"This is what I wrote a year ago... Simply great!! In all aspects, kitchen, service and quality, price ratio. A reference in Palamos. Brutal!! It continues to be one of my reference restaurants and that is why I wanted to write this opinion in all respect and in a responsible way, as well as in a constructive way. This summer Cala Taverna is more of a tavern than ever..it is possible that it can be, but after two visits this week, I think that something is going wrong in the room . Insufficient service, unprofessional and sometimes insolent with the customers, to us on Sunday after waiting for almost 20 minutes, in a bad way they told us that there were people in front of us..it is possible, but there is a way to say things..A few minutes later a couple left as they were also told in a bad manner, that they had to wait in the street. Seeing Tomas and other people from the kitchen bring dishes to the tables is very meaningful. It is not normal to go to a tavern and take 1H30 ' to make three dishes. The quality of food saves the furniture for the moment, but surely if it continues like this...it can also have consequences. I 'm a fan of your kitchen and I will insist, I don 't know the causes of the deficit in the room...but wanting to die of success is also dying. I hope you understand this writing as constructive criticism. Thank you so much Food: 5 Atmosphere: 4"
