Osteria Luna Rossa - Menu

Fischgässel 1, 93047 Regensburg, Deutschland, Germany

🛍 Desserts, Mittelmeer, Europäisch, Italienisch

4.4 💬 1013 Reviews
Osteria Luna Rossa

Phone: +499415997933

Address: Fischgässel 1, 93047 Regensburg, Deutschland, Germany

City: Regensburg

Dishes: 35

Reviews: 1013

Website: http://www.osterialunarossa.de/

"We were the first time in Luna Rossa yesterday and we were really excited! We were kindly received, the jackets were removed and assigned to the table. A small, manageable restaurant. Beautiful old ceiling beams, lots of wood, harmoniously furnished, to feel comfortable: candles instead of the table lamps would be a bit more homely. Let's go with the appetizer, cattle carpaccio with truffles. That was a poem. Very finely marinated, tastefully a successful start. The main food was redfish with capers, olives and tomatoes, with very fine, fresh vegetables. In addition, we had dough bags with mushrooms, ricotta and truffles. I have rarely eaten such good fish! and also the dough bags are finest crafts. Panna Cotta and chocolate mousse came to dessert, the perfect conclusion to a perfect evening. This is certainly one of the best Italian restaurants in the region. Not the typical Bolognese and pizza Italians, but very fine, authentic cuisine. Whether the quarter of house wine has to cost 9,50€ and a 0.4l juice choir is set at 5,20€. All night was worth it! (photos don't exist, because we wanted to go to the house and not to the photo shoot; we're coming back:"

Menu - 35 options

All prices are estimates.

Chris Chris

Great super delicious food with very nice staff.

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Reviews

Gunner
Gunner

Very good to recommend from food to the atmosphere and kindness....


Gerhard
Gerhard

Good kitchen, Italian wines, perfect appetizers, beautiful courtyard


Judson
Judson

A good experience... I'll probably recommend it again. Food was a dream, service very friendly...


Susana
Susana

Hidden secret tip in the fish chair with beautiful backyard. Italian top cuisine from the finest. Fish dishes are particularly recommended here.


Michael
Michael

Perfect food in a cosy ambience. Very attentive staff. Also recommended for vegans my dish was extra converted and was extremely good! Also the antipasti plate was the hit.


성령
성령

A very good and very friendly restaurant. My noodles with salmon were a dream and also the appetizer, divine, and dessert. Something expensive, but worth every cent. I can only recommend. Good to meet you next time.


Daniel
Daniel

We had accidentally discovered the Luna Rossa two years ago. In the meantime we were three times a guest and every time it was a nice evening with delicious food. Prices are slightly higher, but the taste is great. We want to draw a star from a heavy heart, because for the price the service would have to be a bit more attentive. Wine we have completely gifted ourselves, our water bottle was long empty and around a dessert we asked for 60 minutes waiting for ourselves. This would be solved with a further service. We'll definitely be back! Maybe I can fix five stars?


জেরিন
জেরিন

the Luna Rossa is the slightly different Italian, with one munking, the owners are Swiss and not even Italians. At least italian is spoken. It is a very small, fine Ristorante in an angled alley near the Danube with cucina italiana. Whoever searches for pizza is wrong here. You can also look a little deeper into the wallet, but you like to do that, because here you get really good and fresh quality. Each individual dish tastes as if it had cooked the Italian aunt personally and none corresponds to the 0815 dishes of each average Italian. During our last visit, my accompaniment ordered an entrecote and our eyes were overswollen, as this ceremonially from the cellar vault of the very friendly...


Ruppert
Ruppert

We were the first time in Luna Rossa yesterday and we were really excited! We were kindly received, the jackets were removed and assigned to the table. A small, manageable restaurant. Beautiful old ceiling beams, lots of wood, harmoniously furnished, to feel comfortable: candles instead of the table lamps would be a bit more homely. Let's go with the appetizer, cattle carpaccio with truffles. That was a poem. Very finely marinated, tastefully a successful start. The main food was redfish with capers, olives and tomatoes, with very fine, fresh vegetables. In addition, we had dough bags with mushrooms, ricotta and truffles. I have rarely eaten such good fish! and also the dough bags are finest...

Regensburg

Regensburg

Regensburg, a medieval city along the Danube, boasts its historic Old Town and iconic sausage kitchen serving traditional Bavarian sausages with sauerkraut.

Categories

  • Desserts Delight in our selection of indulgent desserts, from luscious chocolate creations to delicate fruit-infused treats, each crafted to end your meal on a sweet note and leave your taste buds craving for more.
  • Mittelmeer Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats.
  • Europäisch Delight in a culinary journey across Europe with our exquisitely crafted menu, featuring authentic dishes from France, Italy, Spain, and beyond, using the freshest ingredients to bring traditional flavors to life.
  • Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!

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