Phone: +34942675799
Address: Carretera General, S/N, 39730, Hazas de Cesto, Spain
City: Hazas de Cesto
Dishes: 14
Reviews: 8215
"Conveniently located just off the autopista between Bilbao and Santander, this is a superior example of a local restaurant in Spain. The menu del dia was 10 euros. I ordered white wine as my menu drink, they brought a liter bottle, the quantity was better than the quality, but it was drinkable. First courses were green beans, lentil soup, and mixed salad. The latter was better than average with generous lashings of tuna, tomatoes, olives, and white asparagus. The lentil soup had a chunk of chorizo for flavoring and was brought in a large serving bowl so you could eat as much or as little as you wished. Second courses were steak, croquetas, and cabracho, served with fries. All were delicious, the cabracho, otherwise known as scorpionfish, was perfectly cooked, in a tangy tomato sauce, as good a fish dish as I've ever had in Spain. Put another way, you would expect average cooking in a place like this and it was average to above average to superb, depending on the dish. There were tempting desserts on offer but sadly we had no room, opting instead to substitute coffee. The servers were friendly and efficient, tables in the attractive dining room were spaced out for Covid, and there was a large terrace, 10% extra, that we avoided because it was a cold and windy summer day."
Menu - 14 options
All prices are estimates.
Omelette
A fluffy omelette filled with your choice of cheese, veggies, or ham, served with a side of golden-brown toast or fresh salad.
Calamari
Tender calamari rings lightly breaded and fried to golden perfection, served with tangy marinara sauce for a delightful appetizer.
Empanadas
Savory pastries filled with spiced meat or vegetables, wrapped in a crisp, golden crust.
Meatballs
Juicy meatballs simmered in rich tomato sauce with herbs, served with crusty bread for a hearty meal.
Cheesecake
A rich, creamy dessert with a smooth texture and graham cracker crust, often topped with fruits or a sweet glaze.
Green Beans
Freshly sautéed green beans with garlic and a hint of lemon for a vibrant, crunchy side dish.
Mixed Salad
A refreshing blend of crisp lettuce, juicy tomatoes, cucumbers, and assorted seasonal vegetables, lightly tossed in a tangy vinaigrette.
Tossed Salad
A refreshing mix of fresh greens, tomatoes, cucumbers, and carrots, tossed with your choice of dressing.
Garlic Shrimp
Savory shrimp sautéed with garlic, herbs, and a hint of lemon, served with a side of seasoned vegetables.
Caramel Pudding
A rich and creamy caramel pudding with a silky texture, topped with a golden caramel sauce.
Parmesan Asparagus
Grilled asparagus spears topped with savory melted Parmesan cheese.
User
spectacular, the menu of the day for 12 € food of 10!
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Reviews
User
We just ate the menu of the day, and all ten. We've eaten like kings.
User
abundant and very rich food and to highlight the ration of amazing coconut cake
User
great, very abundant and varied menu, very rich everything and good price. Great deal too.
User
santi and team thanks so much for their excellent attention. delicious food. That's what he has.
Alnum9
My wife thought this place was better than I did. Pretty standard fare. Fine for a stop on your journey but nothing memorable.
User
good deal good price good food, the last time I've been spending 3 summers already passing here and have never stopped until today.
User
abundant menu and very rich everything. the deal on the part of the very friendly service, and pretty fast even though it was late and there were a lot of people.
pjl124
Awful place, it looks nice from the outside but as soon as you go in, you can tell you are going to be disappointed. The waiter doesn’t treat you well unless you are a local, and being from Spain, I can say that they don’t use good products for their food. A shame considering how well you can eat in the north of Spain.
johnmodesto
Conveniently located just off the autopista between Bilbao and Santander, this is a superior example of a local restaurant in Spain. The menu del dia was 10 euros. I ordered white wine as my menu drink, they brought a liter bottle, the quantity was better than the quality, but it was drinkable. First courses were green beans, lentil soup, and mixed salad. The latter was better than average with generous lashings of tuna, tomatoes, olives, and white asparagus. The lentil soup had a chunk of chorizo for flavoring and was brought in a large serving bowl so you could eat as much or as little as you wished. Second courses were steak, croquetas, and cabracho, served with fries. All were delicious,...
Categories
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Pez Delight in our exquisite fish dishes, crafted from the freshest catch of the day. From grilled favorites to savory stews, our menu celebrates the ocean's bounty with flavors to satisfy every palate.
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Sopa Warm and comforting soups to nourish your soul. Choose from a variety of flavorful broths and hearty ingredients, perfect for a simple appetizer or a satisfying meal on a chilly day.
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Europeo
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Mariscos Dive into the freshest catches of the sea with our seafood selection, featuring exquisite dishes prepared with high-quality fish and shellfish. Savor the flavors of the ocean in every bite!
Amenities
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Wi-fi
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Sacar
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Reservas
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Asientos
