Phone: +34948104445,+34948225930
Address: Calle San Anton 48, 31001, Pamplona, Spain
City: Pamplona
Menu Dishes: 20
Reviews: 12585
"We visited the restaurant when we went to Pamplona to see the celebrations of San Fermin and went back again. Our local contact was right on suggesting it because every single dish we tried was delicious and for an affordable price. We were seated on the first floor. The room has nice gentle light and is decorated in modern style offering guests a modern and intimate style. The menu offers a selection of dishes and some seasonal dishes to allow you taste the products of the season, We tried mushrooms and they were beautifully cooked served with scrabbled eggs. The raviolis filled with chicken and parmesan cheese may appear at first sight a small portion but in essence it is filling and perfectly balanced. The rice with mushrooms is a dish rich in flavours and seasonings. As main dishes we tried lamb and pork. Two types of meat, complemented with different side-dishes, giving you the very best of the local cuisine. Try them if you can, the pork cured in wine melted slowly and the lamb was crispy on the surface and juicy and tender as the fork went deeper. For desserts try the chocolate coolant and the sorbet of maracuya. Sweet and sour tastes to move on from the full-flavoured meat. You will go and most likely return. Don't miss it."
All prices are estimates on menu.