Address: Paseo Marítimo Rey De España, 5, 29640 Fuengirola, Spain
City: Fuengirola
Dishes: 35
Reviews: 75
Menu - 35 options
All prices are estimates.
Papadum
Crispy, thin lentil wafers served with spicy chutneys; a perfect start or accompaniment to any Indian meal.
Chapati
Flat, unleavened Indian bread made from whole wheat flour, cooked on a skillet until lightly browned and soft.
Tadka Dal
Lentils cooked with aromatic spices and tempered with ghee, garlic, and cumin seeds for a flavorful, hearty dish.
Lamb Saag
Tender lamb cooked with spinach, herbs, and spices, offering a delightful blend of rich, savory flavors.
Lamb Bhuna
Spicy, slow-cooked lamb curry with rich, thick gravy, infused with aromatic spices.
Plain Naan
Soft and fluffy Indian bread, traditionally baked in a clay tandoor oven, perfect for pairing with any curry or side dish.
Lamb Korma
Tender lamb cooked in a creamy, spiced yogurt sauce with rich, savory flavors.
Lamb Curry
Tender lamb pieces simmered in a rich, aromatic curry sauce with spices and herbs.
Lamb Achari
Tender lamb pieces cooked with tangy pickles and aromatic spices, creating a savory and flavorful dish.
Bombay Aloo
Spiced potatoes cooked with onions, tomatoes, and Indian spices, offering a flavorful vegetarian delight.
Saag Paneer
A classic Indian dish of creamy spinach cooked with cubes of fresh, homemade cheese.
Onion Bhaji
Crispy, deep-fried onion fritters seasoned with aromatic spices, served as a popular appetizer.
Garlic Naan
Fluffy and soft flatbread infused with garlic, perfect for pairing with your favorite curry or enjoying on its own.
Meat Samosa
Crispy pastry filled with spiced minced meat, peas, and herbs, served golden brown with tangy dipping sauce.
Lamb Dopiaza
Lamb cooked with onions, spices, and herbs for a rich, flavorful dish.
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Europeo Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
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