La Citadelle - Menu

a friendly little restaurant a smiling team, welcoming the peaceful salad was super good as well as the seiche à la plancha and dessert was excellent chocolate mousse for gourmets. ^^ Correct price

We went to 4 friends. 1h30 to have a single dish on four! and despite several claims from several not very friendly servers, we left by paying the only dish, not good at all, and without any commercial gesture from the boss! Don't go back! So get your way!

3rd passage and always as satisfied. the service is pleasant despite a little waiting ( indeed summer period obliges )... the oysters are fresh and the ox coast melts. special mention for the raspberry tiramisu that I highly recommend! Anyway, I wouldn't let go. View menu

Restaurant to recommend, I was expecting something for tourists and in fact it was very welcoming and also very good! Perfect bull terrine, top-notch gardianne and bull sausage, delicious! The service also very friendly and efficient. The only point perhaps is the bread, insufficient you just have to ask for more.

Result of a pass to aigues Morte,ballade in the center of town, we are made harpoon by the server(or boss can be)...terrace very nice, away from the rain, but server not smiling, we command a mojito(9,50 euros even the mojito!!!)and a plate of tellines to picor with our apéro and the gut suspect, but my hungry husband Thank you, but never again!

Very neat restaurant with a friendly atmosphere but the service could be better. Some servers stand out very much so, but others make little effort. As for the menu, a little third of the dishes are offered with supplements, which is quite astonishing. The wait was quite long, but the food was good. There were some inconveniences like very streamlined bread, very hard slices of bread with the salmon rillette and a strange whitish thing in the water carafe. View menu

orders taken quickly, 1/2 hours after 1 person served. after 1h20 waiting for the other 3 and some reminders to the server, we decided to leave the place. went to pay the only dish consumed and the aperitifs and there the boss pretended to be affixed to a team of incompetent servers and without any excuse left us to leave without even offering us the aperitives.!!!!!!!!! the only dish served (sea molds) looked more like very salty sea shells, 1 mold for 3 shells ...

Restaurant to be avoided....When we visited August 15, we wanted to try the bull paved (two people) which disappointment at the reception of the dishes! A nauseous odor of avariate meat. We appealed to an official who confirmed that this smell was normal for a bull meat. Even at the time of the mouthing impossible to eat so much the smell was strong (the smell of a whorefaction) after referral to the kitchen, the boss proposed to take something else or not charge us the dishes. And even apologized out. Inamissible to send out perished products!or is the hygiene service ?by against friendly waitress and waitress

By leaving employees doing the service and going to the boss, they should all change their trade because not only do they have no idea of what service and trade is but they make shame to the profession and tarnish the image of such a site and such a beautiful place where the statue of St. Louis sits. The service is slow to make a snail laugh, with a staff not even smiling. The notes are to be watched because the prices billed are not the ones indicated, which is even more doubtful when you are not given a cash ticket.When I left the terrace to go inside so that I can be explained what I paid I saw no less than 5 unworked employees while there were on the terrace only 5 busy tables for a tota... View menu