Le Sloop - Menu

very well located and very good value quality prices the servers are all friendly and the cook also. pleasant and casual

friendly welcome. nice setting on the port. value for money very correct: 25 euros the menu. wine map: a little high price. Good cooking. satisfied overall.

we took the menu of the day to 25€ (entrance, dish, dessert). It was good, fresh and hearty. waitresses are smiling and effective. Nothing to say, I'll go back with pleasure!

for a lunch break or dinner, this restaurant that has recently changed direction is well located on the harbour, the kitchen is refined and everyone can find something in its taste without it being excessive.

one of my favorite restaurants in st jean. I was here for dinner for the first time in 2015, the following year, it changed direction, but not the quality of food. excellent and fresh fish, very friendly owners and an authentic atmosphere compared to the other artifacts a bit of the port.

the sloop is a gourmet restaurant with an accessible map, located on the portico of st jean cap Ferrat. Unlike the other restaurants of the port that make a cuisine very destined for the wealthy tourists, the quality of the products used is of first choice. It's courteous and fast. I recommend taking the menu because the prices on the map are a little too high

on the marina of st jean cap ferrat, 22,90€ for a 3-course menu with freshly fished fish and a glass of wine included! an exceptional quality-price ratio on the coast of azur. sitting quietly in front of the yachts that make dream, a good time in an ideal holiday setting. really nice when you compare to the very expensive served horeurs in many restaurants on the coast!

If you are on the coast, I recommend you a restaurant with fresh and cooked products on site, at the marina of st jean cap ferrat. A nice little corner, 2 steps from monaco! You'll have a quiet terrace in front of the yachts that hope to take the sea instead of pavanating in the sun (!) the pacha offers a menu at 25€, for example a gaspacho (very delicious!) a grilled daurade (perfect cooking) and its small vegetables a baba in the rum of the good old time in dessert. Well, yes, there are still real restaurateurs in beautiful places that offer quality at a very reasonable price. a pleasant moment away from the crowd of stations!

certainly among the best, otherwise the best restaurant in the port. Fairy view and refined marine furniture. we chose to order a sole alla mugnaia and a polka dauble wine. in the meantime we ask for bread that is not brought to the basket but served, serving per serving, by the staff. When asked for butter, the first waitress tells us that they don't, insisting with the second one finally gets to have a piece, well presented and good, the octopus arrives in what had to be a sauce but it was rather a kind of broth of bad taste, all overcame with white trofia. Inedible, for the modest sum of 20,00! a half bottle of biandol wine frigates rose at 22:00, a real botany for a cheap wine. Finally,...