Olimpia - Menu

piazza della Riforma, 6900 Lugano, 1204, Morcote, Switzerland

🛍 Pizza, Asiatisch, Restaurants, Italienisch

3.6 💬 6693 Reviews
Olimpia

Phone: +41588664222,+41919227488

Address: piazza della Riforma, 6900 Lugano, 1204, Morcote, Switzerland

City: Morcote

Menu Dishes: 15

Reviews: 6693

Website: http://www.luganolac.ch/

"Beautiful new place, you can go there to see all kinds of shows, from musicals to even famous painters like Vincent Van Gogh, who was there for a while. If you want, you can go there even without seeing anything, given the beautiful lake and the architecture which allows for a unique experience. Maybe the only thing is the prices. I truly recommend them to everyone!"

Full menu - 15 options

All prices are estimates on menu.

Dessert

Salads

Pasta

Appetizer

Rice

Main Courses

Entrées

Salad

Starters

Wrap

Vegetarian

Carlo Carlo

Rude staff....entered and exited.

Address

Show Map

Reviews

Fabienne
Fabienne

Good but very expensive for what is on the plate.


Selma
Selma

Museum department consists of only 1 room. It was very nice but the space was very disappointing


Mario
Mario

Nice location, very kind waiter, quality of the dishes good but not excellent. Fair prices for Lugano. View menu


Michel
Michel

Beautiful and modern with an excellent public bathroom next door and access to one of the best parking lots in Lugano


Susanna
Susanna

Beautiful place in Piazza Riforma. Inside you can enjoy an atmosphere of times gone by. We drank an aperitif. The staff was friendly.


Cristian
Cristian

Count the steps when you go up, and count them again when you go down. Try not to trip and don't try to climb onto the roof of the church. View menu


Nano
Nano

Watered down ginger mojito fr.14.50 price for plucking chickens, we're not there guys, they are losing all commercial ethics. This winter when there are no more tourists at these prices you will find the tables empty.


Paola
Paola

Excellent. I live in Zurich and I came two weekends in a row to eat here with my mom who was visiting. The tomato and anchovy pinsa was delicious. We also had the polenta with porcini mushrooms and also a 10. They even brought us cheesecake and sang happy birthday to my mom. The service was always impeccable and all the waiters were very kind and attentive.


Francesco
Francesco

Beautiful new place, you can go there to see all kinds of shows, from musicals to even famous painters like Vincent Van Gogh, who was there for a while. If you want, you can go there even without seeing anything, given the beautiful lake and the architecture which allows for a unique experience. Maybe the only thing is the prices. I truly recommend them to everyone! View menu

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Asiatisch
  • Restaurants Discover our curated selection of exceptional dining experiences, showcasing a variety of cuisines and atmospheres. Each restaurant promises exquisite flavors, attentive service, and a unique ambiance to enhance your culinary journey.
  • Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

Amenities

  • W-lan
  • Kinder
  • menu
  • Kellner
  • menu
  • Gruppen

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Meta

Meta

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"Me and my husband chose this restaurant to celebrate our 5 year wedding anniversary. We came all the way from USA and I can tell you this place didn't disappoint us. Very nice location, close to the lake and easy to find. We started our 5 course chef's tasting menu from appetizers by chef. It was mix of cheeses in different variations deep fried, cream cheese, cheese truffle and refreshing gazpacho soup. 1.Our first tasting dish were amberjack ceviche with fresh mint, peach and lemon sauce. It was absolutely delightful. 2.Then we had poached egg in creamy pea puree and shaved with Belèer Knolle cheese. It was also one of my favorite dishes because it was so creamy and egg was a great addition to this dish. Also there were Bona crumbles sweet to balance the pea puree. 3. Next Paccheridi Gragnano halves with oriental veal ragout. unfortunately this pasta wasn't my favorite. It was too al dente and I am not used to such a thick uncooked pasta. We ask waiter and he confirmed that's the way it should be. Also too much peanuts overwhelmed the sauce and it felt you are eating sneakers. But I absolutely loved veal ragout sauce, it was rich with flavors and very nicely done. 4.Then our next dish was Red Mediterranean tuna with charcoal, teriyaki mayonnaise, cucumber and puffed rice with seaweed. It was the best cooked tuna that I ever tried. It was so tender and melting on my tongue. 5. Next was perfectly cooked Duck with cherries. I absolutely loved duck, it was cooked to perfection!!! 6. Pre dessert strawberry basil puree to refresh tasting buds and prepare for the dessert. 7. Vanilla cheesecake with apricot and carrot sorbet with prune compote. 8. And complementary truffle selection from Chef to congratulate us with our anniversary. Absolutely best anniversary meal. I also loved that service here was very open and nice. It was my first Michelin star experience and I didn't felt any snobbism, like in other restaurants in Milan for example. Nice presentation, and all dishes were properly described in English for us which is additional plus since my husband doesn't speak Italian. Absolutely worth the trip!"