Phone: +442078013638,+442078013600,+442078013610
Address: 34 Lombard Road Battersea London, SW11 3RF, United Kingdom
City: London
Menu Dishes: 35
Reviews: 4270
Website: http://www.hotelrafayel.com/dining
"Banyan on the Thames is a nomenclatural inexactitude because the banyan tree is an inhabitant of the Indian subcontinent, rather than being passed off as a floating ficus on the Thames. Belonging as it does to the fig family, the original banyan drops spectacular aerial roots from its branches to the ground beneath its immense verdant canopy, producing a most unique treat for the eyes. The name of this tree has been appropriated by the Raphael on the Left Bank hotel in London for its restaurant. Maybe it aptly symbolises the roots of the restaurant being in the subcontinent. What strikes one about the place on first sight is someone's apparent obsession with the Medusa, signifying the Versace brand, which appears on every table top and virtually all over. The second striking feature is the artificial grass laid out both indoors and outside in the so called “garden” where there is a profusion of fake flowers, creepers and shrubs. It looks tacky and creepy and screams fake. The atmosphere in the so called garden, was not helped by the music played at decibels that are designed to hurt the ear drums. Food was fair to middling in quality, taste and presentation. The standard of service was reasonable. On the other hand, the location is magical. You can spend quite a while looking out through the large glass windows as the world goes by. The Thames flows quietly, more water under Battersea bridge, while you are people watching. And if you are feeling energetic, one has the opportunity of course to refresh oneself by striding along the Thames in the company of others who may be ambling, jogging and strolling. In conclusion, it’s really nothing to write home about"
Full menu - 35 options
All prices are estimates on menu.
Single Malt Whiskey
Dessert
Fruit Salad
A refreshing mix of seasonal fruits served chilled, perfect for a light, healthy dessert or side dish.
New York Cheesecake
Classic creamy cheesecake with a rich, dense texture, served with a buttery graham cracker crust.
Indian
Butter Chicken
Tender chicken pieces simmered in a creamy tomato and butter sauce, infused with aromatic spices.
Chicken Tikka Masala
Tender chicken pieces simmered in a creamy, spiced tomato sauce with aromatic herbs and spices.
Mixing
Frozen
Bellini
A refreshing cocktail with prosecco and peach purée, perfect for a light, fruity drink.
Indische Spirituosen
12" Oven-Baked Pizza
Tandoori Specialties
Seekh Kebab
Aromatic minced meat skewers seasoned with spices, grilled to perfection.
Side Orders
Straits Classic Rice Bowls
Vegetarian Specialties
Palak Paneer
Palak Paneer: A classic Indian dish featuring soft paneer cubes in a creamy, spiced spinach sauce.
Various Sides
Fruit Platter
A fresh assortment of seasonal fruits, artfully arranged, vibrant in color, and full of natural sweetness.
From The Ocean
Thai
Chicken Satay
Grilled marinated chicken skewers served with a savory peanut dipping sauce.
Dishes
Chicken
Chicken Wings
Crispy chicken wings seasoned to perfection, served with a tangy dipping sauce.
Chef'S Specials
Fingerfood
Calamari Rings
Crispy calamari rings lightly seasoned, served with zesty lemon aioli or tangy marinara sauce for dipping.
Liquor List - Scotch
Dark Rum
Molasses
Mains
Salads
Indian Starters
Vegetable Pakora
Crispy, deep-fried veggie fritters made with spiced chickpea flour batter.
Starters
Singie Malt
Premium Scotch Whisky
Lunch
Appetizers: Non Veg.
Hard Stuff
Jay
One of the best restaurants. Excellent food and best shisha I have had. Service is very good. Cocktails were amazing. Highly recommended.
Address
Reviews
Annet
Celebrated my daughter's graduation, the food was delicious, portions very filling and the hospitality was excellent. Would recommend for dinner.
Adesso
Lovely food and great staff .many thanks …..lovely meal on New Year s eve … made our stay in London special ……from Malta .. hopefully will be back
moiza294
Having tried many biryanis in London, can easily say that this is the best prawn biryani in London! Generous portion, great taste and always fresh. Highly recommended! View menu
19emanuele82
Rafayel is our favourite destination. The food is great and the ambience makes you feel at home. Iqbal, the owner of the place, is always available for a good chat and warm welcome.
Shirin
Horrible food in a good location, . I have never ever heard of fish fingers being served as part of a pescatarian afternoon tea. The food was dreadful and quite rightly I only paid for my drink. Shameful.
Robin
We had an excellent charity dinner for around 50 last night. It was an wonderful evening with great food and atmosphere. It was ably supported by the staff who helped everything we had planned to work out smoothly. View menu
Joyce
We are visiting from the US and stumbled upon this fantastic restaurant. Atmosphere was good, lovely music, uplifting yet relaxing beats and not too loud. The menu offers a variety of interesting choices from classic to creative. The quality and taste of the food never disappoints. The wait staff is gracious and friendly and aims to please. Drinks are well made and delicious. Prices are reasonable and quite a bargain given what they purchase. We have been back several times and would recommend Banyan on the Thames without reservation.
Yessab01
I visited the Banyan on The Thames restuarant with my mother for an evening meal. From the outset the level of service we received was at an incredibly high level. The restaurant manager and staff made mum and I feel unique and very special. They attended to our requests with kindness, patience, professionalism and politeness. Mum and I were very impressed with the amazing quality of the food, service and hospitality. The attention to detail was at an amazingly high level. The atmosphere was fantastic. The spectacular location of the restuarant added to the spectacle and enhanced the whole evening. Mum and I will definitely return.
Imliooper
Banyan on the Thames is a nomenclatural inexactitude because the banyan tree is an inhabitant of the Indian subcontinent, rather than being passed off as a floating ficus on the Thames. Belonging as it does to the fig family, the original banyan drops spectacular aerial roots from its branches to the ground beneath its immense verdant canopy, producing a most unique treat for the eyes. The name of this tree has been appropriated by the Raphael on the Left Bank hotel in London for its restaurant. Maybe it aptly symbolises the roots of the restaurant being in the subcontinent. What strikes one about the place on first sight is someone's apparent obsession with the Medusa, signifying the Versac... View menu
Categories
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Thai Savor the vibrant flavors of Thailand with our menu featuring a delightful array of dishes, from spicy curries to fragrant stir-fries, all crafted with authentic spices and fresh ingredients.
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Asian Experience a culinary journey through Asia with our diverse menu. From the spicy flavors of Thai curry to the savory umami of Japanese sushi, we offer a wide variety of dishes that celebrate authentic Asian cuisine. View menu
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Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
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Chicken Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.
Amenities
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