Le Passage - Menu

Good place for dinner The waiter who treated us very sympathetic

Very nice and cozy restaurant, super friendly and attentive waiters

nice welcome with smile, homemade fries with tartare beef and intercoast, it's cool, thanks: View menu

very well received, very well served, the quality of the kitchen is there. small beautiful inner courtyard

We stopped by chance and no regret. very good dishes, burrata, pork pluma, tapnades plate. very nice staff, nice time.

Steady tray. Cannelloni from lamb in melted eggplant. Copious Cassoulet. A nice moment. Count on average 19€ for a dish. View menu

At the foot of the City, we went there two evenings in a row so we loved: food (salmon cranes, duck magret, gratined molds, meat and cheese plates, fries, ALL was delicious! , attentive service and beautiful atmosphere (anime without being too noisy. A little jewel!

Good place to eat, especially pq do not close kitchen at 14 h as most restaurants. Curious interior decoration. The only one but it is that the dishes service was very slow, 2 cooks in the kitchen that did not give abasto for all the diners that were in the restaurant, we had to wait enough for the second dishes. We could try the cassoulet, it's like a potage of beans with meat. It was good, not fit for the delicate stomachs.

strongly advised! Excellant restaurant! having been extremely disappointed before in a restaurant in the middle of the city of carcasses, these restorers classify the level at all points and with great humor. at first sight, the border that does not pay for a mine, very discreet but delicious dishes, waitress and loving patrons, smiling: a big thank you to them mojitos with fondre meat and very tasteful, perfect aperitive board, hamburgers house very appreciated by our children! we were 6 and we ate on the terrace side, behind the restaurant, the setting is magnificent, typical of the region, representing the south. very good value for money. all 6 ravines of this pretty carcase discovery or... View menu