Gerard Arms - Menu

Nirvana Coffee Shop

➤ 62 Lowfield Lane, WA9 5TG, St. Helens, United Kingdom

Menu • Vegan • Coffee • British • Vegetarian

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"My friend is disabled at the moment, due to illness, when we looked for somewhere that had allergy friendly as my friend is gluten free. We asked the young lady if there was anything available gluten free for lunch which was around 1.15pm.she said no nothing oh we have a chocolate brownie, as my friend had struggled to get in she didn’t want to try anywhere else so sat with a cake for her lunch, I asked if it was possible to have a salad, told no we don’t do salads. I asked for a side salad with my sandwich to be told it had to be In sandwich.very dissatisfied with today I was taking my lovely friend out and also she was trying to cheer me up from my husband’s bereavement."

Galleria

➤ 503 Warrington Road, L35 0LR, St. Helens, United Kingdom

Menu • Bars • Steak • Coffee • British

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"Lovely atmosphere. Tasty starters, both Ox cheek and Lamb tender and the beer battered onion rings are the best I have EVER had!!! Deffo recommend you try these! All food well seasoned. The prices very reasonable. The only downside was when listening to the specials at another table, it became apparent our first waitress had missed out one of them. If I am in Rainhill again I would like to come back and try something different."

Vigour Kitchen Juice

➤ 36 Bridge Street, WA10 1NW, St Helens, United Kingdom

Menu • Sushi • Kebab • Asiatic • Mexican

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"After being recommended vigour by an friend, I popped in for lunch. On arrival, I was greeted by a friendly staff member who made me feel welcome. Going through the extensive menu full of delicious delights and delicacies, I opted for shredded pork tortillas and pork bao bao for starters, and steak (medium rare and eggs (soft poached. For mains with a refreshing cola with ice, and a creamy coffee for after. The atmosphere in there is really quite nice. The rustic vibe, of exposed bricks, rot iron fixtures and neon signs gave it plenty of character. While the ability to see into the kitchen gave you a good sense of connection to where the action truly takes place. Their shredded pork tortillas came as a trio with a lovely dip. Being a starter, they were small but flavorful. The bao bao which i can only describe as tortillas but in a softer and thicker wrap with a slightly sweet note to them were lovely, and made for a pleasant new experience. They were quite accommodating when I asked for peppercorn sauce for my steak, and managed to do a flat ironed steak to perfect medium rare. With creamy yolk gently glazing it, every mouthful was a joy. I will also note their coffee was particularly creamy and frothy which I really liked. Now, the one potential down side for some is the prices. While the food I had was lovely, and I don't at all regret going. I will say it's not somewhere you go to eat on a tight budget. You pay for the atmosphere, and the food quality is above many typical cookie cutter restaurants. My meal came to just over £34 drinks included, and while I can't make it a regular, I surely will be making it a spot my son and I go to treat ourselves. I will say that if I had my son with me at the time, I could have split the starters and just added chips to the mains to feed both of us quite happily for not much more. Should you be in a position to go regularly, take advantage of their loyalty scheme and get some tasty perks."

Sabroso Tex Mex

➤ 23-27 George Street, WA10 1DA, St. Helens, United Kingdom

Menu • Vegan • Tapas • Mexican • Vegetarian

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"I had high hopes for this restaurant based on the reviews but Unfortunately I can’t say I very much enjoyed my first and potentially last trip to Sabroso. Firstly let me say that we got the food as a takeaway. Now, I’m not a big fan of writing bad reviews. I would rather write a review praising the establishment to allow others to try as we have. However, we were mislead by the reviews and feel that maybe we caught them on a bad day. Nevertheless we had a bad experience. We started with some soft chicken tacos which *spoiler alert* were the best thing that we tried. The flavour was great. The meat quantity was perfect. A great little starter if you’re willing to share. I was getting really excited at this point. However, it’s a slow decline from here. The fried jalapeños were not great. Felt and tasted manufactured if I’m quite honest and with the chilli dip to go with it, which was most certainly ‘crucials extra hot chilli sauce’ that you get in most takeaways these days, I was feeling slightly let down. You would think a Mexican/ tex mex restaurant would at least make a good chilli sauce. For the main, I had a Beef Chilli burrito, which I asked to be made a little spicier, and it Was flavourless. Mainly tasted like cheese and was packed with rice, which I understand that’s what a burrito should be But there was barely any meat/ chilli. I was thinking if my chicken tacos were that tasty I can’t wait for the burrito but it was bland. No flavour to the Mexican rice and there wasn’t any spice to be found. I was very disappointed to say the least. The missus had chicken enchiladas and had this to say: large portion with a substantial amount of chicken but could only really taste tomatoes. Too saucy and rather flavourless. The onion rings and sweet potato fries tasted like they came from a packet. Overall a solid 2 out of 5. I had high hopes from the reviews but it really wasn’t much to shout about. Nothing really Mexican in sight except the tacos. Do not let our review stop you from trying the food for yourselves and maybe you’ll have a better experience If you eat in the restaurant rather than a takeaway. Enjoy yourselves. Nick and Becky."

The Wheatsheaf

➤ Mill Lane, St Helens United Kingdom

Menu • Pubs • Fish • Meat • Cheese

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"One guest called Noreen Desmond seems to think that a busy food establishment can get fantastic food out in less than 30 minutes. Well this place makes everything from scratch and when busy the food can take a while but thats to be expected. If you want food quick go to another establishment that fries or microwaves everything from either the freezer or already cooked by a supplier and heated up. You should also take at least 30 minutes to consume your food and if the home cooked chips came with salt and vinegar on them their would be plenty of complaints. That's what the salt cellar and condiments are there for, so you can season your food to your liking. Now this place is absolutely fantastic and they accommodate your every need as best as possible. I for one appreciate the effort that goes into every dish here. Someone peels a lot of spuds and hand cuts them for all those homemade chips and roast potatoes as most restaurants these days use frozen fries and roast potatoes so not fresh at all. If you want a great meal that a lot of effort has gone into it with fresh produce and cooked like at home then this is your place and Karen's need not visit if all they can do is moan as if she thinks this food is bad then god knows what she thinks of thousands of other places that really are dire"