Spice And Ice - Menu

141 Church Way,, Doncaster, United Kingdom

🛍 Asian, Vegan, Indian, Mexican

4.3 💬 1178 Reviews
Spice And Ice

Phone: +441302552100

Address: 141 Church Way,, Doncaster, United Kingdom

City: Doncaster

Menu Dishes: 15

Reviews: 1178

Website: http://www.spiceandice.co.uk/

"In my honest opinion, I have been ordering from this restaurant for years as I live on the same street. I recently placed an order today after the change in ownership, and unfortunately, it is not the same as it used to be. It is not the worst, but it will never be as good as it once was. If the owners are reading this, I suggest considering giving it up and relocating. On a Saturday night, the street used to be bustling with customers, but when I visited, there was not a single person in there. Keeping it open is just a waste of money."

Full menu - 15 options

All prices are estimates on menu.

Indian

Seafood

Lamb

Popular Dishes

Breads & Rice

Vegetarian Dishes

Appetizer

Tom Tom

Imo the best Indian delivery in Donny. Authentic flavours.

Address

Show Map

Reviews

Paul
Paul

On time,probably the best butter chicken curry I have had. Definitely use again


manohar
manohar

First authentic Indian experience. The Paneer Tikka and Daal Makhani had a true Indian flavor.


shenton
shenton

It was very good, staff attentive and adapted some items (many marked as containing dairy). Will visit again View menu


Justine
Justine

it was very good, personal attentive and adapted some items (many marked as containing milk) will visit again


Ethan
Ethan

the whole food was delicious and if I could put 5*. While there were not many vegan options, we ordered one of every meal was delicious, full of taste and new taste.


Nigel
Nigel

Second time here and absolutely superb again. 3pm Saturday. Fairly quiet. Again, gorgeously tasty food. Wonderful. Going to bring some other friends soon. Cheers guys. View menu


JasmineWomack
JasmineWomack

All the food was delicious and if I could put 5* I would. Whilst there wasn't lots of vegan options we ordered one of each and every meal was delicious, full of flavour and a new taste.


Savi
Savi

The Paneer Shashlika in the appetizer was disappointing, but the main dishes of Vegetable Karahi and Baingan Bharta were delicious. The Lachha Parantha and Roti breads were also good. Overall, the dining experience was fine.


Benjamin
Benjamin

In my honest opinion, I have been ordering from this restaurant for years as I live on the same street. I recently placed an order today after the change in ownership, and unfortunately, it is not the same as it used to be. It is not the worst, but it will never be as good as it once was. If the owners are reading this, I suggest considering giving it up and relocating. On a Saturday night, the street used to be bustling with customers, but when I visited, there was not a single person in there. Keeping it open is just a waste of money. View menu

Categories

  • Asian Experience a culinary journey through Asia with our diverse menu. From the spicy flavors of Thai curry to the savory umami of Japanese sushi, we offer a wide variety of dishes that celebrate authentic Asian cuisine.
  • Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious." View menu
  • Indian Savor the rich flavors and aromatic spices of India with our authentic Indian cuisine. From savory curries to freshly baked naan, experience a diverse array of dishes that capture the essence of traditional Indian cooking.
  • Mexican Authentic Mexican flavors await you with sizzling fajitas, savory tacos, zesty enchiladas, and fresh guacamole, all crafted with rich, traditional spices and served with vibrant sides. Enjoy a fiesta on your plate!

Amenities

  • Delivery
  • Mastercard
  • menu
  • American Express
  • menu

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"The welcome we received was pleasant, although not very personal, and our details were not checked, which was surprising considering how difficult it was to secure a reservation. The restaurant is not licensed, so guests are welcome to bring their own drinks. My husband and I brought two bottles of champagne, but we were not offered an ice bucket and were given standard wine glasses instead of flutes. The food was served promptly, starting with an amuse bouche of butternut squash veloute with a creamy accompaniment served in egg boxes. The chef explained the dish himself, and it was delicious. The second course, an aged rice dish reminiscent of a soupy risotto flavored with parmesan and espresso, was my least favorite. I found it poorly presented and the coffee flavor didn't come through well. The third course, a beautifully cooked lamb cutlet finished on a barbecue outside, was accompanied by flavorful lentils. However, the broccoli that came with it was plain and could have used some additional flavor. The dish was not explained to us. The fourth dish, which I initially thought was eel, turned out to be smoked eel and was served with beetroot. This was one of my favorite dishes of the night. We were served two desserts: a warm chocolate foam with orange sorbet and a deconstructed rhubarb custard with pink meringue pieces, both of which were delicious. The bill was not presented to us, so we followed the lead of other guests who left cash on the table as they left. My husband had a nice chat with the chef, and I joined in after a visit to the restroom. The chef was very knowledgeable and skilled with flavors. Overall, I was a bit disappointed by the lack of personality in presenting and explaining each dish. The experience felt somewhat impersonal and lacked interest. I believe guest interaction is crucial, so my tip would be for the restaurant to take the time to engage with guests, even if it means spending less time in the kitchen. I did not give a perfect score due to the presentation and slightly underwhelming flavors in some dishes. I believe that in fine dining, every element of the dish should be bursting with flavor. Despite this, we had an enjoyable evening and would return if we are able to secure a reservation."