Iñigo Lavado - Menu

Both the service, the atmosphere and the menu have been an extremely pleasant experience. I recommend it without a doubt. We will be back! Food: 5 Service: 5 Atmosphere: 5

It is sad that such a magnificent place is not very crowded, the fair is closed and the bridge is sealed and with police that leaves the area unpleasant... The sublime restaurant Service: Dine in Food: 5 Service: 5 Atmosphere: 4

Nice and warm place with wooden decoration and high ceilings. Very good sound. Very good in quality, presentation, and elaboration of the Bidasoa Menu. Excellent Foie and Txangurro. Excellent atention. Food: 5 Service: 5 Atmosphere: 5 View menu

Elegant site. Good quality food. Good preparation and presentation, mixing flavors with a schist result for the palate. The treatment is very correct and helpful. They are attentive, they inform you of each dish and their work done. Highly recommended. I was there on 08/05/2023 Service: Dine in

I had an amazing dining experience at this restaurant! The food was top-notch, the service was excellent, and the atmosphere was perfect. I’d rate it 10 out of 10 in all aspects. Not to mention, the price-quality ratio was outstanding. I highly recommend it to everyone!it was a pleasure to meet the chef as well! Food: 5 Service: 5 Atmosphere: 5

Exceptional food experience definitely worth a 1 star restaurant ! You will be surprised by the food associations, the quality of the product, and the experience from start to finish. This was the first time I had the opportunity to taste chocolate with olive oil and salt, a must try ! I definitely recommend the discovery menu and a good wine bottle. View menu

All out of 10. We have eaten the Bidasoa menu and we cannot say but. From the starters to the dessert. From the foie millefeuille to the txangurro. From the suckling pig to the American monkfish. Without detracting from the dessert. All with an unbeatable flavour. Iñigo Lavado and his team excel every day through hard work, creativity and enthusiasm. CONGRATULATIONS.

We start with a trompe l'oeil, a green tomato that is not a tomato that hides... To continue a vegetable garden of all colors and flavors And for the main course: delicious grilled tuna and excellent rack of lamb To highlight the decoration work of each dish, decoration made up of a thousand and one different flavors and textures. A different kitchen Quite an experience!

For us it deserves 1 Michelin star. Excellent price/quality ratio This summer we returned to this restaurant 3 times. We had gone many years ago and to the foodfast that it had, too. The new proposal for decoration, room layout and menus are magnificent. A success . The food is delicious and careful. Full of details and with local references It has been a total success and we will return. He deserves to move up in category although I don't know if it will compensate him. We wish him continued success and high visibility . Thank you . Parking: It is in front of the building and there are enough places. We have found a place on two occasions and on another not. Depends on the day . View menu