Bocasalina - Menu

Spectacular site, I attended a wedding and it was all film. the delicious food and the great attention.

Excellent restaurant with a fantastic panorama. Very romantic atmosphere and very good quality of food. Abosolutely recommended

best place on the island for a romantic night in front of the sea, high level kitchen, proposal of local wines totally inadeguata in combination with the dishes proposed. recommended. View menu

Very nice place! The location is excellent too and I recommend for dinner. High prices and you can find a ham master: wonderful!! The staff is very professional and friendly. Can I repeat? Yes!

Large-sized richy breakfasts. I recommend the toast of smoked salmon, avocado and cheese. Besides the coffee is spectacular. the place has a super quiet and cozy atmosphere facing the sea. good value.

a restaurant that makes you feel a drop, quiet and comfortable. with good service and attention (at least at this time) where the food is very good and where the quality is noted. totally recommended. View menu

excellent location, magnifico service and respect for quality products. rice at its exact point with an innovation point such as seafood and peache. pokes well done. and a guard that allows him to eat like us at 16:20. we were the moment in the wonderful formentera

I think they feed for practically all day because we went over them and they gave us lunch. on the front line of coast, very good views and very cool the decoration of the local. We ask for an Iberian assortment. very good the sausages, something little ration for the price. We used to like a burger and order one each. to finish, a torrija with ice cream and red fruits to share. the most we got was dessert, they cost euros but they are big rations. with two soft drinks and two bottles of water, euros per person. We found it expensive for what we ate, they charge € per person per service. You pay the location without a doubt.

This is a charming restaurant with a wonderful view seaview. Service was initially very good until the waiters forget to come back for our dessert order and we had to wait a long time for or bill. My husband s starter of chipirones, was overcooked and crammed into a small bowl, so that they kept falling out when he tried to eat them. My starter of marinated salmon with creamy cheese on toast with a fruit vinegrette was beautifully presented and delicious. Conversely I was disappointed with my main course of Paccheri Boscalina (seafood pasta) which I thought was very ordinary. My husband´s Tagliolini di pasta fresca (tagliatti with prawn tartar and butter sauce) was mouthwaterinly delicious.... View menu