The Cock Inn - Menu

The Red Lion

➤ Peterborough Road, Warmington I-PE8 6TN, United Kingdom

Menu • Pub • Vegan • British • Vegetarian

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"**Dining Experience:** Dinner **Price per Person:** £50–60 **Food Rating:** 5/5 **Service Rating:** 5/5 **Atmosphere Rating:** 5/5 **Recommended Dishes:** Christmas Turkey Dinner with all the trimmings, Tiramisu, Toffee Cheesecake, Lamb Shank, Mini Fish and Chips, Roast Lamb Sunday Roast **Parking Availability:** Can be a bit challenging to find parking **Parking Options:** Free parking lot, free street parking Overall, this restaurant offers an exceptional dining experience with outstanding food, attentive service, and a delightful atmosphere. Highly recommend trying the Christmas Turkey Dinner and saving some room for dessert, particularly the Tiramisu and Toffee Cheesecake!"

The White Swan

➤ Main St, Woodnewton, PE8 5EB, Peterborough, United Kingdom

Menu • Pub • Sushi • Pizza • Steak

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"Absolutely exquisite establishment. The decor of the building is amazing, staff are extremely friendly, polite and quick. The food, THE FOOD If I had the money and stomach, I would try absolutely everything there I've never been so torn over the choices of a dinner at an eatery. Took me about 15 minutes and changing my mind 3 times to actually pick what I wanted. The range of European food from Spanish Tapas to Greek Gyros as well as the Asian inspired cuisine of Duck Bao Buns and Thai Style fish cakes. If I'm back in the area, I will, and I mean WILL, be returning to try other items from the menu, and maybe this time have enough room for desert. The drinks selection is also very good."

George Inn

➤ 91 Glapthorn Road, PE8 4PR, East Northamptonshire, United Kingdom

Menu • Pizza • Cafés • Mexican • Fast Food

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"I have often passed this pub situated on the outskirts of Oundle but managed a visit for lunch earlier today. We choose to sit in their large rear garden and ate at one of their many tables. I ordered the Steak and ale pie with mash and vegetables and even though my pie was about an inch thick, it was thoroughly enjoyable. My wife enjoyed hers too and our meals were part of the 2 for £15 deal which nobody can complain at. Food and service was excellent and no complaints at all. I had 2 Guinnesses whilst my wife had a pint of coke which, with lunch, totalled a very reasonable £26. We would happily return. Visited 19th August 2022."

Falcon Inn

➤ Fotheringhay, Fotheringhay PE8 5HZ, East Northamptonshire, United Kingdom

Menu • Pizza • Sushi • Asiatic • Mexican

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"The chef was awesome and he exceeded expectations with the food. Five stars quality food. Our guests were happy. However, regarding customer service and service delivery received from the Assistant manager Jen was disappointing and awful. The Falcon Inn is an old pub with character situated in a quiet village. The O was chosen as the perfect venue for our celebration. Unfortunately the Assistant manager 'Jen ' turned it into one of the worst days I could not have imagined. From taking my nonrefundable deposit and misselling the service they could provide for my special day. I was promised music for my 20 guests upon arrival. There was none, no apology or willingness from Jen to resolve. The entertainers for my kids and guests were told they were too loud, disrupting the pub customers. She blamed the wifi connectivity issue on my guests. The night before I came to setup. She assured me help would be provided, by herself or staff. Not the case. We tested the speakers and connected to the wifi fine. Even moved the speakers from the kitchen to the event room and it worked fine. On the day nothing worked and Jen blamed it on us. Would I go back, for the food yes. To see Jen again, no."

The Chequered Skipper

➤ The Green, East Northamptonshire, United Kingdom

Menu • Kebab • Cafés • Asiatic • Seafood

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"this was my birthday contract with the children (in their 40's go to lunch big situation, but the management is missing in action. we smiled at the typos. the menu, but it turned out to be a symptom of deficiency...view to detail. very friendly (but quite inexperienced waiting staff. great location and a very warm welcome. water came pretty fast. the starters were pretty good (3 ham hock croquettes and a panko chicken. the mains were another thing. two fish and chips very nice, good portions and well presented. burger was terrible. here is the menu description 6oz coarsely ground beef burger, candied speck, soft bevel, cheddar cheese, salattomate . the reality was a burger in a bungalow with a piece soggy salat and maybe some cheese. no speck, no tomats, no wobble so £18 for an average qualitysburger and they have to pay extra for riders! To conclude that there was at least 5 10 minutes after the other net, so we sat just wait and had to ask the waitress when it came. description • crispy confit ente bein, herby buttermilk waffel, fried due egg with maple senf dressing the reality that was inspected and watery it looked out and tasted as if it were boiled to death. the herby buttermilk waffel was chewing and certainly in a blind taste test I would swear that there is no more crumble in. to cover, it was cold. the sniffing was nicely spread in the waffles that gave them a taste. we also ordered the knochenmark from the menu. No one had said to the poor waitress that they should have been ordered to tell the diners what was going on and no. the menu. when we complained, the manager had not even come the courtesy and see us they left the poor junior waiterin to explain that the speck had not come with the delivery to the last day (one ever heard that he jumps out of the super market to buy some? and there was no excuse for the missing tomats, very badly sorry for us, so on. desserts the brownie was very nice, but the eton mess was a catastrophe. it came in a small delicate glass. in the ground a buckling of whipped cream with some slabs of stone hard meringue and some earthy with stems overfilled with some earthberry syrup. after bending the spoon. we decided to solve it by hand. I was afraid that I would break a tooth on the notched position that really needed to be served with a hammer. the only way to eat the earthy was to pick them up from the body, to bite and to eat to which time our hands were covered in sauce. on the plus side, they drew the price of the burger and Eton fair and 25% of the duck, as we had 3 glasses of wine and a koks, the bill was still over £120 without drinking money. to say that by my choice of restaurants, I would be embarrassing a rough understatement."