Phone: +41223104797,+49223104797
Address: place du Bourg-de-Four 4, 1204 Genève, Thônex, Switzerland
City: Thônex
Menu Dishes: 35
Reviews: 2825
Website: http://www.pied-de-cochon.ch/
"We went here for Christmas lunch, but as far as I could tell, it was the regular menu. Firstly, this restaurant is located in the cutest location. Cobblestone street in the old town on a little hill. It has a cute atmosphere. Filled with locals,...I got the feeling we were one of the few tourist families there. The food was delicious. Tables a bit close together. Request a booth if you can. We had a pate for appetizer. My husband and son had steak frites, and my daughter and I shared the chicken with sautéed veggies. Everything was very fresh. Good wines as well."
Full menu - 35 options
All prices are estimates on menu.
Uncategorized
Soups
Gazpacho
A refreshing cold soup with ripe tomatoes, cucumbers, bell peppers, onions, olive oil, and vinegar, perfect for a light summer appetizer.
Beef
Salads
Seafood
Prawn
Juicy prawns grilled to perfection, seasoned with garlic and herbs, served with a tangy lemon butter sauce.
Appetizer
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
American Food
Hot Dog
A classic grilled hot dog served in a soft bun with your choice of toppings including mustard, ketchup, onions, and relish.
Schnitzel
Cordon Bleu
Breaded chicken breast stuffed with ham and cheese, served with a creamy sauce.
Salad
Green Salad
A fresh blend of crisp lettuce, cucumbers, and tomatoes, topped with a light vinaigrette dressing.
Beef Dishes
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Pizza
Steaks
Steak Frites
Grilled steak served with crispy golden fries and a side of herb-infused butter sauce.
Vegetarian
Parmesan Asparagus
Grilled asparagus spears topped with savory melted Parmesan cheese.
Starters
Laurent
Very nice discovery during a meal for the New Year.
Address
Reviews
Davor
Excellent in the plate and the same for the service!
Ismael
We had a great time. We have eaten well. The dishes were delicious. fairly quiet We ate on the terra … – anzeigen
Lisa
This is a welcoming restaurant that had extremely friendly service and delicious food — a great find … – anzeigen View menu
Aurélie
This will be a place we return to! The food was amazing. We had the best French onion soup. My husband made a burger and I had the ribs. The meat was drained from the bone and filled with taste.
Héctor
Was looking for a restaurant in Geneva to take out friends, who came from France. Was attracted by 30% discount in The Fork app. We ordered starter to share: dry meat and gruyère. Marin courses: chicken breasts, filet de perchés and pork rib, good size...of portions and tasty. Good variety of wines and déserts. We came at 19:00, by 20:00 place was totally full. Nice decor, but a bit too much light. Quick and efficient service.
Hans
Amazing Valentines Day experience. Immediately seated and welcomed by the host and the chef. The drink options were good, the bottle of wine I had went down a treat. In all honesty most of the food I hadn’t even heard of so my partner and I tried new things across the board. The food was amazing, with a great selection, high in quality and surprisingly in quantity. If you are English the host spoke English moderately well enough for a good service. Recommend a visit and will be revisiting! View menu
Gab
It's a shame that good service is spoiled by the quality of the food. We ordered both types of “pied de Cochon” (the specialty) and both had little flavor. You had to mix them with the sauce or you couldn't find the flavor. Lastly, we ordered the low-temperature chicken, which you expect to be tender but far from it. Dry and turns into a ball. I don't understand the good comments about the food, perhaps it wasn't the chefs' best night, but it is a restaurant that I would not recommend with this visit.
OB1
Good french food and then some, timely and no nonsense service, prices are quite reasonable as well, considering the prime location, and the quality of food and service. Rumor has it the owner founded this place being inspired by the famous and the glamorous 24/7 Paris restaurant with the same name, and I dare say it is currently far better than the original place in Paris which sadly was saturated with selfie tourists last time I was there and inevitably went down in quality. So if you crave that piggy foot, this is the place to go now!
Olivier
We went here for Christmas lunch, but as far as I could tell, it was the regular menu. Firstly, this restaurant is located in the cutest location. Cobblestone street in the old town on a little hill. It has a cute atmosphere. Filled with locals,...I got the feeling we were one of the few tourist families there. The food was delicious. Tables a bit close together. Request a booth if you can. We had a pate for appetizer. My husband and son had steak frites, and my daughter and I shared the chicken with sautéed veggies. Everything was very fresh. Good wines as well. View menu
Categories
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Schweizer Swiss cuisine offers a delicious blend of savory meat dishes, rich cheeses, fresh vegetables, and hearty bread, all reflecting the diverse cultural influences and traditional flavors of Switzerland.
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Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life. View menu
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Vegetarisch Delve into a vibrant selection of plant-based dishes bursting with flavor. Our vegetarian choices are crafted to delight both your taste buds and well-being, using the freshest ingredients to create satisfying meals.
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