Phone: +33628211899,+33490829510
Address: 9 rue d Annanelle, 84000, Avignon, France
City: Avignon
Dishes: 17
Reviews: 6491
"Just overwhelming! I got something to eat at a later hour just before 10:00, and it just knocked me around! An extremely friendly, quick and humorous service, great advice and wines (among others a great viognier from Vacqueyras . As an appetizer an excellent crab soup with roulette, grated cheese and roasted bread, very delicious. But it was better! Then there came a Cocon Lyonnais, these are pike monks, with mushrooms, with basmati rice, green salad and a tasty tomato, all just unbelievably good! The Cocon was top, but especially impressed me in comparison even the salad! An excellent red wine, which was thankfully even cooled! Unfortunately, this is rarely experienced, even at 35° as here, no, I correct: I have never experienced that! First-class wine service! I usually have to ask for ice cubes at 40°C. And at the crowning conclusion then a huge Baba au Rhum with Chantilly cream, homemade rum with pickled fruits, for cleaning! A shiny Muscat de Beaumes de Venise, and finally a delicious, aromatic espresso Macchiato and an extremely exciting mandarin spirit. In short: a bad evening! People here can serve hospitality, can cook and serve! Clear recommendation! PS: Installs a warmer (some less cold light on the terrace, then it's even more beautiful!"
Menu - 17 options
All prices are estimates.
Roti
Soft and flaky flatbread, perfect for dipping into curries or enjoying with a side of vegetables and sauces.
Sorbet
A refreshing, dairy-free frozen dessert made from sweetened water flavored with a fruit puree or juice.
Ravioli
Pasta pockets filled with ricotta and spinach, served in a rich tomato sauce.
Sirloin
Tender and juicy sirloin steak, grilled to perfection, and served with a side of seasonal vegetables.
Empanadas
Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.
Side Salad
A fresh mix of greens, tomatoes, cucumbers, and carrots, served with your choice of dressing.
Green Salad
A fresh blend of crisp lettuce, cucumbers, and tomatoes, topped with a light vinaigrette dressing.
Creme Brulee
A creamy custard topped with a layer of hard caramelized sugar.
French Toast
Thick slices of bread soaked in a rich egg mixture, grilled to golden perfection, and dusted with powdered sugar.
Chocolate Cake
Rich and moist chocolate cake layered with creamy chocolate frosting for the ultimate indulgence.
Chocolate Lava Cake
Warm, rich chocolate cake with a gooey molten center served with vanilla ice cream.
Anastasia
Great service but the food was mediocre.
Address
Reviews
Mariana
A warm and friendly place my daughter has feasted
Varun
Nice place, nicely decorated and excellent cuisine.
Caterina
very good evening at a reasonable price (very) for a succulent meal. To know.
Thaís
It's always with great pleasure to go to the Good Blue Pig Stephane always as nice and this cuisine I love so much
Claire
Very good evening with my friend Yolande who made us know this very good restaurant...The plates are well presented and copied...
Sébastien
Here are several times that I come and always the pleasure::: everything is good and it is miam miam!!delicious! I'm not ready to drop...
Célina
A nice discovery this Friday. Copious sauces, and the taste is at the rendezvous. The setting is nice, the pleasant atmosphere. I note one...
Mateo
I love this Resto. Very good products, top service. I highly recommend it, excellent quality/price ratio...... we are very far from the place of the...
Michael
Just overwhelming! I got something to eat at a later hour just before 10:00, and it just knocked me around! An extremely friendly, quick and humorous service, great advice and wines (among others a great viognier from Vacqueyras . As an appetizer an excellent crab soup with roulette, grated cheese and roasted bread, very delicious. But it was better! Then there came a Cocon Lyonnais, these are pike monks, with mushrooms, with basmati rice, green salad and a tasty tomato, all just unbelievably good! The Cocon was top, but especially impressed me in comparison even the salad! An excellent red wine, which was thankfully even cooled! Unfortunately, this is rarely experienced, even at 35° as here...
Categories
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Viande Explore our mouth-watering meat selection, featuring expertly grilled steaks, tender chicken, and flavorful lamb dishes, each seasoned to perfection for an unforgettable dining experience.
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Poisson Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Fromage A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
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Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
Amenities
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Café
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Wi-fi
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Terrasse
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Mastercard
