Ardo Berri - Menu

Muy buen sitio en el pueblo de sopelana, la comida muy rica y el camarero atento. Un placer comer siempre aquí!!

Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Txampis de la Casa Buenísimos Todo Exelente

Service was a bit wierd, one of our dishes was too salty to eat, with no reaction from the staff when we actually told them. Try their burger, it's actually very nice with a correct pricing. View menu

Very good place in the town of Sopelana, the food is very tasty and the waiter is attentive. It is always a pleasure to eat here! Food: 4 Service: 4 Atmosphere: 4 Recommended dishes: Ensalada de Ventresca de Atún

Los champiñones de la ama son para morir. Tienen buena barra , raciones ricas (piperrak,papas con mojo, mollejas, marisco... y una buena chuleta. Y también muy buenos vinos, Juan aconseja bien. Un placer cada vez que vamos

De los mejores restaurantes de la zona Uribe Kosta. Producto y preparación de 10. Por no hablar de la atención recibida, que como todo lo que comimos, fue excelente. Croquetas y champiñones riquísimos, merecen mucho la pena probarlos. View menu

Una hamburguesa a la brasa espectacular, y los champiñones exquisitos. Muy buen servicio , ambiente agradable Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Txampis de la Casa Buenísimos Todo Exelente

We had chuleton and tuna steak. Both were fantastic. Spanish food can be salty if you are not used to it but this was great quality meat and fish cooked to perfection. The wine (Rioja) was a perfect match for the food. We shared 2 of each dish between 4 of us and it was so good that we returned to have it again! The fish was cod this time and again superbly cooked by Juana. They also had Carlos helping us out with English translation and generally making us feel at home. Truly number one in Sopela. Thanks Juan Russ from Uk

Excellent food, drink and atmosphere. I suggest the 'chuleton ' (steak and the house special 'champis ' (mushrooms stuffed with a delicious flavoursome creamy sauce . All the food from the menu is cooked to order, and arrives piping hot within a reasonable time. Special thanks to Juan, Carlos and Juana for making our meals extra good : Excelente comida, bebidas y ambiente. Recomendo el chuletón y la especialidad de casa, los champis, que eran buenísimos. Toda la comida de la carta es cocinado al orden, y llega a la mesa caliente y en un tiempo corto. Eskerrik asko a Juan, Carlos y Juana por unas cenas inolvidables : View menu