Madagascar - Menu

Always as pleasant to dine on the banks of the Loiret in a sublime setting, good table.

A very nice restaurant on the banks of the Loiret. We were there to celebrate a birthday...

We spent a very good time, the kitchen is good and the place is really nice with the view on the Loiret! View menu

perfect! Everything was perfect. Magic view, friendly and neat service, delicious dishes. a bubble of selfish happiness, stolen from our anxiogenic reality.

the restaurant following an important work is very well soundproofed and equipped with furniture of good taste. Receivable reception. an advisor without moderation.

A very pleasant setting, on the edge of the Loiret and under colorful lights, and a gourmet, just and tasty cuisine. Heartburn for the gambas and nuts of St Jacques. View menu

in addition to other customers, a tab with about 20 people this Tuesday, to serve at the same time, all for a single server. successful bet and high-handed. impeccable service and more, the dishes are excellent (fat pump, beef fillet, etc.). bravo to this team (service and kitchen) for this pleasant moment.

Beautiful place. The interior room where the outdoor course with direct view of the Loiret is either a pretext to go to eat in Madagascar. The service is impeccable and relaxed. In terms of dish, we've all enjoyed our dishes. However, sometimes a small lack of seasoning, especially plates letting assume a chilled side. Another weakness, dessert based on nectarine, totally fadasse. But everything else was fine.

I go there every month for an associative meeting. The menu is the same for each member, it pleases some, pleases others. If the pear poached with the blackcurrant was difficult to eat for some with a simple spoon, they were brought with a knife and fork) mine was cooked a point, the veal roast, braised endives and mushrooms. Many people on the terrace but the servers remain pleasant even if the service must be quick and organized. View menu