Arteka - Menu

Half a lobster. Wouah....Good kitchen...Who catches up with the frame a little old...Stay a good address to cibour.

Friendly staff, parking right outside. Family had pizza, I had pasta, nice food, enormous profiterol for dessert. Cozy restaurant

Very good pizza! Well topped! Just a little waiting, but nothing very bad! Thought to be served because many people. I recommend.

Excellent Pizzas. Very thin crust with a lot of toppings....the margarita could do with a bit more tomatoe sauce on its Base though, otherwise, excellent Pizzas...we've been 3 times in 1 week!

We stayed away from this restaurant and had the opportunity to take our three-year-old boy to eat pizza. The filling is a copy and the products offered very fresh, the dough a little fine to my taste but the whole is very satisfying. good quality / price ratio. frame and friendly staff. Little boy loves his dinner and we too.

Our opinion only concerns pizzas to take away, and is not worth for dishes served in the room.2 pizzas to take away (basquaise and cheeseagiano) the dough is extremely fine and so they are crispy and brittle.We, that's not what we prefer. They were good but were not extremely garnished. But above all, the price quality ratio is not there: 13€ each ?! we ate them in 2s and we were still hungry after (we have some pasta) Really bad

We visited this cosy restaurant whilst staying overnight in Ciboure. There was plenty of choice on the menu plus a ’specials ’ board. The vegetarian pizza I had was absolutely delicious with a very thin crust and laden with toppings. My husband enjoyed an excellent steak from the specials board but would have liked few more chips and maybe a garnish. The proprietor was welcoming and helpful and provided a most efficient waitress service

very complicated evening because we had not booked (14 August, 7 people). Arteka is the only restaurant to have accepted us by setting us a small corner on the terrace. waiting, normal, then the weather that mixes with gusts and rain! They finally agreed to make us take away pizzas (goods), and offered us a bottle of wine for not having been able to keep us at the table (no room inside). a very appreciated gesture, and the team proved friendly despite the rush.

At the end of a great two weeks in the area had eaten fantastic fish and local food both at home and in restaurants. And we're ready for something simple but good. After a review decided on Artek for pizza and pasta. What a great evening. I spoke French all two weeks, (at a reasonable level but a lot of the Basque Country doesn't speak English) and tried at Arteka. The manager/owner was happy to, but also spoke English so well, and easily, and without there being an attitude that it was comfortable. He and his staff were excellent. The food was good (Camembert appetizer and then pasta or pizza) and the desserts were ok. Just a really good and reasonable evening. Very enjoyable. Greater than...