El Embarcadero (h. Duque De Najera)

Very nice place. good kitchen. We take gold to the salt and excellent! served by juan jose, a great professional. We'll be back!

good place to eat in rota, quality and above all excellent attention from your staff, Jun josé attended and advised us with great professionalism.

Nice place, correct service. quality raw material, except lobsters and Iberian ham at an unacceptable level for the restaurant category. bass to salt: mb. gamba cooked: b. ratio quality price:B.

restaurant with renovated and modern seaman style. their letter still being of traditional dishes, have a toke that makes them modern and new. the attention of the staff is always a ten. so let yourself be advised and enjoy so dishes

very good food! We order croquettes of carabineros (ricas), pavías (muuy rich urta to the roteña (delise) and ventresca (no special). dessert, cheesecake manchego, which was rich muuy and effectively knew of manchego cheese. highly recommended!

From here I had to go through the O.R., I was removed from a kidney to pay the bill...108.00€ for 2 lubinas that have been harshly reached the kilo of weight. the service very professional and attentive, but in no way jotifies the prices so desorbited.

Te hacen pedir más de lo creas conveniente , ya que al camarero le parece poco. Demasiado “postureo” en el servicio, para que al final saquen la comida en el orden que quieren. Mucho tiempo entre plato y plato, lo que conlleva comer a cuentagotas. Solemos ir todos los años por el sitio y el buen material que tienen, no obstante, no creo que repitamos más.

Lugar para almorzar o cenar de calidad. Salón interior o terraza , dando al espigón del puerto deportivo. Todo lo que probamos de calidad , buena presentación, y servicio muy profesional. Las variantes platos de Atún , para disfrutar de veras. Gran variedad en platos de arroz para compartir. Buena calidad precio. Necesariamente hay que reservar previamente. La Corvina a la Roteña , un espectáculo. Volveremos.

We were very a drop, the restaurant is very nice in front of the sea. the reason I put 4 stars, is why the food is a little insipid. We asked for the tuna pier, it was a little short, but we thought being in caulk, it would be a good choice, the truffle that put it totally to kill the taste. Then we share lobsters cooked and urt the rock for me with little drop. The surprise was the dessert they recommended. Manchego cheese cake and chocolate pendant were very rich. a grenade saluting Moses and Jun josé his service was ten.