Louro, conozco Galicia como la palma de mi mano, soy can de palleiros , medio abulense y medio gallego. En esta tierra se come bien y en cantidad, buen producto, pero lo de esta noche...lo de esta noche ha sido la mayor barbaridad gastronómica que he visto perpetrar a un restaurante en muchos años a nivel cantidad. Son proporciones desmedidas, absolutamente impresionante, se lo cuentas a tu cuñado en navidad y no lo cree, te tachan de exagerado, pero es la realidad, que barbaridad de comida. En mis años de vida he sentido tanta ansiedad solo con ver media ración de churrasco. Es como la inmensidad del océano atlántico del cual disfrutas y escuchas relajadamente mientras sobrevives a un ataque de miocardio por la cantidad de comida que vas a meter en el cuerpo. Fuera de bromas, mucha cantidad pero muchísima calidad, un churrasco de 10, el mejor que probé en cuanto a punto, elaboración y producto, exquisito, y que decir de la media ración de pulpo...punto perfecto, una auténtica maravilla de pulpo. De precio muy muy bien pasa venir varias personas, por 25€ aprox por persona, te pones de pulpo y churrasco hasta las orejas. Sitio de cantidad pero también de muchísima calidad. El mejor de Louro y de la ría sin duda. Me atrevería a decir que el mejor churrasco de Galicia. Mención especial para el camarero, un chico muy agradable, si algún día tuviese un negocio, me gustaría que ese chico lo trabajase, un orgullo para su jefe. Explicando detalladamente que media de pulpo y media de churrasco con criollo y patatas para 3 es demasiado, y así ha sido. Super majo, sin decir palabra sabia que le íbamos a pedir en cada momento. Un fenómeno sin duda. Acaban de fidelizar a un cliente para todas las noches de Agosto de los próximos años. Simplemente genial. Decir también que media ración de churrasco es para 5/6 personas, y media de pulpo para 4. En la carta pone 1 de churrasco para dos, el camarero nos explico que es una estimación, no se en base a qué estómagos, porque vaya barbarie. La sensación de gravedad al salir de cenar allí, juro que es diferente. Para concluir, decir que no como precisamente poco, soy un animal deborando comida, una hormigonera entrenada, pero esto es inaudito para mi. El mejor sitio sin duda, pasar por aquí y no parar en este restaurante tranquilo y especial es como ir a un McDonald 's a por una ensalada. Parada obligatoria. Un abrazo al equipo que hay detrás. Enhorabuena. Gracias por recordarme lo que es comer bien a buen precio. Prefiero esto a un chuletón de Ávila, mi ciudad, que también es un increíble manjar de los dioses. Las fotos NO hacen para nada justicia a la cantidad desmesurada. Lo publicaré en mi Instagram y debido a mi trabajo, creo que podré enviar a muchos clientes a este lugar, ojalá poder venir muchos más años. (Lo que sobra, que sobrará, lo ponen para llevar sin problema, y eso es algo muy positivo). Un abrazo, Sergio."