Phone: +33140475681,+33890210125,+33890719837
Address: 4 r. Danville, 75014 Paris, France
City: Paris
Dishes: 10
Reviews: 5897
Website: http://www.auxenfantsgates.fr/
"A small restaurant housed at the perpendicular of Daguerre Street in the 14th arrondissement. About 20 covers with Madame at the service and Mr. at the furnaces. Quality cuisine with a very fine dressage. Among other things, there is a black **** of Louis hospital cooked with encornet. Special mention to fried potatoes in the form of a cylinder, cooked house and who are, let's say, dreadful enough! (Let's go, Chief, but I'd assimilate this to very high-end dauphine apple, but probably there's another name? The calf ris are delicious. A generous and refined Albert oven, and a destructed cheesecake, very inventive. The chief's thing and the madam's kindness form a pretty enduring duo. Attention, the restaurant is open on Tuesday, Wednesday and Friday only, and I think you have to book well in advance to have a place, but it deserves it amply. Bravo to both, good continuation and we will come back with great pleasure!"
Menu - 10 options
All prices are estimates.
Big Mac
A classic burger with two beef patties, lettuce, cheese, pickles, onions, and a special sauce on a sesame seed bun.
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Cheese Cake
Indulgent, creamy cheesecake with a buttery graham cracker crust, topped with rich, velvety cheese filling.
Sweet Potato
Roasted sweet potato seasoned with herbs and spices, served with a tangy yogurt dip.
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Mushroom Risotto
Creamy Arborio rice with sautéed mushrooms, Parmesan, and a hint of truffle oil.
Nicolas
Kitchen worked, small intimate room in a quiet street.
Address
Reviews
Laetitia
Excellent. Quick service and pleasant setting perfect!
florence
We've had fun! And the service was impeccable. I highly recommend!
Alex
Delicious dishes and impeccable service. Good value for money, I'll be back!
D
Tasty and sought after cuisine. Careful and fast service. A pleasant time a cold night of January.
Victoria
Very nice restaurant, dinner was delicious and the atmosphere is very friendly. We had a very good night. The only point a little negative is that it was cold, you have to come with a sweater
Agathe
Top place with cool waiter really loving it. Dishes change periodically, quality food, revisited with great taste. A must go if you are in this area. Expect to pay 40ish/person without drinks.
didier
We discovered this little restaurant following the recommendations of the Bib Michelin: overall correct at the flat level but we expected it better after our readings. Too bad. It will be without a priori. For the same price we have better
Claude
We found the restaurant looking for a nice place online and decided to try it. My advice is to book a table in advance since the restaurant is very little and seems to often be crowded. That's what we did. The place is great, nicely decorated and typically Parisian. The Chef was previously an executive Chef in a hotel, and he is very good. The only thing I did not like that much was the meat, a little too hard for me. The rest was very good. I think I could return, and you can try it without hesitation.
Lionel
A small restaurant housed at the perpendicular of Daguerre Street in the 14th arrondissement. About 20 covers with Madame at the service and Mr. at the furnaces. Quality cuisine with a very fine dressage. Among other things, there is a black **** of Louis hospital cooked with encornet. Special mention to fried potatoes in the form of a cylinder, cooked house and who are, let's say, dreadful enough! (Let's go, Chief, but I'd assimilate this to very high-end dauphine apple, but probably there's another name? The calf ris are delicious. A generous and refined Albert oven, and a destructed cheesecake, very inventive. The chief's thing and the madam's kindness form a pretty enduring duo. Attentio...
Categories
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Soupe Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
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Viande Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
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Fromage A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
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Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
Amenities
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Sièges
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Serveurs
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Mastercard
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Carte Visa
