Basauriko Cafe De Basauri

Mojaparte Kalea, 4, Basauri, Spain, 48970

🛍 Europeo, Español, Brocheta, Cafeterías

4.3 💬 2523 Reviews
Basauriko Cafe De Basauri

Phone: +34676948007,+34944261300

Address: Mojaparte Kalea, 4, Basauri, Spain, 48970

City: Basauri

Dishes: 6

Reviews: 2523

Website: http://basaurikocafe.com/

"All the reviews that the chef puts up are lies. I am a regular customer and he assured that all he does is annoy the owners and he has already paid for everything legally Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Hamburguesas"

Menu - 6 options

All prices are estimates.

Carlos Carlos

Soy una persona un poco rara,pero me atienden de maravilla.

Address

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Reviews

César
César

por lo que veo en las fotos me encanta en cuanto pueda me paso por ahi


Juan
Juan

Para mi es uno de los mejores sitios de Basauri para tomar algo y el trato es muy bueno.


Gerard
Gerard

Service: Dine in Meal type: Lunch Price per person: €10–20 Food: 4 Service: 4 Atmosphere: 5


Juan
Juan

Un lugar muy agradable, y acojedor se come muy bien y el trato exquisito lo recomiendo, os encantara.


Gerard
Gerard

hemos estado en Basauriko comiendo el menú de 19'90 y para repetir. Los platos muy bien presentados y los cafés también. Os damos un 9


Erik
Erik

Aunque no puedo ir mucho porque me pilla muy lejos, cada vez que voy a basauri es una parada obligatoria. El bar es precioso, esta al detalle. Los...


Raul
Raul

Superbatidos Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Megabatido de Oreo, Hamburguesas, Megabatido de Chocolate, Ensalada Templada de Pulpo, Cachopo


Antonia
Antonia

Buen ambiente, buena atención y los batidos deliciosos y con una presentación espectacular. Service: Dine in Meal type: Other Price per person: €1–10 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Megabatido de Oreo


Erik
Erik

All the reviews that the chef puts up are lies. I am a regular customer and he assured that all he does is annoy the owners and he has already paid for everything legally Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Hamburguesas

Categories

  • Europeo
  • Español A vibrant selection of traditional Spanish dishes featuring authentic paella, flavorful tapas, and delicious seafood. Experience the rich flavors and culinary artistry of Spain right at your table.
  • Brocheta Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Cafeterías Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.

Amenities

  • Sacar
  • Entrega
  • Televisión
  • Zona De Aparcamiento

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"I would fly back to Bilbao just to experience this culinary art and visual sensations again. This is where gastronomy meets art. From the projected menu, table-side preparation, to 3D goggles, every dish was well orchestrated and carefully presented. The 14-course Chef Plus menu is the best choice and it was a mind-blowing 3-hour journey. I have been to several 3 and 2 stars Michelin Star restaurants around the world, and this one-star establishment gave me more excitement and surprises than some more famous ones. This is the only Michelin star restaurant that I have been to where you get to see the chef several times throughout the dinner. Their seafood dishes were the best ones I have ever had that I can truly taste the intense flavor of the ingredients, not the sauce. I have had numerous cousins with truffle before, but none of them are memorable. The aroma of the white truffle in the soup I had here today was truly legendary. The number one course for me was the dessert named Caprice of Eucalyptus Raspberry and Tomato. I was curious about the use of tomato in a desert at first, but then it became my most favorite moment of the night. The transformation of a simple ingredient such as tomato into a whole new texture and flavor was just like magic. I have never ordered an a la carte item from a prix fixe menu before, but I did tonight just to experience it twice. Again, the tomato won my heart. The raspberry biscuit was equally amazing by itself, but the shock from the tiny tomato dices hidden inside this dessert was just beyond words. This was easily the best Michelin one-star restaurant for me, and it surpassed some of my past 2-star and 3-star culinary experiences. Maybe Yelp is not commonly used in Spain, so there was only one review about this place. I would not notice this place if I just walk by, since you can 't see inside from the street. You have to ring the bell in order to get in. I went to the adjacent restaurant by mistake, since it was the only one open around there. Then I was escorted to the right place. Don 't be shy to ring the bell, even though it looks like they are closed from outside. You will not be disappointed."