Explore restaurant menus in Alès

Le Mandajors

➤ 17 rue Mandajors, 30100 Ales, France, Alès

Thé • Dessert • Français • Nourriture

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"This restaurant has been really great for years! fresh products, really copyy rations, very good value for money. personal at the top! felts to keep our children waiting when they were small and super welcome for our shepherd at thestarlien who stayed well-kept at the feet. from the 06th, from the ones we live in the region. c is a compulsory passage! Anyway, you'll get it we're a fan!"

L'assiette Alesienne

➤ 6 Rue Mandajor, 30100, Alès, France

Ailes • Dessert • Chocolat • Asiatique

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"We went to this establishment by booking at the last minute and late enough in the evening, we were very well welcomed by the waitress and the very smiling and warm boss. the dishes were excellent and homemade, service and fast but not expedient. We'll come back as soon as possible."

Hippopotamus Ales

➤ 8 Place Henri Barbusse, 30100, Alès, France

Steak • Sushis • Européen • Français

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"Restaurant really above my expectations. To start the waiter was very nice, the restaurant is very chic. I ordered a heavenly cocktail that I found extremely good, then I took a paved of romsteak bleeding, it happens and cooking is perfect, honestly I had never tasted such a tender meat and that requires so little effort to chew. To finish I took a chocolate mousse that was very good but the only thing to say on it is that there is a little too much and as it is quite sweet it gets a little bit of annoying. But it does not change my vision of this restaurant that I recommend 100%. Prices are not too low but are perfectly justified by the quality of food and service (I felt like I was in a gastronomic ahah . In short if you want a very good restaurant on Alès do not hesitate and go to it;"

Le Ricochet

➤ 12, Blvd Louis Blanc, 30100, Alès, France

Grec • Viande • Salades • Poisson

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"Entrance/plat/desert house!! Gourmet Salad and veal /travers pork liver just excellent and a mascarpone foam a thank you to the chef as well as the rest of the staff for their good welcome. Passing from the Auvergne and also working in tourism. We don't expect anything more. 5/5"

Grand Cafe le Gambrinus

➤ 13 Place Gabriel Peri, 30100 Ales, France, Alès

Café • Cafés • Brasseries • Restauration Rapide

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"an unmissable address in alès! the formula of the day ... quality French cuisine. a fast service and with a smile. I forgot, parking close and really cheap 2 hours free."

Chez Christophe

➤ 6 Rue Du Faubourg Du Soleil, 30100, Alès, France

Pizza • Européen • Français • Desserts

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"a faultless child menu with adult menus !!! christophes the patron listening to the client I wanted a good beef rating but the last one left under my nose. He was able to satisfy me with a magnificent huge angus coast. a treat I recommend to 100 this restaurant, its girl in the room at the top available, smiling. haste to come back. elodie and tarek"

Chinatown

➤ 21 Rue Albert 1er, 30100, Alès, France

Pâtes • Salades • Dessert • Asiatique

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"Flats prepared with a great know-how, a delight. Staff welcoming and attentive to the need of the client. Fresh and quality products Undoubtedly the best Asian restaurant in Ales according to me! I've never been disappointed that you've been on the spot or that you're in. Think about booking, restaurant has small capacity."

C Com 'la-bas Le Roi Du Couscous

➤ 3 rue Balore, 30100 Ales, France, Alès

Pubs • Bière • Sushis • Poisson

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"I ordered Extra Royal couscous. The portion of semolina and sauce is very abundant and can be enough for two people. The lamb shank, the chicken leg and the two meatballs are also very generous. Vegetables for one person. I really enjoyed the spicy meatballs and the lamb shank. On the other hand, the merguez were greasy and uninteresting. The sauce was too red for my liking and lacked flavor. I also took a matlough pancake, which was not successful because it was heavy with, I think, a lack of kneading., but hey, he 's not a baker... Everything was hot and the packaging was ready to take away. is professional and practical, especially for heating by microwave just in case. Provide cutlery if necessary. The restaurant owner is very welcoming."

Le Duo

➤ 10 avenue du General de Gaulle, 30100 Ales, France, Alès

Café • Steak • Poisson • Français

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"Having eaten and the Epices et Tout the previous evening we decided to book the Duo for the following evening. Fortunately we had booked as although this is a large restaurant it was fully booked and there were many potential clients turned away. We could not believe that we had been lucky enough to find two excellent restaurants on our two night stay in Ales, en route to Montpellier. The atmosphere was really good even though it was such a large establishment and although the young waitress was very busy she had plenty of time to help us choose and was pleasant and helpful at all times. The food was remarkable and the portion sizes were large. I would definitely recommend this restaurant and would suggest booking, especially at the weekend."

Le Galway

➤ 9 Place Henri Barbusse, 30100 Alès, France, French Republic

Tapas • Français • Espagnol • Desserts

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"a real delight with an efficient and pleasant team. menus including one that crosses the other two? beautiful idea. So each dish was a real discovery and a pure happiness. The idea of the wine cellar or we use it or even is superb. but: the ratio of price quality and doses paid and just abused, scandalous limit."

Memphis Coffee

➤ 20 Place des Martyrs de La Resistance, 30100 Ales, France, Alès

Steak • Desserts • Américain • Hamburger

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"I usually love this restaurant, I often go with my boyfriend, her of Nimes (gard) where we've always been very well received. On Sunday, August 6th, we went to the one of the lashes. The waitress was unpleasant. We arrived at 5:45 p.m. there was almost no one. We wanted to order a milkshake and enjoy a formula that was only between 3pm and 6pm. the waitress having us to serve came to take our order at 1802 and refused to take the formula while we had been waiting for 1 quarter of an hour for it to manifest. In addition she gave me a dirty spoon and there was no soap in the toilet.To conclude she settled in the room during her service to eat in front of the guests. I'm not going back with regress in this nap."

L'atelier De Marie

➤ 8 Place Gabriel Peri, 30100 Ales, France, Alès

Kebab • Glace • Barres • Végétarien

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"nice restaurant, almost always open. a special mention for dryers at the plancha. Attention to the cleanliness of the tables on the outside and to the unnecessary fillings on the plates (cooked salt and carrot straps) the pepper could also be emptied. back 2 years later, the same dried plate at the plancha and still as good, the pepper is drained and a few roasted potatoes, still a slaughter. very nice services under the paillote."

L Esprit Des Mets

➤ Rue Des Hortensias, 30100, Alès, France

Poisson • Salades • Mexicain • Européen

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"On Friday March (noon)Friendly welcome, all the staff is very nice and the kitchen remains one of the references in the area...Choice-smooth mouth, velvety of ceps with mini crusts, turbot crushed potatoes and carrot puréeBurger-Rossini foie gras, dessert gourmet coffee and perfect orange ice. At the end of the meal, pretty little glass-roasted with free ice.Everything was very nice, nicely presented, well cooked. Bravo to the chef of the kitchen for his know-how and whose eye can measure the satisfaction of his clients.service insured by richard, pleasant and very professional. Note also the vast private parking, easy to access."

L'himalaya

➤ 4 Bis Rue Des Hortes, 30100, Alès, France

Indien • Poulet • Asiatique • Végétarien

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"A restaurant to discover on Alès. A nice welcome, delicious Indian cuisine, cheese nan and lassies are a treat. The meat is tender and full of flavors that treat taste buds, correct prices, count about 30,€ for the gourmet meal, dessert flat entrance, ice at the pistachio is to fall on the ground. If I didn't put all the stars, it's because of the catering room that would deserve a new shot. Otherwise, go ahead with no problem. You'll enjoy yourself."

Le Riche

➤ 42 Place Pierre Semard, 30100 Ales, France, Alès

Thé • Salade • Français • Desserts

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"After i hear loads of good things about that place ! I took a trip in this small town in the south of France. The restaurant is really pleasant nice decors and beautifully dress table. We start our tasting menu with two pre starters a black garlic espuma and a foie gras creme brulé. Which were delicious and promessing for the meal to follow. We choose from the menu three differents starters. One foie gras one courgette flower stuffed with langostine and a red snapper . The presentation was really beautiful but i was surprise to see that the garnish were almost the same on two dishes peas and broad beans for foie fras and the flower. So if you do not like those instead of having three others choices you will have two. And the same cooking technique for the fish like a mousseline for the snapper and the langostine. Which show not a lot of creativity after all. The main were still pretty but big deception at the table for the Lamb more fat that meat and again same garnish for everyone . A potato finely rolled and roasted. The texture of the potato was not even nice really floury ... The beef annonced a asparagus panna cotta and we end up with an aubergine croquette. While we were eating the chef appears at our table and say : C'est bon hein! it is good dough! and left without giving us a chance to complain about the wrong garnish or the false garnish on their menu. The chef shows a great confidence .... We had some cheese to follow here nothing to say high quality cheese nice bread to go with! And here come the desserts what should be the apogy of every meal , unfornutatly it was a big desappointement for each dessert choosen and so for each of us. A chocolate liegois with a really grainy mousse like the milk where off very unpleasant did not dare to go further... A strawberry and coriander the fresh strawberry were tasteless which is surprising in full seasons in south of france i bought some into the market on the morning they were amazing a gel and a pannacotta with so much gelatine into it was not nice to taste and for the coriander nothing else that micro herbs so another big let down i did not enjoy so i did not eat it. Like a baba again very pretty but absoluetly tasteless the baba was quasi inexistant not taste of rum so dry and a disc of gelatine flavor with pineapple this one has not been touch either. No one wonder why we send our plates full to the kitchen. The chefs were gone and so the manager... left with us the sommelier who was really nice and knowlegable. The wine list is good with little vine from this region . Overated over all! Very expensive for what you get . A big let down for the table not a place to remember!"

Chinatown

➤ 21 rue Albert 1er, 30100 Ales, France, Alès

Chinois • Dim Sum • Asiatique • Vietnamien

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"I'm an American and have enjoyed Chinese-American food for many decades. Been in south of France the past year and the Asian restaurants .... well, boring and not good, perhaps because the French don't like spicy. But this is the first Chinese place I've really liked. For France, especially for Ales, fantastic. If I go a couple of times to a Chinese restaurant and like it and feel comfortable I'll order Sweet and Sour Pork. This dish is a good way to judge. If they use cheap or poorly cut pork you get too much fat or gristle and the dish sucks. Here it was wonderful, with with crispy fried pork slices stir-fried in the sauce so this is now my go-to Chinese restaurant. As a plus the owners are nice. He's Vietnamese and has family in Texas and Baton Rouge but does not speak English. No matter, we communicated. Btw I am calling this a Chinese restaurant based on the menu. In the US Vietnamese restaurants seem to serve pho but here in France the term "Vietnamese" seems to indicate some sort of Asian restaurant.Anyway this is good Chinese food that all should enjoy, even Americans."

L'Esprit des Mets

➤ 148 av. d'Anduze, 30100 Alès, France

Mexicain • Français • Européen • Brasseries

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"Parking spacieux, terrasse aérée et ombragée ou si vous préférez une belle salle sont disponibles. Nous avons pris le classique menu entrée, plat, dessert. La carte des vins propose une belle diversité de crus du coteau du Languedoc avec de belles étiquettes: la grange des pères... Gauby en Vieilles Vignes et Muntada si vous aimez...mais aussi des bouteilles d'autres régions. Une mise en bouche est proposée et la carte présente 6 choix par entree , plats et desserts ce qui est agréable. Tout est bien présenté et agréable. La cuisine est travaillée avec des produits frais et les sensations en bouche sont variées grâce à des cuissons précises et des assemblages réfléchis. Dommage que le foie gras soit passé à 1 tranche au lieu des 2 précédemment et le filet de maigre aurait mérité d'être un peu plus copieux. Néanmoins le repas est très agréable et il se cloture sur un granité au cassis accompagné de miniardises au chocolat. A noter un millefeuilles aux fraises qui était très attirant."