Bahama Breeze - Menu

520 Woodbridge Center Drive, IP12 3DE, Suffolk Coastal, United Kingdom

🛍 Fish, Lunch, Cheese, Seafood

4.5 💬 9503 Reviews

Phone: (+44)17327268951

Address: 520 Woodbridge Center Drive, IP12 3DE, Suffolk Coastal, United Kingdom

City: Suffolk Coastal

Dishes: 11

Reviews: 9503

Website: http://www.bahamabreeze.com/locations/?restaurantid=3042&cmpid=bb_PPC_GOO_BB_NJ-Woodbridge-WoodbridgeCenter_BR_4297

"I came here for a quick lunch with a friend and her daughters. Our server, Anthony, was good. The food overall was good as well, typical of a franchise restaurant. However, when the guy brought out my plate, he didn't warn me that it was extremely hot. As he went to hand it to me, I burned my fingertips. I tried to grab it from where he was holding it, but it was still extremely hot. I'm not sure how he was able to hold it, but we ended up dropping the plate on the table because he had no holders. I informed our server about the incident, and he apologized, although it wasn't his fault. I ordered conch fritters and spinach dip for the table, but I didn't like the sauce with the fritters. For my main dish, I ordered plantain cups filled with beef, which were overall good."

Menu - 11 options

All prices are estimates.

Patrick Patrick

Lunch specials went up, like everything else. Food was ok, service was great, I just don't feel like the value was good.

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Reviews

luzc530
luzc530

The service at this restaurant was outstanding and the food was delicious. We started off with the chicken with tostones and calamari for appetizers, both of which were very tasty. The salmon over tortilla and green salad was also very good.


Orpha
Orpha

First of all we were a party of 5 and came in around 10:08pm when closing is 11PM. Our waiter Sara did not rush us one bit. I ordered the lobster and shrimp linguine with a bahamarita OMG I definitely have to come back service was top tier and the space was clean and quiet. Thanks B.B for a wonderful experience!


Keeley
Keeley

he took our father for the first time in law and enjoyed it! the personal, eating and the atmosphere are always great! the menu has so many delicious options for everyone. I love the newly added options like the “Tequila sunburn salmon” so different and refreshing! the beverage menu is also very exciting. I recommend taking their family here. very sweet also for date night!


Karmen
Karmen

we had a choice of three places to eat between us 7 and I really wanted bb. not everyone. but from the minute we went to the minute, I can't tell them enough how extraordinary it was. best drinks, eating and service I had in a long time. all 7 of us have gone with full happy believers and a great time. our server was the best and management was also. we had a wonderful time. I live over an hour away, but next time we're in the opposite, we'll be back.


ديانا
ديانا

we visited this place on Valentine's Day for lunch, the happy hour prices were not applicable. we ordered the paella was very tasty and was loaded with muddles, cloves, scallops, fish and huh, although the huh was too salty for my taste. the jerk chicken wings had absolutely crunchy skin. The Dessert Chocolate Island was just a beautiful mix of textured brownie on the bottom, with mousse, cream and nuts on the top. the place is perfect for a beautiful meal with friends and family :


Naomi
Naomi

My parents dined at this restaurant for the first time, and even though we were in a rush, our server Summer was fantastic. She ensured that everything arrived on time, making our overall experience beautiful and seamless. The standout dish for us was the tostones with a delicious dipping sauce. I decided to try something new and ordered the teriyaki chicken and pineapple bowl, which was quite sweet due to the sauce. The churrasco was good but a bit thin, and the chicken sandwich was simple with fried chicken, cheese, and bread. We plan to order a platter to share next time to try more dishes. I look forward to exploring their menu further, as the cocktails and drinks were also excellent.


Patrick
Patrick

I came here for a quick lunch with a friend and her daughters. Our server, Anthony, was good. The food overall was good as well, typical of a franchise restaurant. However, when the guy brought out my plate, he didn't warn me that it was extremely hot. As he went to hand it to me, I burned my fingertips. I tried to grab it from where he was holding it, but it was still extremely hot. I'm not sure how he was able to hold it, but we ended up dropping the plate on the table because he had no holders. I informed our server about the incident, and he apologized, although it wasn't his fault. I ordered conch fritters and spinach dip for the table, but I didn't like the sauce with the fritters. For...

Categories

  • Fish Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
  • Lunch Satisfy your midday cravings with our delicious lunch menu. From fresh salads and hearty sandwiches to savory soups and vibrant bowls, each dish is crafted to give you the perfect midday boost.
  • Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Seafood Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!

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"Sunday of our recent visit to aldeburgh was the Mother's Day and we welcomed the opportunity to taste the afternoon tea in the white lion hotel in adleburgh. the conditoir chef at the white lion is anmar odendal, an award-winning wedding cake designer. by her business crumb, she was recognized in 2013 by the high-time industry as the best wedding cake designer in the eastern englands. Our afternoon tea was florally inspired and included a selection of sandwiches, scones, cakes and pastries with a selection of tea, a glass champagne and a little pot flowers for mama, all at an incredible price of £20. it was overexamination good value and hard to think that we could get so much for so little. in a comparable iondon establishment would cost a afternoon as this probably at least £35 to £40. the selection of the fingersandwiches was delicious and included standard fillings such as gurke, sink, ei and water circles. the scenes were quite seductive, as they presented us an appealing texture. the outer was crispy and the interieur was soft. warm stuffed, the scones went floating with the dipped cream and delicious homemade skyberry jam. to the sweet things (my favorite part of a afternoon,) and on the top level of the tablet there were some beautiful pink meringue sandwiches lined with rosen water chantilly cream. these were delicate and as light as spring, and the combination with the cream was a good one. also on the top level was a zesty orange flower and vanille panna cotta sown with Indian orange blossom water and with fresh orange cest, popping sweets and a berry jelly. the jelly was particularly delicious as he was very fruity and helped to lift the panna cotta. the popping sweets was also a good note and gave the panna cotta an exciting twist. the panna cotta itself had a good consistency, but needed a little more vanilla for more taste. to move on the floor, and we really enjoyed the dark chocolate breweries as these were decadent and rich with an intense chocolate-y quality. the lavender sprocket was buttery and light, and the homemade makkarons of beet root and berry with a vanilla buttercream frosting filling were very welcoming. the macaron dishes were a little dense in the texture, but the taste combinations were a joy and were a joy to eat. a pistachio viktoriaschwamm came with a fabulous rose blossom jam center that really lifted the sponge with its sweet and exciting nature. it was a wonderful combination, and the sponge itself had a nice taste, although it was a touch dry. the themes for the afternoon tea on the white lion will change with the time as chef anmar constantly seeks new ideas and brings colorful inventions to the table. but is sure that every afternoon tee will be very pleasant. unique, colorful and funny, the pastries we tried were inviting to eat and showed solid technology. her creativity demonstrated the artistic and originality in her design. the sandwiches and skorn were also very good, and at a ridiculously reasonable price of £20 per head, the white lion showed that it is doing really well in the afternoon. I calculate today afternoon tee with 3.75/5"