Indian Thali - Menu

Loewen-Markt 5, 70499, Stuttgart, Germany

🛍 Huhn, Indisch, Vegetarier, Nachhaltig

4.8 💬 6110 Reviews
Indian Thali

Phone: +4971112399468

Address: Loewen-Markt 5, 70499, Stuttgart, Germany

City: Stuttgart

Dishes: 35

Reviews: 6110

"I recently had the pleasure of dining at Indian Thali and I must say, the experience was delightful. The quality and variety of food was simply outstanding. I was impressed by the humble behavior of the host who made us feel welcomed and at home. The food itself was so flavorful and delicious, it felt like I was eating a home-cooked meal. And the unlimited buffet on Sunday is a definite must-try. It's a great way to sample all the different dishes that this amazing restaurant has to offer. Overall, I highly recommend Indian Thali in Stuttgart to anyone looking for a truly authentic dining experience. From the quality of the food to the friendly service, everything about this place was top-notch."

Menu - 35 options

All prices are estimates.

User User

tasty, hot, fast, specialized. better is not possible.

Address

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Reviews

User
User

as usual, everything was again very delicious and again liked!


User
User

delivery a little long, very nice. Eat is good, but not overwhelming.


User
User

eating was delicious and friendly supplier. we look forward to next time


User
User

several times already ordered. it is always delicious and a joy to order. on time, warm, delicious!


Demu
Demu

Food was amazing. A bit rushed caused it's Sunday. We dined almost an hour and the owner asked us to leave already lmao. But food wise I would definitely recommend!! Sunday buffet 18£


User
User

One of the best Indian restaurants in the region. The taste is always the same. Chicken tikka masala, butter wiper masala tops her many other dishes. Panipuri on Sunday very good and waits for the next time.


Gauri
Gauri

The food was really good and the service was the best compared to other Indian restaurants in the city. The hostess was polite and friendly and it felt like we were in a restaurant in India. The quantity and quality both are worth the price.


User
User

It's hard to find Indian restaurants in Germany. I'd say that's under the top. Good food and good service. It's close to what you'd find in India. I would definitely recommend this place if you are in Stuttgart. Rice cooked for perfection and naan. He made crispy and tight at the same time. Curries tasty enough not to be very sharp and chicken still juicy. The owner is also very friendly and food here does not hurt your wallet.


Gagan
Gagan

I recently had the pleasure of dining at Indian Thali and I must say, the experience was delightful. The quality and variety of food was simply outstanding. I was impressed by the humble behavior of the host who made us feel welcomed and at home. The food itself was so flavorful and delicious, it felt like I was eating a home-cooked meal. And the unlimited buffet on Sunday is a definite must-try. It's a great way to sample all the different dishes that this amazing restaurant has to offer. Overall, I highly recommend Indian Thali in Stuttgart to anyone looking for a truly authentic dining experience. From the quality of the food to the friendly service, everything about this place was top-no...

Stuttgart

Stuttgart

Stuttgart, a vibrant German city, blends modernity and tradition with lush vineyards, and is known for dishes like Maultaschen and Spätzle.

Categories

  • Huhn Succulent and savory, our chicken dishes are crafted with tender meat, flavorful seasonings, and diverse culinary inspirations. Enjoy a delectable variety that's sure to satisfy every palate.
  • Indisch Experience the vibrant flavors of India with our authentic dishes crafted from aromatic spices, fresh ingredients, and traditional recipes, offering a rich tapestry of taste with each mouthwatering bite.
  • Vegetarier Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.
  • Nachhaltig Enjoy dishes crafted with locally sourced ingredients, supporting our community and minimizing our environmental footprint. Taste the difference of fresh, farm-to-table flavors in every bite.

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"Wow. Simply Awesome! Best dining experience my wife and I have had in several years, probably top all time, and we are real foodie snobs. They squeezed us in with only a couple hours notice. We got the course menu paired with wine....Little did we know that six courses in metric means First came the amouse bouse, a frothy chicken soup plus a croquette topped with dried mushrooms. Paired with wine of course. Then came a home made freshly baked baguette that was crazy delicious served with a dish of sour cream and chives as well as butter with pumpkin seeds. The bread was so good it could have been its own course, and the sour cream was the first of many unusual com I nations, but it worked. Next was a salad a combination of beet root, cabbage, Thai coconut milk and lemon grass. I hate beets and I loved this dish. Next wa the first actual course, duck liver pate and brioche with figs and wine sauce. Amazing! Now how about some slow cooked trout (which strongly resembled salmon) with tangerines and celery root. Then some white cod with Jerusalem artichokes and hazel nuts. Then, to cleanse the palate a glass of deer broth served in a glass like a brandy snifter. We're only halfway through. Now it's a slab of deer meat cooked like a tender steak, served with a cannelloni stuffed with deer and all set over mashed parsley root that could have passed as mashed potatoes. All garnished with an amazing deer gravy/sauce. Next comes some mont d'or cheese served with house made fruit bread, oranges, and rutabaga. Crazy com o but it was delicious. Now for dessert courses. Red wine sorbet. Think you're done? Next comes white chocolate ice cream serve with quince (purée, cubes, and foam) served with a chestnut parfait. Now we're stuffed, but time for another dessert: creme brulee paired with a chocolate brownie and a serving of mango mousse. Crazy good."