Zum Blauen See - Menu

It was there for the first time. Very nice service and the food was really good. Food: 5 Service: 5 atmosphere: 5.

Nice location with view of the lake. Food was above average and the staff were all kind and created a nice atmosphere.

Good food good service and freindly.great in summer as they have anice garden with a nice view of lake ,hence the name .

Top-Ambiente, top service and the dishes are excellently discovered by chance, tried and found for top class. We come back, and this often! Simply recommended on each line .

An excellent restaurant. Food: all very good quality, vegan special desire was received more than excellent. Service: also excellent. We're definitely coming back. Thank you. Food: 5 Service: 5 atmosphere: 5.

Short trip to Dorsten and on recommendation to the Blue Lake. Have both chosen the menu carousel. The 4 courses are madness and waitress/wire? was very attentive and friendly. Great hosts. Thanks for the nice evening

Our expectations were absolutely met. The food was just delicious and Mr Püttmann also came to every table to find out if everything was to our satisfaction. The service was not quite perfect because the wine was not always re-invented, although the glasses were empty and at the end of the menu we had to serve ourselves. It's not really worth talking. We definitely come back because the quality of food was just perfect.

Wen you are near Bocholt, it is easy to find the village of Dorsten. At a very nice spot you'll find this beautiful Gasthof. A terrace under old trees and a beautiful view on the small lake. Thomas takes his time to prepare wonderful dishes but also to great his visitors personally. The quality of the food and the effort to present it makes this place worth a visit. The prices are a bit higher then average in Germany, but the food and entourage compensate for this.

My husband and I tried this place on a Saturday night. The decor is very nice, and the place has a great atmosphere. We started with an appetizer of mushrooms baked in beer dough. It was good and piping hot. For mains we both had Zuricher Schnitzel, which was topped with cooked tomatoes and onions and covered with baked mozzarella and sauces. The schnitzel itself wasn't very tender, but the flavor was very nice. Our meal also came with fries, salad, and homemade bread. The portions were huge.This restaurant seemed very popular with the 50 crowd, and would be a great place for a birthday or family dinner. It has a separate room for big groups, which was in use the night we went. Perhaps that...