Phone: +441315570330
Address: 61 High Street, City Of Edinburgh EH1 1SR, United Kingdom
City: Edinburgh
Menu Dishes: 35
Reviews: 21260
Website: https://monteithsrestaurant.co.uk
"We can fault nothing about our experience at Monteiths. The staff were so friendly and welcoming. The ambiance was really pleasant. But the stars of the show was the food...where do we start?! Starters: they were generous, incredibly flavoursome and really beautifully presented. This was the best smoked haddock I've ever eaten. And the haggis starter was wonderful. See photos Main courses: the pork belly was sublime and looked stunning. The sauce/jus that came with it had a depth of flavour that was outstanding. The venison with mushroom had a range of full-bodied flavours and was cooked to perfection. Desserts: we were ambitious to go for dessert was we were quite full, but couldn't resist tasting more of this amazing food. Lemon brulee looked so pretty but packed such a range of flavours. The dark chocolate mousse was extremely moreish. See photos All in all, a truly amazing dining experience."
Full menu - 35 options
All prices are estimates on menu.
Entrées
Onion Rings
Crispy, golden-brown onion rings, lightly seasoned and perfectly fried for a crunchy bite.
Steak Tartare
Raw minced beef seasoned with spices, capers, onions, egg yolk, served with toasted bread.
Starters
Dessert Wine, Sherries & Port
Pudding & Cheese
Mains
Dessert
Sides
Traditional Dishes
Appetizer
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Meat
Gelato Scoop Shop
Pork
Fresh Fish- Smoked Fish
J'enwey Tea Co. Loose Leaf French Press
Main Course
Side Dishes
Wild Mushrooms
A savory mix of foraged wild mushrooms, lightly sautéed with herbs and garlic for a flavorful delight.
Steaks
Dessert Menu
Chocolate Mousse
A rich, creamy chocolate dessert with a velvety texture, topped with whipped cream and a sprinkle of cocoa powder.
Liquid Desserts
Pick & Mix^ (Veggie)
Dinner Entrées
Strong/Boozy Cocktails
Sides & Snacks
Vegetarian Dishes
Steak
Jaleel
I asked for a margarita and it had egg whites in it and was not clearly stated on their menu.
Address
Reviews
Emmanuel
Nice and cozy place. Great food, with a creative kitchen at a high level of quality and taste Very small portions of food. Very expensive.
Ullrich
Our Air BnB Host told us about this new restaurant and it did not disappointIt was packed and we waited about 45 mins but all worth the wait.
Barry
Best meal of our trip! Anniversary dinner was a success! Chateaubriand was amazing and perfect for two! Cocktails to start with risotto, then the steak with View menu
319nikolajp
Great food in a cosy place. Main dishes are on the small sides for the price, so you will need either starters or side dish, to feel full. Service is ok but somewhat non-caring.
macsoft
Amazing place. Great service from Monica .I will be back. The venison was the best I’ve ever had. The bartender Rae was great. Well done! Don’t waste your time looking for a place. Come here.
PauloB
The haggis starter was superb and my venison was so tender. My partner’s salted cod was excellent. Next time the cauliflower though. Beware of a crazy lady setting fire to drinks menus! Sorry! View menu
EmmalwNZ
Amazing food. A little over our budget as we had to get side dishes to bump up the size of the meal. We went here as a treat as we were completely over all the other restaurants with their reheated food and mush. Completely blew us away! Such a cool little restaurant/bar. Staff were really accommodating and we loved it!
LeytherMatt
Absolutely outstanding. Don’t normally have fish dishes but the smoked haddock starter was outstanding. Brie custard candied walnuts was different, albeit quite rich with so much Brie. Pork belly was excellent but the star of the show was the venison loin. Absolutely incredible. Got a side of mashed potato and greens and didn’t even have any room for dessert.
tikkitavi13
We can fault nothing about our experience at Monteiths. The staff were so friendly and welcoming. The ambiance was really pleasant. But the stars of the show was the food...where do we start?! Starters: they were generous, incredibly flavoursome and really beautifully presented. This was the best smoked haddock I've ever eaten. And the haggis starter was wonderful. See photos Main courses: the pork belly was sublime and looked stunning. The sauce/jus that came with it had a depth of flavour that was outstanding. The venison with mushroom had a range of full-bodied flavours and was cooked to perfection. Desserts: we were ambitious to go for dessert was we were quite full, but couldn't resist... View menu
Categories
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Fish Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Meat Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience. View menu
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Steak Savor prime cuts of juicy, tender steaks, expertly grilled to perfection. Each bite offers a burst of flavor, served with classic sides and delectable sauces to enhance your dining experience.
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British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.
Amenities
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Wine
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Amex
- menu
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Wifi
- menu
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Beer
