Bauze - Menu

Sirtaki

➤ Bahnhofstr. 82, 70794 Filderstadt, Baden-Wurttemberg, Germany

Menu • Tee • Grill • Fleisch • Desserts

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"La location non è delle migliori ma come si dice: la sostanza è l'importante. Il personale è molto cordiale e professionale, la cucina è tradizionale greca e le porzioni sono davvero abbondanti. In tre abbiamo ordinato insalata greca e feta fritta di antipasto, moussaka e piatto degustazione alla griglia di secondo e vi posso assicurare che la moussaka era in più. Con la grigliata per due si poteva mangiare tranquillamente in tre. Tra le varie specialità alla grigia c'era anche del fegato e vi posso assicurare che è stata una scoperta: davvero ottimo e sapientemente cucinato. Unico neo? I dolci, per me che non amo i gelati non ho trovato grandi alternative e quella che avevo scelto era finita. Conto veramente onesto per qualità dei prodotti, del servizio e per le porzioni, nel complesso buona esperienza."

Orientalisches Restaurant Mesopotamien

➤ Ruiter Str. 25, 73760 Ostfildern, Baden-Wurttemberg, Germany

Menu • Asiatisch • Mexikaner • Vegetarier • Europäisch

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"Mesopotamia is located on a road and parking is possible on the marked areas along the road. The entrance is flattering and passing or driving look directly into the restaurant. I have therefore put restaurant in quotation marks, because it is not comparable to any restaurant usual here or its furnishings. Also to write from living room atmosphere is next. When the room was equipped, no value was placed on cosiness or rather on an ambience furnished with love. Six tables with intarsia patterns and a glass plate cover are placed around the walls. For this purpose, basket chairs with grounded and stained seat cushion on it. Otherwise everything was clean, the color beige gives in everything the tone. Two birch trunks of height and several horizontal thinner in between, a few Obi racks for the simplest glasses and already the counter is finished. The cutlery will not be changed later for the different gears. The question of Chamun is so formulated that, contrary to my other habit, I take back the cutlery from the empty plate. The napkins, of course made of paper, are so thin that I can see through. The welcome by the boss is very friendly. We can choose our 2 table reserved almost two weeks ago. The menu with oriental (Lebanese) dishes comes quickly. Some different menus are offered. Always there is an appetite charmer with various inlaid Arabic delicacies and fladen bread. As dessert, there are different specialties for each menu Baklawa, Datteln or after season. Only the main court varies. I take the Mesopotamic special plate (14 Euro 2 Euro for another meat variety) that is very lush and filled with many different specialties. Thus, cigarella filled with buffalo mozarella, ocrazil, zucchini, paprika, Zaziki, Auberginenmus, chickpeas and -mus, wine leaf with rice mint filling, Lebanese herb salad with pineapple and mayonnaise, green beans, couscous and two pieces of poultry meat, are made on it. I regretted the offer for another two euro and beef, and also to get boiled dead. The dish has tasted well due to its variety, was appropriately seasoned, not too fad and not too sharp, the individual dishes on the plate matched together. The ratio of warm and cold was also very pleasant and overall round. The appetizer for two people comes on a plate and consists only of black olives, olive salad, red sharp pepper cream and to neutralize two buffalo cheese balls and baby eggplants. From each ingredient is approx. 1 tablespoons fully dressed and the serving is for two people. In addition, in a basket comes thin flat bread. The dessert also comes on a plate and is nothing more than the Baklawa, 1 Sesamekeks, 1 Dattel and 1 half miniature fig. We drank a bottle of Lebanese red wine (20 euros), a very dry, fruity and low-priced wine that matched the food. Overall, the stay there took three hours. For the commandment, where I think of the appetizer at which there is not much to do and above all the long waiting time for the dessert (where there was not much to prepare and dress again) too long. It is cooked in the adjacent kitchen room, either with poor/fine hood or closed windows. Our clothes including jackets smelled like standing in the kitchen. Positively we noticed the joy of information about every food and wine. After every walk and every table, Chamun enquired what tasted best. The host has served himself, occasionally he disappeared in the kitchen and helped the cook. No bill, not even a grease note when paying as proof. For this, a liquid pomegranate and liquid in the schnapps glass with rose water."

Post Neuhausen

➤ Wilhelmstr. 14, 73765, Neuhausen auf den Fildern, Germany

Menu • Kebab • Fastfood • Europäisch • Meeresfrüchte

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"Dear Post Team,I have ordered 2 main dishes (Gyros) and 1 appetizer (Auberginen, Zucchini) to pick up today. This has cost over 30€ and you could only pay in cash. (1 star trigger)The order by phone worked great and it was super fast finished (1 star to it).The appetizer was lazy and boring, but in the map stood fried cross . Unfortunately, you forgot with the cross, or the lay too long in the pack. (1 star deduction) The main court was unfortunately incomplete. The map shows that the Gyros also includes Zaziki. We didn't get a Zaziki. (1 star trigger). The card also says that the gyro comes from the shooting. Honestly dear Post Team: you didn't squash it off the spin! (1 star trigger)The Pommes supplement was pretty lazy, while we had chosen Pommes because someone who had praised as especially crispy despite delivery. Unfortunately, we cannot confirm. (1 star trigger) The rice at the second Gyros was also unfortunately only on average.And finally, the supplement salad, which was basically not wrong but the dressing did not taste us (taste thing?)So I am not upset about you and did not exaggerate my assessment. Unfortunately, the expectations were too high here. We've finally gotten tired. But for a fine Greek food at home, we will order the next time somewhere else."

Körschtalklause

➤ Körschtalstraße 32, Ostfildern I-73760, Deutschland, Germany

Menu • Pizza • Deutsch • Fleisch • Ungarisch

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"Ungarische Gerichte, aber auch die deutsche Küche verwöhnen den Gaumen. Gabor ist ein passionierter Gastgeber, der die Wünsche der Gäste versucht immer zu erfüllen. Dies schafft eine sehr „familiäres“ Ambiente. Die Gericht sind von dem ungarischen Koch hervorragend zubereitet und ansprechend angerichtet. Immer wieder kommen wir sehr gerne in die Körschtalklause zu Gabor. Im Sommer kann man unter einem Zelt auf der großen Terrasse an lauen Sommerabenden den Tag ausklingen lassen."

Zum Hasenheim

➤ Im Weiher, Filderstadt, Baden-Wurttemberg, Germany, 70794

Menu • Tee • Bier • Steak • Salat

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"Das Hasenheim hat eine wundervolle Gartenanlage, die zum Verweilen einlädt. Ich war vor einigen Wochen schon einmal dort und konnte den Biergarten genießen. Heute waren wir im Innenbereich, dieser ist eher rustikal eingerichtet. Geschmacklich ist alles stets zur vollsten Zufriedenheit gewesen. Besonders toll sind die leckeren und reichlichen Soßen (so, wie es der Schabe halt will : . Die Filetscheiben mit Kroketten waren echt lecker. Das Personal war auch immer freundlich und zuvorkommend. Auch der Nachtisch ist sehr zu empfehlen: Schokoküchle mit flüssigem Kern. Die Preis Leistung passt hier auf jeden Fall. Ich kann dieses Restaurant jedem zu 100% weiterempfehlen!"