Zur Gartenlaube - Menu

Dachauer Straße 293, 80992, Munich, Germany

🛍 Wein, Fisch, Kaffee, Griechisch

4.4 💬 6666 Reviews
Zur Gartenlaube

Phone: +49891575020

Address: Dachauer Straße 293, 80992, Munich, Germany

City: Munich

Menu Dishes: 35

Reviews: 6666

Website: http://www.zur-gartenlaube.de

"if you can't watch it can go quite wrong with the Greeks. that is now meant without any political or possibly ambiguous background. but they are honest: they have already fallen quite beautifully on the snowy with some of them. or? dry fleee, labbriger salat, the gifted wein a canvas for every winzer. They sit on monobloc sessels in the dusty zazikitourism ambience.Not so here. next to the west cemetery in the midst of a small garden, the Greek team crawls in beautiful surroundings. You can always make a mess, and maybe you can find a white leaf. but the fish was always great. fresh on the grill and then on the dish. in any case a recommendation after a visit in the dantebad, summer as winter."

Full menu - 35 options

All prices are estimates on menu.

Salads

Entrées

Seafood

Vorspeisen, Suppen & Salate

Gyros

Neue Dönergerichte

Starters

Lammfleischgerichte

Schnitzel

Original Amigo-Pizza - Normal Ø 30Cm

House Specialties

Backofen & Topfgerichte

Meat Dishes

Extras

Sides

Meals

Fleisch Spezialitäten

Griechisches Geschmackserlebnis

Spezialitäten

Indian Side Dishes

Gemüseteller

Daily Salads

Warme Vorspeisen...

Grill-Spezialitäten

Trevion Trevion

superleckere dining, moderate prices, nicely decorated. great location in the small garden settlement. very recommended!

Address

Show Map

Reviews

Arnulfo
Arnulfo

recommended beautiful beer garden, friendly dining room. friendly service. eat very tasty and plentiful. the house wine is delicious.


Keven
Keven

for me one of the top gree in Munich.It takes longer to get everything on the table. but the quality speaks for itself. V.a. a great place with children.Many fun


Niels
Niels

great local .beautiful situated in a garden settlement.Super eat at a fair price for a bit.Beautiful beer garden that quickly filled. the local is not too badly visited.We like to come back. View menu


Adriano
Adriano

I'm glad there's something like that! an alm hut from the finest with a gastrocrew as you look for it more often in vain in our beloved country capital! fresh kitchen: today: "dorade with vegetable in garlic butter"


Ευρυδίκη
Ευρυδίκη

we will no longer go, has not convinced us! generally too long waiting times (service, drinks, kitchen!The foods are nothing special, much too much garlic in the Tzatziki!Tourist Greek, in my opinion, has not much to do with a Greek.


Maudie
Maudie

under the week evening from 18.30 it was breaking full, but the hospitality of the dear girls from the service has very imposing us! fast service and super cold beer! bravo the dishes from the grillstandl were 1a and the associated tzatziki were perfect!Many loves thanks to the team for a very nice evening!PS:If the estimated finder thinks that it is a tourist enthusiast, he is unfortunately in the wrong movie and should rather visit the poseidon chain with tzatziki from the kübel. View menu


Paulo
Paulo

on Tuesday evening we were to eat two for a garden.The small appetizer was very good and offered us a selection of cold starters. In the main course I had wonderfully tender calamari from the grill paired with gyros, my wife the forked calamarie which were also very good.The fact that saturation supplements like pommes at almost all dressing separately have to be ordered is no minus point, since the portions are neat.Only for the service I must unfortunately take off a point since I had to wait for a longer restaurant.


Πασχαλιά
Πασχαλιά

for years, we've been here again and again. Whether you're going to eat with kids or just two, it's always great here. eating is fantastic, and if it's summer, and then it's also grilled outside, it's just the crazy. the prices are good for the huge portion. sometimes the personal is somewhat overwhelmed, but also no wonder at this great urge. it is always recommended to reserve a table before, because by being in a snow garden, there are many local foods. otherwise the public is very mixed and worth a detour again and again. It is beautiful to sit outside in the dark in the evening before all the dark ones when the lights come.


Jorge
Jorge

if you can't watch it can go quite wrong with the Greeks. that is now meant without any political or possibly ambiguous background. but they are honest: they have already fallen quite beautifully on the snowy with some of them. or? dry fleee, labbriger salat, the gifted wein a canvas for every winzer. They sit on monobloc sessels in the dusty zazikitourism ambience.Not so here. next to the west cemetery in the midst of a small garden, the Greek team crawls in beautiful surroundings. You can always make a mess, and maybe you can find a white leaf. but the fish was always great. fresh on the grill and then on the dish. in any case a recommendation after a visit in the dantebad, summer as winte... View menu

Munich

Munich

Munich, known for its historic architecture and lively beer gardens, is famous for dishes like Weisswurst, Pretzels, and the hearty Schweinshaxe.

Categories

  • Wein A curated selection of fine wines from around the world, offering rich reds, crisp whites, and elegant rosés to pair perfectly with your meal. Savor each bottle's unique aroma, flavor, and complexity.
  • Fisch Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate. View menu
  • Kaffee Indulge in our rich and aromatic coffee selection, expertly brewed to awaken your senses. From classic espresso to creamy lattes, discover the perfect blend to start your day on a flavorful note.
  • Griechisch Savor the rich flavors of Greece with our authentic selection of traditional dishes. Delight in fresh ingredients, aromatic herbs, and classic recipes that bring the essence of the Mediterranean to your table.

Amenities

  • Kinder
  • Mitnahme
  • menu
  • Terrasse
  • menu
  • Fernsehen

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"This restaurant has a very informative homepage! The pictures and descriptions of the food very appealing. Vietnamese and Thai dishes and sushi are offered here. At noon very cheap offers, but also the prices for evening are still ok. When I read that a lot of value is placed on fresh ingredients and preparation, that sounds promising in any case. The images from the local area also made me positive. I chose the place to eat there with a group of 8 people. But I'd rather go to the number safe and wanted to make a small pre-test today. When I stood in front of the place, I remembered that I've been here a few times when it was the Mistura Tropicana. I had this from the ambience and the temperatures but not so good memories. It has changed visually but very positively. Much dark wood and also dark tables, chairs and benches. The walls in a beautiful cream yellow. In front of the windows the green curtains are a beautiful color pick. As usual in more and more restaurant 's, the bar is illuminated indirectly with LED, here in a green. My accompaniment didn't find it too good, but I did. Only disturbing for me was a bright, bright metal tree in the entrance area. I don't think it's the rest of the place. LEIDER was very cool. The oven was probably turned on quite late. It became a bit warmer during the evening. Nevertheless, I would strongly recommend a cardigan here. The tables are very nicely covered and there are small floral decorations and tea lights. But they only burn at the tables that are occupied and that was only our table at 6:00. At about 10 a.m. there was another couple, otherwise the place remained empty. The service was super friendly and super attentive and yet with restraint. At dinner I did not discover my beloved Bo La Lot on the map, a pity! So my choice fell on baked Wantan (3,90€) that are made themselves. They were already at the table. That really went very hard. But they were really made themselves. The filling is quite captive/compact (I lack the appropriate word to describe it better, but well tasted. They were very crispy. Sweet Chili Sauce also tasted good. We didn't have to wait long for the main courts. Once roasted rice ribbon noodles with chicken (10,50€ and once red curry with tofu and vegetables (9,50€ . Great that they are placed in bowls on a small tree, so the dishes are warm longer. The dishes were served in beautiful bowls. Only the parsley as decoration is already very retro; taste also very good. Vegetables had a slight bite. Beverage prices: 0.4l water for 2.50€, soft drinks/choices 0.4l for 3,50€ and wine 0.2l for 4,00€. And unfortunately again here the beer is cheaper than a soft drink: 0.5l for 3.50€. Our desire for separate invoices was met without any problems and we were offered an espresso or schnapps etc. Here we liked to pamper with a plum wine. There are still a few small comments: Sushi is not available for the next 14 days (Sushimeister has vacation we only experienced on request, I would have liked to know as an info if the menu is handed over toilets are in the basement, so not disabled. However clean, although very 70s The customer parking places are not freed from snow (request: obviously the evaluation was read, because at the 2nd. Visit was the snow cleared A few words to the 2nd visit with 8 people: The place was not overly crowded again, but there was a birthday party in the basement that had only made karaoke and from 20/20.30 we went up to the restaurant for dinner, but we had just been in the break. Service very nice and friendly. Beverages and food were often served only from one side and we guests should then pass on, we all found a little disturbing. Better 4 guests from one side and the other 4 then from the other side. There was Krupuk. Afterwards we still have mango with a mixture of salt, garlic, chili and shrimp powder get VERY sharp, interesting and tasty. In addition, candied ginger (also delicious . All ordered dishes have been good and very good! Only the fact that Pangasius was panned in the Rotcurry was not so beneficial. Because he was covered with redcurry, the panade was very soft and gly. Either I got to serve it separately from each other or better: use Pangasius nature. In the menu there was no indication of panade. Portions all very big! Service and food have definitely convinced me and I also like the ambience. (Okay, except on the flashing LED tree."

Poseidon Feldkirchen München Gmbh

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Bahnhofstraße 19, 85622 Feldkirchen, Deutschland, Germany

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"I often feel like visiting a Greek restaurant as a short trip to Greece. Pleasant holiday memories come high and winter before the door is quickly forgotten. If you travel with the S-2 from Munich towards Erding, you will find the glimpse of this Greek restaurant at Feldkirchen's tributary station. Large chestnuts with a typical beer garden, a beautifully renovated house. One hopes for a good meal at perhaps cheaper prices than in Munich. The restaurant was well visited when I entered. The guest room consists of two interconnected rooms. The decoration is Greek-altbacken. The tables and chairs are very close to each other. The greeting was very friendly, we were immediately shown a place. An ouzo was also brought together with the menu. The menu did not show any special features, but that was not expected. The number of dishes beats, the variation of the individual dishes is often low. That's relative. I had grilled Gyros with baby calamaris, with rice, Zaziki (remembered to a finished product) and salad. The Gyros was good, the Kalamaris – well and he rest really was not worth a review. The restaurant is recommended, otherwise I would go for a different location for dinner. The beer garden seems worth a trip in summer. The old chestnuts are also very worth seeing without leaves. Other: The toilets are clean but not clean. Rich parking available. S-Bahn at a distance of 30 m."