Midi-Minuit - Menu

27 rue de Geneve, 16000, Angouleme, France, Angoulême

🛍 Thé, Français, Desserts, Sandwichs

4.5 💬 4596 Reviews
Midi-Minuit

Phone: +33517502438

Address: 27 rue de Geneve, 16000, Angouleme, France, Angoulême

City: Angoulême

Dishes: 11

Reviews: 4596

Website: https://www.midi-minuit.net/

"everything is gathered at noon midnight: the decor and the atmosphere for dinner with friends. It is warm and festive, and the menu is varied and for all tastes: those who love meat without forgetting the veggi and sweet beaks for desserts. marking for the lotte"

Menu - 11 options

All prices are estimates.

Débora Débora

excellent meal for an excellent time, team up

Address

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Reviews

Maya
Maya

had a very smiling waiter, a shame a little local beer


Inmaculada
Inmaculada

Very well received, very well eaten fresh produce nothing to say! if go!!!


Cora
Cora

delicious cuisine, very nice concept, beautiful decoration. a place to be recommended


Miguel
Miguel

Beautiful frame, service with advice and smile. Discover a ham with very good truffles. A good time


Maya
Maya

We eat well at noon midnight we feast thanks to all the service at noon midnight I thank you very much


Матвей
Матвей

tried on the occasion of a convivial evening: the wine menu allows to be appreciated with beautiful bottles at reasonable prices. dishes are simply excellent with efficient service.


Maya
Maya

We had a very nice evening. we have been tastefully regaled and have been well advised! The service didn't say again we loved the kindness of the server that made us laugh and made us spend a very good time!!!


Youssef
Youssef

very nice restaurant, we liked the concept. great choice of wines and well advised, it is pleasant. Very nice and funny server. the only dish is the waiting time of the dishes, even for the aperitif board, it is really too long. And a little fat.


Guillaume
Guillaume

everything is gathered at noon midnight: the decor and the atmosphere for dinner with friends. It is warm and festive, and the menu is varied and for all tastes: those who love meat without forgetting the veggi and sweet beaks for desserts. marking for the lotte

Categories

  • Thé Explore our selection of soothing teas, offering both classic and exotic blends. Perfectly brewed to awaken your senses, indulge in our range for a moment of tranquility and flavor in every sip.
  • Français Classic French cuisine showcasing timeless elegance, our menu offers rich and flavorful dishes crafted with traditional techniques and seasonal ingredients, promising an unforgettable culinary experience. Bon appétit!
  • Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
  • Sandwichs A delightful assortment of freshly made sandwiches, crafted with premium ingredients and served on artisan bread. Perfect for a quick lunch or a satisfying meal, each bite is packed with flavor and goodness.

Amenities

  • Vin
  • Tapas
  • Wi-fi
  • Sièges

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Créatif • Dessert • Fruit De Mer • Cuisine Créative


"Saturday evening 10/28, dinner at the gourmet restaurant Les Sources de Fontbelle for the 2nd time (5 guests). The first time we were really enchanted by the setting, the service, the aperitif on the terrace and the chef 's proposal. On the other hand, this 2nd experience is very far from what I hoped to be able to experience again. Already from the aperitif we started on a bad basis with a little discriminatory side. This is the only restaurant that punishes you for appetizers because you do not have an aperitif (glass of champagne or cocktails) confirmed by the waiter. All the tables had different appetizers but not our table due to the simple fact that we had a bottle of white wine to start. I learned that you had to like champagne or cocktails to deserve the same service as on the other tables, which is unfortunately not the case for me and my guests followed me, sad for them (I should add which we also had a bottle of red wine afterwards). I find this lamentable for a gourmet restaurant, one Michelin star and for the 8-course menu at €130. For dinner, I was not transported compared to the first time. But this does not deserve criticism because tastes and colors are unique to each person: combination of trout and geranium, lobster and grapefruit (average for me) and cabbage (favorite). For dinner I just regretted that for the pigeon we didn 't ask for cooking and that we didn 't specify that it was very, very spicy. In conclusion, the experience inoculated me for a moment."