Badiana Tapas - Menu

Plaza De La Lena, 36002, Pontevedra, Spain

🛍 Sushi, Pizza, Queso, Tapas

4 💬 4893 Reviews
Badiana Tapas

Phone: +34886161065,+34986846909

Address: Plaza De La Lena, 36002, Pontevedra, Spain

City: Pontevedra

Menu Dishes: 15

Reviews: 4893

Website: https://badianatapas.com/

"Este local de la calle Figueroa de Pontevedra es una buena opción para tomar unas tapas, comer o cenar en el centro del casco histórico de la ciudad gallega de Pontevedra, junto a la plaza de la Leña. Empanada gallega, calamares en su tinta o rellenos, chistorra, pimientos de Padrón, croquetas caseras, pulpo a feira, queso gallego, tabla de embutidos, langostinos a la plancha, boquerones en vinagre… todo con productos de primera calidad y a precios razonables (entre 3 y 9 euros). Tienen una pequeña terraza que te permitirá observar el trasiego de estas calles empedradas mientras Degustas los platos."

Full menu - 15 options

All prices are estimates on menu.

Dessert

Main Courses

Seafood

Salads

Beef Steak

Baked Goods

Appetizer

Mexican-American Food

Indian

Mexican Plates

Marta Marta

the most delicious food, the charming waiters and with a very nice terrace to eat.

Address

Show Map

Reviews

Noelia
Noelia

the best ribs I've eaten in a long time. Super attentive waiters and very pleasant experience. I'll be back!


Santiago
Santiago

very rich and well prepared food. very friendly staff. all with the plus of enjoying the enclave of the wooden square


Marta
Marta

charming place in a square in the old area. the luña square. very good attention, good service and good tapas and food. worth visiting this place View menu


Inmaculada
Inmaculada

The waiters were very kind. The table moved and they came to fix it and partly they let us take the dog and left us a bowl to drink. The food was delicious


Alba
Alba

We stopped on our way home and took a pleasant surprise. the rich and elaborate food. very friendly staff and the quality of relationship almost unbeatable. we will certainly repeat again.


Marta
Marta

We were a big group with kids and they treated us very well. the food was very good and the place is in an emblematic pontevedra square where you have to book because it is usually full. salad and ribs were very good. View menu


Sonia
Sonia

super well! perfectly advised by the team of young and hardworking people we have eaten an excellent selection of author tapas, not to take deception: excellent but for nothing scarce; a delight of quality and treatment of the staff.


Aitor
Aitor

this place of the figueroa street of pontevedra is a good option to take a lid, eat or dine in the center of the historic center of the Galician city of pontevedra, next to the square of the Galician wooden empanada, squids in its ink or fillers, chistorra, peppers, homemade croquettes, pulpo to feminine cheese, reasonably Galician


Reconquista
Reconquista

Este local de la calle Figueroa de Pontevedra es una buena opción para tomar unas tapas, comer o cenar en el centro del casco histórico de la ciudad gallega de Pontevedra, junto a la plaza de la Leña. Empanada gallega, calamares en su tinta o rellenos, chistorra, pimientos de Padrón, croquetas caseras, pulpo a feira, queso gallego, tabla de embutidos, langostinos a la plancha, boquerones en vinagre… todo con productos de primera calidad y a precios razonables (entre 3 y 9 euros). Tienen una pequeña terraza que te permitirá observar el trasiego de estas calles empedradas mientras Degustas los platos. View menu

Categories

  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan.
  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time. View menu
  • Queso A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Tapas Enjoy a delightful variety of small, flavorful dishes perfect for sharing, combining traditional and modern influences. Savor each bite as you explore diverse tastes and textures crafted to excite your palate.

Amenities

  • Tapas
  • Sacar
  • menu
  • Asientos Al Aire Libre
  • menu

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"the bad deal with the client. This summer I went with my wife to dine to this restaurant, supposedly prestigious. Dinner was softly. the problem came when the next day I found a charge of 140€ in the account in the name of solla house in part of the more than 250€ I paid for the dinner (with those who were perfectly satisfied). When I call to ask for explanations for this extra charge, they tell me that it is due to a reservation in which I have not presented. Apparently, by mistake I made through the website 2 reservations in consecutive days and at the same time, for 2 people. After apologising for what was clearly a mistake from me, I was hoping that by courtesy and in view of the fact that I had attended the restaurant the day before, the manager I was talking to would tell me that the charge would be withdrawn. far from that, he told me it was very common for people to book two days in a row to go to his restaurant (which has a single closed menu) and that it did not seem strange to them that he had booked two days in a row. in any half-haired restaurant in Madrid, when you have two reservations in the next few days and attend one of them, they ask if you want to keep the other or you want to cancel it. In the case of a restaurant supposedly high level, which attends about 5 tables every night, I think the logical thing would have been that the day I attended I would have warned me that I also had a reservation for the next day, in which of course I would have canceled it. or, at least, I reiterate, by courtesy, that would have been removed from the charge of € 140 in view of the disbursement that I had made the previous night. magnificent way to spoil an experience that would have been good if it had not been for this lack of decorum."