Phone: +41244454444
Address: rue du Collège 8, 1400 Yverdon-les-Bains, Switzerland
City: Yverdon-les-Bains
Menu Dishes: 13
Reviews: 1952
Website: http://www.pinte-vaudoise.ch/
"It's a nice restaurant, but I question the knowhow in the kitchen. Very good quality of products, but it seams that there are no one having the skill to make it justice. We had a whole piece of beef fillet of fantastic quality, but there were no or very little seasoning. It was though cooked to perfection. The mix of vegetables were undercooked. The sauce quit blend and the fried potatoes undercooked, no seasoning and had a strange taste of not fresh oil. My starter was really good. Last minute fried duck liver with glazed melon and rhubarb chutney. Price: for what it was I have seen better for less. Maine dish 48 Sfr is quite overpriced, not for the meat quality but for the treatment of it."
Full menu - 13 options
All prices are estimates on menu.
Salads
Caesar Salad
Crisp romaine lettuce tossed with creamy Caesar dressing, garlic croutons, and grated Parmesan cheese.
Dessert
Tiramisu
A classic Italian dessert featuring layers of coffee-soaked ladyfingers, rich mascarpone cream, and a dusting of cocoa powder.
Creme Brulee
A creamy custard topped with a layer of hard caramelized sugar.
Salad
Green Salad
A fresh blend of crisp lettuce, cucumbers, and tomatoes, topped with a light vinaigrette dressing.
Mixed Salad
A refreshing blend of crisp lettuce, juicy tomatoes, cucumbers, and assorted seasonal vegetables, lightly tossed in a tangy vinaigrette.
Rice
Risotto
Creamy Arborio rice cooked to perfection, with a rich blend of Parmesan and fresh seasonal vegetables.
Appetizer
Beef Dishes
Filet Mignon
Filet Mignon: A tender, juicy cut of beef, often grilled or pan-seared, served with your choice of sauce and sides.
Pizza
Special Pizza
A uniquely crafted pizza topped with a variety of fresh ingredients, offering a burst of flavors in every bite.
Soups
Vegetable Soup menu
A hearty blend of fresh seasonal vegetables simmered in a flavorful broth.
Entrées
Shrimp Cocktail
Chilled shrimp served with a zesty cocktail sauce for a refreshing appetizer.
Chicken
Ecologica
Great service and delicious food
Address
Reviews
Jonas
The food is so good and the setting is very pretty.
André
great welcome. exceptional cuisine. to visit absolutely. Enjoy your meal.
Chris
Excellent meal whilst away on business. Staff very friendly. Food was delicious. View menu
Gregory
Always a magnificent culinary experience, top notch staff. Succulent specialties, I recommend.
Michel
meal with friends welcome from the boss, menu with authentic dishes everything was perfect, I recommend
Francois
The restaurant offers a varied menu with nice options of salads, meats, fish and daily specials. The restaurant also offers an option to dine al fresco in a very nice outdoor space. When we ate there last, the service was spotty but acceptable. Prices are reasonable. View menu
ivan
Excellent restaurant, very good food, I ate and drank really well. The garden is very welcoming and well laid out. Really worth trying, the only flaw was the waitress, who wasn't particularly attentive, she forgot the order and made me wait too long for the last order, even making a mistake. Overall I still recommend it
Shaira
very good products. I took a mixed salad first. nothing spectacular but fresh sweet, good sauce and fresh bread. then I took the Voronoff rift. it was very well cooked, the last touch on the table (flambé . the sweet was slightly undercooked, but I like it so. I finally had the Tiramisù, which was good, but far from spectacular (the balance between mascarpone and coffee was wrong imho, not enough coffee. about the place, it is beautifully decorated and the service was very friendly and professional. if they like my review, they give it a thumb
Сузана
It's a nice restaurant, but I question the knowhow in the kitchen. Very good quality of products, but it seams that there are no one having the skill to make it justice. We had a whole piece of beef fillet of fantastic quality, but there were no or very little seasoning. It was though cooked to perfection. The mix of vegetables were undercooked. The sauce quit blend and the fried potatoes undercooked, no seasoning and had a strange taste of not fresh oil. My starter was really good. Last minute fried duck liver with glazed melon and rhubarb chutney. Price: for what it was I have seen better for less. Maine dish 48 Sfr is quite overpriced, not for the meat quality but for the treatment of it. View menu
Categories
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Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
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Schweizer Swiss cuisine offers a delicious blend of savory meat dishes, rich cheeses, fresh vegetables, and hearty bread, all reflecting the diverse cultural influences and traditional flavors of Switzerland. View menu
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Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
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Restaurants Discover our curated selection of exceptional dining experiences, showcasing a variety of cuisines and atmospheres. Each restaurant promises exquisite flavors, attentive service, and a unique ambiance to enhance your culinary journey.
Amenities
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Mitnahme
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