Santa Rosalia - Menu

Chez Les Amis

➤ 1990 Route Nationale 8, Ollioules 83190, France

Cafés • Européen • Fruit De Mer • Restauration Rapide

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"This is a very good restaurant. The menu is 37 euros with starter, main course and dessert. I had a duo of salmon and tuna as a starter which was very good. (On the other hand, I think that the vinaigrette served on the salad is not homemade, rather industrial). As a main course I had the octopus stew which was very good and rich in sauce. Before eating we had access to a garlicky olive tapenade with pieces of bread. The big highlight was the dessert: the French toast and the lemon meringue tart. I recommend this address."

Le Rock

➤ 11 Avenue du Pre des Pecheurs | Le Mourillon, 83000 Toulon, France

Viande • Poisson • Français • Sandwich

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"the cocktail reception the dish and the dessert everything is perfect. very friendly and relaxed atmosphere. We were entitled to a table of choice under the veranda and a little far and that was. a very pleasant moment"

Les Tables de la Fontaine

➤ Place Gustave Lambert | Place Gustave Lambert, 83000 Toulon, France

Français • Européen • Méditerranéen

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"very good time spent in an evening in this restaurant that I will recall a restaurant prfr sur toulon (a great heart on the reception of staff, the kindness of subsidies, the gnreux and family dishes always with a touch of originality I loved our discussions with the chef, passionate about what he does. the card changes very diet and you have to think book. the terrace is agrable in t with the fraicher brings by the fountain of the square. I personally liked my dishes: the burrata tomato salad with ice cream to fall on the ground and the dessert of nougat ice cream (the ram associations made me think of some sort of homemade plumber ice) I recommend. We expect the family to come back."

La Table de Lilith

➤ 22 B rue Paul Lendrin, 83000 Toulon, France

Tapas • Poulet • Français • Européen

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"For years, I go to this restaurant with the family, and in the final gourmet, I am never disappointed with the quality, nor the service always to the small onions. The chef puts all his passion and energy in this work of goldsmithing: seasonal cuisine, local and fresh products (with lots of vegetables and we love! . The alert and dynamic boss folds in four to highlight these jewels. There are few restaurants of this quality in Toulon, in simplicity and in beautiful generosity. The Lilith table, held by this couple, is the essence of the restoration: high craftsmanship in the rank of gastronomic art. I wish a good life to this jewel of the restoration of Toulonnaise."

Menthe Chocolat

➤ 4 Pl Monseigneur Francois Deydier, 83000 France, Toulon

Café • Glace • Fromage • Français

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"Cozy and casual place. Food was good and cakes and desserts were nice as well. Many vegan options and very friendly staff. The surrounding area is nice with lots of little shops as well, it's well worth the walk from the city center."