Phone: +33143722401
Address: 18 r. Paul-Bert, 75011 Paris, France
City: Paris
Dishes: 20
Reviews: 13434
Website: https://bistrotpaulbert.fr/fr
"I wanted to try this place which Anthony Bourdain and Andrew Zimmerman had featured in their TV programs. I was a bit anxious about the service based on the reviews I've read but I was very pleasantly surprised that the service was good, the waitress helped translate some of the menu items to English for me, and servers were attentive in making sure the next course came promptly. I had the lunch set, which consisted of a choice from the appetizer, main and dessert/or cheese plate. There were a few items in the menu that I would have tried, specially after seeing what the next table got. Anyway I had the fish and spinach and the fish was fresh, the flesh was tender and flaky. I had the potato salad and herring for appetizer, which was nice and opted for the cheese platter for dessert which was really good. I will defiinitely come back and try the other dishes while I'm in Paris."
Menu - 20 options
All prices are estimates.
Sirloin
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Nuggets
Crispy, golden-brown chicken nuggets, perfect for dipping and sharing, served with your choice of tangy sauces.
Omelette
A fluffy omelette filled with your choice of cheese, veggies, or ham, served with a side of golden-brown toast or fresh salad.
Gazpacho
A refreshing cold soup with ripe tomatoes, cucumbers, bell peppers, onions, olive oil, and vinegar, perfect for a light summer appetizer.
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Ribeye Steak
Juicy, tender ribeye steak grilled to perfection, featuring rich marbling and bold flavor.
Steak Frites
Grilled steak served with crispy golden fries and a side of herb-infused butter sauce.
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Octopus And Orzo
Tender octopus served with flavorful orzo, combining Mediterranean ingredients for a delightful seafood dish.
José
My most beautiful gourmet discovery in Paris this year!
Address
Reviews
Maurine
We made a reservation at Bistro Paul Bert where my wife had eaten before.
Sabine
Wow what a great place to dineGreat food, great wine, great waitress, and great atmosphere.
Tracy
Unbelievable wine card!! The beef coast, a delight... really great place for a party with friends.
Tosca
Unpleasant servers that make fun of us by indicating 10min and 14min for a blown after 30min waiting. Disappointing.
Susan
French bistro, with more or less classic dishes on the menu (such as the fried beef tab) in a comfortable setting, wooden furniture and a bistro atmosphere. Beef fried
Margaux
Why u were so rude? The food was ok, not memorable but well made and with nice portions. But I really don't understand why the service in Paris is so rude. For a Brazilian I really can't understand how they need be so rude and for free, with a polite costumer, with another human been. Just can't understand.
Audrey
Here's a good Parisian bistro. The dishes are appetizing, copyy. Certainly we have encountered some cooking problems, but it does not alter the fact that we eat very excellent Morgon, good value price, for my part the blown was successful, in the opposite of what I had read. Good fries, good time. Too bad, served a little impersonal but nevertheless professional. I recommend
Margot
I went a few weeks ago with American friends who were on a paris vacation. the welcome is very well, friendly and attentive staff, on the other hand we found the service a little slow (we noticed that other tables were served before us even if we were there before), my friends we took the menu (41 or 44 euros I no longer know, flat entrance dessert) and I just a dish (29 euros) a bottle of red (very good), the bof cuisine, correct but without more, I have tasted Unfortunately, I find that the quality/price ratio is not at the rdv and I feel a little bit like it's a tourist trap. I say the staff is very nice but the quality is not there, I will not come back
Benjamin
I wanted to try this place which Anthony Bourdain and Andrew Zimmerman had featured in their TV programs. I was a bit anxious about the service based on the reviews I've read but I was very pleasantly surprised that the service was good, the waitress helped translate some of the menu items to English for me, and servers were attentive in making sure the next course came promptly. I had the lunch set, which consisted of a choice from the appetizer, main and dessert/or cheese plate. There were a few items in the menu that I would have tried, specially after seeing what the next table got. Anyway I had the fish and spinach and the fish was fresh, the flesh was tender and flaky. I had the potato...
Categories
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Poisson Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
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Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
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Cuisine Traditionnelle Indulge in the heartwarming flavors of traditional cuisine, where time-honored recipes bring comforting, home-cooked meals to your table. Enjoy classics crafted with love, celebrating the rich culinary heritage passed down through generations.
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Mastercard
