Le Cordouan - Menu

169, Av. De La Grande Cote, 17420, Saint-Palais-sur-Mer, France

🛍 Cafés, Kebab, Européen, Mexicain

4.3 💬 4142 Reviews
Le Cordouan

Phone: +33546064844,+33890210127,+33890719932

Address: 169, Av. De La Grande Cote, 17420, Saint-Palais-sur-Mer, France

City: Saint-Palais-sur-Mer

Dishes: 12

Reviews: 4142

Website: https://www.facebook.com/pages/category/Restaurant/Restaurant-LEscale-Cordouan-102540681447925/posts/

"arrived without reservation, there is room it is ok. very well welcomed. Little worries, gas leaking in the neighborhood and this one was cut off, so we come to warn us before we're picked anything eaten that we can't have everything on the map. the very nice waitress with a smile and funny, you see it behind the mask apologizes. In short, the service is very well, the kitchen is good, nothing to say of particular. May the waitress keep this good mood."

Menu - 12 options

All prices are estimates.

User User

good relation quality personal price is very pleasant with smile

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Reviews

User
User

Open throughout the year always a beautiful view and strong moments


User
User

very good value quality well eaten and very well received for redo thank you


User
User

Beautiful place facing the Cordoba lighthouse, a perfect dinner with a sunset on the ocean.


User
User

Great restaurant sea view. service is impeccable and very friendly. The dishes are very well cooked. in short I strongly recommend for a moment gourmet and successful relaxation.


User
User

very good reception, smiling and pleasant staff. dishes with good value for money, nice presentation. only disappointment: Norwegian omelet with unburned rum in front of us! but good


User
User

good meal despite some neglected details. Too bad there was work at that time. we thought we had another one, it was not reported at the time of booking. we'll have to come back to another idea.


User
User

very friendly restaurant and the reception of the manager and waitress on the menu above 28 euros delicious served with taste. only the ice served without a touch of whipped cream at this rhythm the ice would have earned a more beautiful presentation otherwise everything was perfect and the sea view


User
User

We came this Thursday, December 23 to eat at noon. Salmon, shrimp, leeks, mushrooms and very good salad just like the dish, the squirting wing, butter and lemon sauce. mistled cream in dessert. kir and wine were also superior to other establishments. parking facility, nice sea view, possibility of terrace in summer, friendly and professional staff. A place to remember.


User
User

arrived without reservation, there is room it is ok. very well welcomed. Little worries, gas leaking in the neighborhood and this one was cut off, so we come to warn us before we're picked anything eaten that we can't have everything on the map. the very nice waitress with a smile and funny, you see it behind the mask apologizes. In short, the service is very well, the kitchen is good, nothing to say of particular. May the waitress keep this good mood.

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Kebab Savor our delicious kebabs, expertly grilled and bursting with flavor. Choose from a variety of meats and vibrant spices, served with fresh sides. Perfect for a satisfying and flavorful meal.
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Mexicain Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

Amenities

  • Café
  • Sièges
  • Terrasse
  • À Emporter

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"I went to Le Flandre with my Dad for a meal on a Saturday night in mid-October, and despite expecting it to be quiet it was banged out. My advice would be to book, even at this time of year.There's a great choice on the menu, including a very reasonable set menu, and there's more than just seafood if you're not a fish person. Vegetarians are less well catered for mind. However, when you are a few hundred yards from the ocean you should really try the fish.We went la carte, and between us we polished off a dozen fresh langoustines with a homemade mayonnaise. If you don't mind getting your fingers messy, go for the this or one of the other crustaceans platter to start.Whilst I was envious of my Dad's choice of main - a beautifully cooked Dover sole - I have to say my own main won in terms of taste sensation for the night. If you go to Le Flandre and you don't mind a foie gras, then be sure to have the scallops and pan fried foie gras (duo St. Jacques au foie gras poelee). It's pricey at €29 but is super tasty and flavoursome. Very rich also.Being a greedy wee pig I then polished off a trio of cheeses AND and a creme catalana for desert. The cheese was very nice but served with a salad and a very small onion relish, whereas I would have preferred a few different accompaniments to bring out the flavours of each cheese.Not the cheapest meal but delicious, fresh and served by a friendly bunch of staff. Would highly recommend."