Coal Shed - Menu

Most amazing Sunday lunch Friendly staff efficient nothing to much trouble Would definitely recommend can’t wait to go back

gorgeous smokey meat in proper portions, you pay for what you get and its totally worth it. 10/10 will visit again when im back down south

What's not to like. The atmosphere was great as was the service. Very friendly staff. Starters were v tasty and the mains didn't disappoint. Sta d outs were the pork belly and the beef fillet. Will definitely visit again

Fabulous birthday celebration. The food was divine. We were given an amazing table in the window and the staff made our night. Everyone was friendly, professional and attentive. A special shout out to our waiter for the night, Henry, he was a superstar and made our night.

Lovely place good service some sort of donut thing was very bland.belly pork starter was phenomenal Had the fillet Was supposed to med rare was. More med to well. £35 just for steak most extras like chips carrots and 5 peas £6.00 each very expensive evening for 3 over £300

Most expensiveness place I’ve Eva had a meal Gawjus place but there is one problem ….. price….. for two Sunday roast and 3 scoops of ice cream…. 82 POUND Don’t get me wrong it was a gawjus meal… but when they came and they were you like you pay for yours I pay for mine I was like mate I handnt bought that much out like ya know Come ere but make sure you take out mortgage

Met my best friend for a late meal 9pm. The food was gorgeous cooked to perfection. We both had steaks. The waiter was lovely and friendly. My friend had injuries on his arm due to a difficult time and he was asked about it on two separate occasions . Although it was meant kindly it was awkward and I could see him squirm as we both knew how the injury had taken place but he felt he had to cover this up. The food was lovely and service friendly, the waiter was charming but just take care with asking questions about injuries. We enjoyed the meal and thank you.

We had a lovely meal at this restaurant, Yes it was expensive but the quality was good. The disappointment was the male waiters mannerism when we challenged the service charge! It was something like £38 on top of our bill off roughly £230. I could be slightly out on these figures! We’re happy to leave a tip for the waiter as he was a good waiter but acting all disappointed and pressuring us when we challenged the service charge isn’t right, it should be down to the customers discretion. I mean the whole idea of going out to dine is to be cooked for and not having to wash the dishes, Otherwise we’d grab a takeaway. We always tip the staff but it depends what we think it’s worth or what we can...

I had the lamb which was cooked perfectly. The chips were cold with no heat at all and this was the same for all of us. The chips may have been lovely hot, but cold they certainly weren 't. Perhaps we should have sent them back but there were six of us and I don 't think we could have stood the wait of six meals being brought up to temperature. The broccoli was also cold (but this isn 't such a problem for broccoli). The peppers were good, the sauce indifferent. Dessert was a brownie with an intenesely tart passionfruit coulis. In itself it was fine, but to my taste didn 't go with the brownie at all and actively fought against it. On top of this was a mousse whose flavour I 'd call 'sweet '...