The Foresters Yoxall

62 Wood Lane, Yoxall I-DE13 8PH, United Kingdom

🛍 Pub, Vegan, British, Vegetarian

4.6 💬 2660 Reviews
The Foresters Yoxall

Phone: +441283575939

Address: 62 Wood Lane, Yoxall I-DE13 8PH, United Kingdom

City: Yoxall

Menu Dishes: 21

Reviews: 2660

Website: https://theforestersarmsyoxall.co.uk/

"I usually refuse to go out for a Sunday roast dinner because they're never good enough for the money, the Foresters however was delightful and worth every penny. Very generous portion of prawns for the starter and every item on the main was gorgeous. We did not have to wait very long between courses even though the restaurant was 2/3 full. The service was welcoming, warm and helpful We're all looking forward to returning in the near future, and hopefully this time the poached pear desert won't have sold out already."

Full menu - 21 options

All prices are estimates on menu.

Dessert

Entrées

Main Courses

Soups

Fish Dishes

Schnitzel

Mexican-American Food

Vegetarian

Burger

Steaks

Indian

Chicken

Al Forno*

Warm Tapas

Desserts

Ivor Ivor

Great pub, great beer , friendly staff. Price per person: £1–10 Service: 5 Atmosphere: 5 Parking space: Plenty of parking

Address

Show Map

Reviews

User
User

We dined here yesterday, and the food was incredible. The service was excellent as well. I will definitely come back soon and highly recommend this place!


Peter
Peter

Fish and chips was amazing. Service: Dine in Meal type: Dinner Price per person: £20–30 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes: Fish and Chips


Aileen
Aileen

**Wheelchair Accessibility:** Fully accessible. **Service:** Dine-in **Meal Type:** Dinner **Price per Person:** £30–40 **Food:** 5 **Service:** 5 **Atmosphere:** 4 **Recommended Dish:** Steak View menu


craig
craig

Lovely pub we just happened upon and glad we did,the food drink we're top notch and the staff we're really friendly Service: Dine in Meal type: Dinner Price per person: £20–30 Food: 5 Service: 5 Atmosphere: 4


Dale
Dale

Only stopped in for a coffee but planning a meal there in the future after speaking to the chef and him rating the food 10 out of 10 I hope it lives up to expectations . Meal type: Other Price per person: £1–10 Service: 5


Julie
Julie

Cold inside the pub .Came to take orders quick enough but waited ages on service. Food was tasty but portions extremely small and not cheap .Garlic prawns were obviously frozen defrosted and tomato soup ,although tasty, was gone in four spoonfuls. Won't be hurrying back Meal type: Lunch Price per person: £20–30 Food: 3 Service: 2 Atmosphere: 1 View menu


Paul
Paul

We dined at the restaurant last Saturday night and both enjoyed the sirloin steak, which was cooked to perfection. For dessert, we had the cheesecake, and it was absolutely delicious—beautifully presented and homemade. The service was excellent; the staff were very polite and attentive, making sure that nothing was too much trouble. Overall, a wonderful experience!


Peter
Peter

I had lunch here on October 23 while visiting friends in the area. Two of us ordered the pie of the day, which featured braised shin of beef. It was fantastic—an individual shortcrust pie filled to the brim, accompanied by generous portions of mashed potatoes and buttered greens, all smothered in a delicious gravy. The service was excellent as well. I only gave three stars for the atmosphere because, oddly enough, the pub was nearly empty for a Saturday lunchtime. Overall, I would rate the food a solid 5 out of 5.


LeeGeorgeJones
LeeGeorgeJones

I usually refuse to go out for a Sunday roast dinner because they're never good enough for the money, the Foresters however was delightful and worth every penny. Very generous portion of prawns for the starter and every item on the main was gorgeous. We did not have to wait very long between courses even though the restaurant was 2/3 full. The service was welcoming, warm and helpful We're all looking forward to returning in the near future, and hopefully this time the poached pear desert won't have sold out already. View menu

Categories

  • Pub Enjoy a lively atmosphere with our classic pub favorites. From hearty burgers and fish 'n' chips to savory pies and craft brews, our menu promises a cozy experience ideal for unwinding with friends.
  • Vegan "Delight in our vegan menu, offering a vibrant selection of plant-based dishes crafted with fresh, seasonal ingredients. Savor flavorsome meals that are as nourishing as they are delicious." View menu
  • British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.
  • Vegetarian Delight in our vibrant collection of vegetarian dishes, crafted with the freshest greens, rich flavors, and savory spices. Enjoy a wholesome, delectable plate that celebrates nature's finest ingredients.

Amenities

  • Wifi
  • Takeout
  • menu
  • Parking Area
  • menu
  • Outdoor Seating

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The Red Lion

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Duffield Lane, DE13 8SH, East Staffordshire, United Kingdom

Menu • Pub • Steak • Vegan • British


"There were three of us visiting for Sunday lunch. My wife and I live 100 miles out of Burton and wanted to take my Burton based Mum out for Sunday Lunch. The pub website specifically said ‘Gluten Free menu available’, and the ratings were good. When we arrived though the experience for my wife was very poor. There was no GF menu available and, eventually, the (helpful) server got a menu (partially) marked up by the chef. There were four starters available none of these were GF, and all included some bread, with no GF bread available either. Mother’s prawn cocktail was superb but our enjoyment was limited with Dani having to just watch. For main courses there were 2 roasts and eight other choices. Two of the non roasts were GF and the roast dinner options were advised as ‘GF available’ (which just meant taking off the Yorkshire pudding and stuffing of course). Dani went for Roast Turkey, and we had two Roast Beef dinners too these were all very good, with plenty of veg, but Dani’s enjoyment was again limited when she saw how good our (huge) Yorkshire pudding was. It was also surprising that extra gravy (which was GF) was charged for. Eight desserts and only two were GF, and one of these was ice cream. Overall the food was good and I would recommend provided you don’t have a coeliac (like Dani) or other GF in your party, as there’s very, very little GF awareness (although they did suggest they were going to ‘sort this out’ as we left)."