La Cabane - Menu

a warm welcome, waiters with small care, and a very good kitchen. We had a very pleasant time. We highly recommend.

This restaurant makes delicious traditional mussel brilliance only for connoisseurs and carentais??????? the boss is a...More

We loved this restaurant. Small, traditional, great! Family run business that manage to make u love their food. Excellent quality! View menu

fast service despite the affluence and very kind and friendly staff flat dessert entrance for 16€ with simple and fresh dishes ( excellent ray wing).

personal care, the boss is always there to explain and share his passion for the sea. Everything is extra fresh. It's a pure treat. You have to think of reserve

We enjoyed dinner in this restaurant. We especially loved the muclade... at the top! We also saw an outbreak of mussels that looked very appetizing. The parsillad dryers were good. The boss always smiles. a good table in a nice place! View menu

We had booked for 2 with 2 children at the age. of our arrival nius plane had the impression of embarrassing (undoubtedly due to our "big stroller". Once the average welcome is supported by nice waitress. We are served 50 minutes later (and I can assure you that with two little ones we felt lol). As for the food the eclade is for my wife the best she is to eat, not the same size as shaking her but sufficed for one evening and for me the duck asking bleeding was to see cooked. the sauce is very good accompaniment. In the end, a good restaurant, but you don't have to rush.

I really don't care. It is really not from the big kitchen, the frame is not exceptional, the situation either (on the way to access the lighthouse, so very passing), and the prices not really interessing but we are on an extreme tourist spot. the service is rather thoughtful. I'm having a hard time understanding why this restaurant is so noteworthy. Mystere! I don't know if the other restaurants on this site are better, which could be an explanation? For not to be decu, opt for mussels (especially muclade accompanies apples of land from the island of re) and the eightres that are very good.) especially avoiding in the intercom, the fish terrine and the salmon. for dessert, go to a ice cream...

we were looking for a restaurant with children after the lighthouse visit, to be able to eat good fish and no extension card meaning likely frozen product. We are attracted to the short card, the choices and a children's formula not limited to fried ham!the children's menu at 8 euros until 9 years offers 4 choices including fresh fish or marinated mussels accompanied by fries then white cheese or ice ball dessert. my children ( 5 and 8 years old) took the second choice and were served first. I tasted their mussels, they were very good. the children also enjoyed .the menu of the day proposed raie , we chose on the map of lean with a small sauce and vegetables and squid with parsleys and potat... View menu