Punjabi - Menu

Zweibrueckenstr. 15, 80331 Munich, Bavaria, Germany

🛍 Curry, Indisch

4.4 💬 7325 Reviews
Punjabi

Phone: +498925542424

Address: Zweibrueckenstr. 15, 80331 Munich, Bavaria, Germany

City: Munich

Menu Dishes: 35

Reviews: 7325

"If I had only been lucky, that would surprise me, because I have ordered it forty times in the last two years and have never been disappointed by the food or service of the delivery. I cannot understand the numerous bad reviews. In this respect, good Indians and tasty food. Attention: the Vindaloo is really sharp!"

Full menu - 35 options

All prices are estimates on menu.

Indian

Dessert

Soups

Vegetarian Dishes

Chicken

Hieronimus

Vegetarian

Grilled Specialties From The Tandoor

Fish Dishes

Unsere Biere

Salads

Lamb

Vegetarian Main Dishes

Appetizers And Salads

Entrées

Main Course (Veg)

Indian Cuisine

Chicken Specialties

Indian Main Dishes

Tandoor Grill

User User

More rice would be great

Address

Show Map

Reviews

User
User

more tears would be great


User
User

more tears would be great


User
User

super as always!! The best inder View menu


User
User

super as always!! The best inder


User
User

have not been getting what I ordered


User
User

have not been getting what I ordered View menu


User
User

the food tastes very good. the lunch card is inexpensive.


User
User

If you want a good and authentic curry, it is worth considering this restaurant. the prices all seemed appropriate and the staff was very friendly.


User
User

If I had only been lucky, that would surprise me, because I have ordered it forty times in the last two years and have never been disappointed by the food or service of the delivery. I cannot understand the numerous bad reviews. In this respect, good Indians and tasty food. Attention: the Vindaloo is really sharp! View menu

Munich

Munich

Munich, known for its historic architecture and lively beer gardens, is famous for dishes like Weisswurst, Pretzels, and the hearty Schweinshaxe.

Categories

  • Curry Savor our exquisite range of flavorful curries, each dish infused with a unique blend of spices and herbs. From mild to fiery, explore the diverse tastes of traditional and contemporary variants, perfectly paired with rice or naan.
  • Indisch Savor the rich flavors and aromatic spices of India with our authentic Indian cuisine. From savory curries to freshly baked naan, experience a diverse array of dishes that capture the essence of traditional Indian cooking. View menu

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Menu • Pasta • Sushi • Thailändisch • Lieferdienste


"This restaurant has a very informative homepage! The pictures and descriptions of the food very appealing. Vietnamese and Thai dishes and sushi are offered here. At noon very cheap offers, but also the prices for evening are still ok. When I read that a lot of value is placed on fresh ingredients and preparation, that sounds promising in any case. The images from the local area also made me positive. I chose the place to eat there with a group of 8 people. But I'd rather go to the number safe and wanted to make a small pre-test today. When I stood in front of the place, I remembered that I've been here a few times when it was the Mistura Tropicana. I had this from the ambience and the temperatures but not so good memories. It has changed visually but very positively. Much dark wood and also dark tables, chairs and benches. The walls in a beautiful cream yellow. In front of the windows the green curtains are a beautiful color pick. As usual in more and more restaurant 's, the bar is illuminated indirectly with LED, here in a green. My accompaniment didn't find it too good, but I did. Only disturbing for me was a bright, bright metal tree in the entrance area. I don't think it's the rest of the place. LEIDER was very cool. The oven was probably turned on quite late. It became a bit warmer during the evening. Nevertheless, I would strongly recommend a cardigan here. The tables are very nicely covered and there are small floral decorations and tea lights. But they only burn at the tables that are occupied and that was only our table at 6:00. At about 10 a.m. there was another couple, otherwise the place remained empty. The service was super friendly and super attentive and yet with restraint. At dinner I did not discover my beloved Bo La Lot on the map, a pity! So my choice fell on baked Wantan (3,90€) that are made themselves. They were already at the table. That really went very hard. But they were really made themselves. The filling is quite captive/compact (I lack the appropriate word to describe it better, but well tasted. They were very crispy. Sweet Chili Sauce also tasted good. We didn't have to wait long for the main courts. Once roasted rice ribbon noodles with chicken (10,50€ and once red curry with tofu and vegetables (9,50€ . Great that they are placed in bowls on a small tree, so the dishes are warm longer. The dishes were served in beautiful bowls. Only the parsley as decoration is already very retro; taste also very good. Vegetables had a slight bite. Beverage prices: 0.4l water for 2.50€, soft drinks/choices 0.4l for 3,50€ and wine 0.2l for 4,00€. And unfortunately again here the beer is cheaper than a soft drink: 0.5l for 3.50€. Our desire for separate invoices was met without any problems and we were offered an espresso or schnapps etc. Here we liked to pamper with a plum wine. There are still a few small comments: Sushi is not available for the next 14 days (Sushimeister has vacation we only experienced on request, I would have liked to know as an info if the menu is handed over toilets are in the basement, so not disabled. However clean, although very 70s The customer parking places are not freed from snow (request: obviously the evaluation was read, because at the 2nd. Visit was the snow cleared A few words to the 2nd visit with 8 people: The place was not overly crowded again, but there was a birthday party in the basement that had only made karaoke and from 20/20.30 we went up to the restaurant for dinner, but we had just been in the break. Service very nice and friendly. Beverages and food were often served only from one side and we guests should then pass on, we all found a little disturbing. Better 4 guests from one side and the other 4 then from the other side. There was Krupuk. Afterwards we still have mango with a mixture of salt, garlic, chili and shrimp powder get VERY sharp, interesting and tasty. In addition, candied ginger (also delicious . All ordered dishes have been good and very good! Only the fact that Pangasius was panned in the Rotcurry was not so beneficial. Because he was covered with redcurry, the panade was very soft and gly. Either I got to serve it separately from each other or better: use Pangasius nature. In the menu there was no indication of panade. Portions all very big! Service and food have definitely convinced me and I also like the ambience. (Okay, except on the flashing LED tree."