Weisses Rössl - Menu

Bichlstraße 5, 6370 Kitzbühel, Austria

🛍 Cafés, Sushi, Hotels, Asiatisch

Weisses Rössl

Phone: +43535671900

Address: Bichlstraße 5, 6370 Kitzbühel, Austria

City: Kitzbühel

Menu Dishes: 35

Reviews: 0

Website: https://www.roesslkitz.at/

"Wir waren zu 5 dort essen und hatten alle das große Degustationsmenü. Das Menü war traumhaft gut!!!! Es gibt nur ein Manko, das Service. Das Service ist nicht schlecht aber für diesen Preis was man im diesem Restaurant bezahlt leider zu schwach. Leider ein merkt man das man nur ein Gast wie jeder andere ist es ist sehr unpersönlich und man wird so bisschen von oben herab behandelt und das ist leider sehr schade. Kellner die sich beim erklären am Tisch abstützen etc. Ist find ich einfach ein NoGo. Deshalb auch nur 4 von 5 Sternen. Aber das sind auch nur Menschen und deshalb geht trotzdem in dieses Restaurant wenn ihr Lust auf eine richtig coole Kulinarische Reise haben wollt. Service: Dine in Meal type: Dinner Price per person: €100+ Food: 5 Service: 3 Atmosphere: 5"

Full menu - 35 options

All prices are estimates on menu.

Nigiri Sushi / Sashimi

Maki Rolls

Japanese Specialties

Australisches Wagyu Rind Australian Wagyu Beef

Rind Und Gefluegel Beef And Poultry

Daikoku

Seafood

Asian

Sushi Rolls

Appetizer

Sushi

Toyosu Selection

Teppanyaki Mit Gemüse

Gefischtes | Fished

Salmon Dishes

Tempura Tempura

Dessert Dessert

Sushi And Sashimi*

Zuma Special Sushi

Gemuese Vegetables

Meeresfruechte Seafood

Tesa Tesa

 Over and over again, one of the best restaurants in the area, super atmosphere

Address

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Reviews

HappilyHungry
HappilyHungry

Incredibly talented Chefs are at work here! Each dish gets an enormous amount of attention and care. It is a joy to dine here!


Zaharia
Zaharia

Very good ambience, music could be a bit more discreet. Eating topp quality, in service due to too high noise, the employees are not to be understood.


Anonym
Anonym

Delicious food. Music was way too loud. Service understaffed. We had to refill wine and sake glasses ourselves. Furthermore, language proficiency was lacking. View menu


Livia
Livia

Service: Dine in Meal type: Dinner Price per person: €70–80 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Ordered the Japanese Wagyu Tasted Like Australian Beef with Price of the Japanese, Hot Sake Parking space: Somewhat difficult to find parking


AstridK
AstridK

A visit is worthwhile and remains unforgivable. Open wines at too high price were irritating. € 35, for an eighth were new to me. International team I find great, creates a very special flair. Too bad that the reservation is only max. 2 hours, we are sure to come back, this great ambience and matching background music were good at us. astrid


NicolaDiLoreto
NicolaDiLoreto

We had a great evening at Zuma Kitzbühl. We took the menu that made us very happy and made culinary surprises. Very recommended when you are in Zuma for the first time. Sabrina from the service has wonderfully accompanied us on this culinary journey and immersed in the world of Zuma. The ambiance was very lively, supported by cool beats. We like to come back. View menu


StSim
StSim

The quality of food and its presentation is exceptional! Great choice, it is difficult to decide. Very variable in quantity, how much you want to order or eat. Something weer is the kind of operation. There are six different service personnel at the table. Talk to Englsich, sometimes in German. Music appealing, but even in two, entertainment is difficult. But you like to buy that for quality!


Hans
Hans

Highly, highly recommended!!! ️ A real experience for those interested in modern Japanese cuisine. The “signature menu” covers an excellent tour of Japanese cuisine. Very attentive service at the table. Open kitchen and atmospheric, elite ambience. Be sure to reserve early. The bar area is also a good address for spontaneous drinks. Service: Dine in Meal type: Dinner Price per person: €100+ Food: 5 Service: 5 Atmosphere: 4


Lukas
Lukas

Wir waren zu 5 dort essen und hatten alle das große Degustationsmenü. Das Menü war traumhaft gut!!!! Es gibt nur ein Manko, das Service. Das Service ist nicht schlecht aber für diesen Preis was man im diesem Restaurant bezahlt leider zu schwach. Leider ein merkt man das man nur ein Gast wie jeder andere ist es ist sehr unpersönlich und man wird so bisschen von oben herab behandelt und das ist leider sehr schade. Kellner die sich beim erklären am Tisch abstützen etc. Ist find ich einfach ein NoGo. Deshalb auch nur 4 von 5 Sternen. Aber das sind auch nur Menschen und deshalb geht trotzdem in dieses Restaurant wenn ihr Lust auf eine richtig coole Kulinarische Reise haben wollt. Service: Dine in... View menu

Categories

  • Cafés Charming cafés offering a variety of freshly brewed coffees and teas, along with light snacks, pastries, and desserts. Perfect for a morning pick-me-up or an afternoon treat in a cozy atmosphere.
  • Sushi Delight in our exquisite sushi selection, featuring fresh ingredients, expertly crafted rolls, and traditional nigiri. Each bite offers a harmonious blend of flavors, promising a true taste of Japan. View menu
  • Hotels Discover our curated selection of premium hotels offering unparalleled comfort and exceptional service. Whether you're seeking a cozy retreat or a luxurious getaway, our hotels promise an unforgettable stay with exquisite amenities.
  • Asiatisch

Amenities

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First Lobster

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"Eating lobster in Kitzbuhel is counter-intuitive and this place confirms it. Apart from serving different types of lobster, it also serves Argentinean steak in a hot stone , some shrimps (imitation of the Spanish gambas al ajillo and that 's pretty much it. It also serves appetizers...and salads -we went for the scallops and the double -salmon and tartare. The four scallops of the appetizer are small (in the US they are called bay scallops , flavorless, and they come with slices of a cheddar-looking cheese, croutons, everything on top of a salad full of dressing. This combination resulted in a bad dish in desperate need of re-thinking. The Double was quite decent, with the exception that the tartare had no toast. The dish came with butter though, which was then probably meant to be eaten directly with the tartare without toast, or with the heavy bread below the salmon. Fine, whatever. The tartare was good and the Salmon OK. I must pause on our food here and focus on our neighbors ' food, unfortunately. They ordered the Argentinean steak . We noticed it because the smoke of the skillet (skillet, not hot stone btw, in spite of the menu saying hot stone came straight to our table, since the tables upstairs are very close to each other. As a side note, Argentineans do NOT grill their steak this way -it would be outrageous. The way this restaurant serves what they call Argentinean steak seems to be close to the way the Japanese grill their Wagyu -which is grilled on a skillet because the large amount of fat permits it (and it tastes incredibly delicious . However, taking what would otherwise be an amazing Argentinean steak and slicing it in thin cuts -and then giving it to the customers for them to fry in a hot skillet (that gets cold with time, something we could tell by the diminution of smoke invading our table should be punishable, if not by jail, at least by bad reviews . The lobster came and, in this case, the flavor of the sauce (we ordered the Chardonnay was better than the ingredient itself. The lobster was reasonably sized, and for 70 Euros you can have a better one probable anywhere, with the possible exception of Kitzbuhel. By then, it was hard to smell the lobster -all we could smell was our neighbor 's food. So.... don 't go there. It 's bad, it 's overpriced and you leave smelling of poorly cooked steak, even if you ordered lobster."