L'Esquisse - Menu

21 r. Royale, 74000 Annecy, France

🛍 Français, Européen, Végétarien, Gastronomie

4.3 💬 3085 Reviews
L'Esquisse

Phone: +33450448059,+33474278016

Address: 21 r. Royale, 74000 Annecy, France

City: Annecy

Menu Dishes: 9

Reviews: 3085

Website: https://www.esquisse-annecy.fr/

"Great experience that is widely worth the detour. We took the service in 5 inspirations and I will only fly over our plates here. Just to make you want, without revealing everything. The sariette milk to accompany the fera of Lake Geneva in the entrance: huummm... The fennel purée and its honey and onion juice with the 1st dish fish: whouah! The transition with its potato cappuccino and its mushrooms: delicious. Its Meli melo of raw cabbage and cooked with its lamb square of Mont Saint Michel. The milk of reblochon in cheese tartiflette. And his cooked fig and dessert fig chips: top. The staff is adorable, full of good advice and delicate in the presentation of inspirations and wines. We've been full of flavours and discoveries. Everything we came to look for. We were not disappointed, yet expectations were great. In conclusion, the address is excellent we booked a month before! , and the invoice is largely justified"

Full menu - 9 options

All prices are estimates on menu.

Dessert

Indian

Chinese Breakfast

Rice

Sushi

Mexican-American Food

Vegetarian

Desserts

Henriette Henriette

I loved it! Very nice discovery, very good team

Address

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Reviews

Domingo
Domingo

refined cuisine, simple service and quality, excellent address


Patricia
Patricia

Perfect and a special mention for the knight omble served that day.


Hans
Hans

Super restaurant reception and meal nothing to say was excellent I recommend View menu


Denise
Denise

The site is well done but a little complex. When you call it nice to communicate with people who are conciliating.


Pauline
Pauline

Thanks for this beautiful discovery with the menu 5 inspirations of the amusing mouth to dessert everything was perfect!! Redo


Alexandra
Alexandra

Great place, my husband loved it for his birthday, I recommend it with my eyes closed, thank you! Price per person: €100+ Food: 5 Service: 4 Atmosphere: 4 View menu


Susanna
Susanna

2 "Inspiration" menus in 5 dishes where you don’t know what you’re going to eat, it’s original and successful. We ate the staff very nice. My only flat, it will be the wines, we took a glass per dish, not one glass liked me. But it’s subjective.


Noémi
Noémi

Perfect. It's the only word to describe this restaurant. We go there once a year to celebrate our anniversary and we are never disappointed. The dishes are succulent from the beginning to the end, the mistress of the place is solar: smiling and kindness at all times, the servers are benevolent and very professional and the Chef and his staff are artists who lead us to discover their incredible culinary world. Thanks for having a magical moment every year.


Adrian
Adrian

Great experience that is widely worth the detour. We took the service in 5 inspirations and I will only fly over our plates here. Just to make you want, without revealing everything. The sariette milk to accompany the fera of Lake Geneva in the entrance: huummm... The fennel purée and its honey and onion juice with the 1st dish fish: whouah! The transition with its potato cappuccino and its mushrooms: delicious. Its Meli melo of raw cabbage and cooked with its lamb square of Mont Saint Michel. The milk of reblochon in cheese tartiflette. And his cooked fig and dessert fig chips: top. The staff is adorable, full of good advice and delicate in the presentation of inspirations and wines. We've... View menu

Categories

  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Européen Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life. View menu
  • Végétarien Delve into a vibrant selection of plant-based dishes bursting with flavor. Our vegetarian choices are crafted to delight both your taste buds and well-being, using the freshest ingredients to create satisfying meals.
  • Gastronomie

Amenities

  • Amex
  • Sièges
  • menu
  • Groupes
  • menu
  • Enfants

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"We had a weird feeling about this restaurant when we were given 2 menu books WITHOUT any price at first. Turned out that their gastronomic pricing didn't match their brasserie standard at all. My friend asked a couple of questions about some dishes, the waiter...was very puzzled and passive, said a couple of times that he didn't know. After that, we were served some kind of MUSHY OLD bread before the meal. If this was a sign of welcoming from the owner, then he failed right there. In our main courses, apart from the meat and fish ingredients, each of us got half of a small potato, 1 small stick of leek, 1 lonely cauliflower, some smashed petit pois with the size of a small coffee capsule, and 1 line of smashed carrot. Looks like the quantity one would place on a plate of a gastronomic restaurant with 8 courses, except that this is NOT a gastronomic restaurant, from the plastic menu, the furniture, the old bread, the cutleries, the different menu pricing and the service which failed to describe the dishes. The worst part, was when the waiter came and asked us if everything went well, I gave him the feedback that the food was good but the veggie was way too little. He first proposed us to eat more dessert, then when I said no, he got so upset and defensive that he even pointed at the kitchen telling me that I should go to see the chef and discuss with him myself. Why bother asking your client how their meal was if you can't receive a candid feedback? Being a frequent traveller, coming from the hospitality industry, I have to say this place is to AVOID AT ALL COSTS! Unless you have too much money and eating next to a canval is way more important than being treated in a disrespectful manner, and leaving the restaurant with a happy stomach."