Da Raffaele - Menu

Am Sonnigen Hang 8, 55127, Mainz, Germany

🛍 Pizza, Mittelmeer, Italienisch, Lieferdienste

4.4 💬 893 Reviews
Da Raffaele

Phone: +496131364874

Address: Am Sonnigen Hang 8, 55127, Mainz, Germany

City: Mainz

Menu Dishes: 35

Reviews: 893

Website: https://raffaele-mainz.de/?utm_source=GMBwebsite&utm_medium=organic&utm_campaign=Google%20My%20Business

"Sehr sehr angenehmes Ambiente und der Service sollte noch ein paar Extrasterne bekommen, sehr aufmerksam und wir sehen uns sicher wieder. Das Essen war richtig lecker"

Full menu - 35 options

All prices are estimates on menu.

Pizza

Salads

Schnitzel

Calzone

Pizzas - Small Ø 22Cm

Salad

Pizza Aus Dem Steinofen

Bread

Pasta Dishes From The Oven

Beef Dishes

Baked

Kimbo Kimbo

Super nettes personal und das Essen war mega , sehr authentisch

Address

Show Map

Reviews

Kimbo
Kimbo

Super nettes personal und das Essen war mega , sehr authentisch


Kimbo
Kimbo

Super nettes personal und das Essen war mega , sehr authentisch


Michael
Michael

Sehr freundlich, sehr gemütlich und sehr gutes Essen... was will man mehr? View menu


Antonio
Antonio

Sehr gutes Essen und sehr nettes Personal immer wieder weiter zu empfehlen!!!


Barbara
Barbara

Wir sind jedes Mal sehr Zufrieden. Essen, Personal und Ambiente sind wundervoll. Sehr empfehlenswert


Udricher
Udricher

Heute wieder mal lecker essen gewesen, ein feines gemütliches Restaurant, sehr empfehlenswert, sehr nette Bedienung, super lecker Essen View menu


Udricher
Udricher

Heute wieder mal lecker essen gewesen, ein feines gemütliches Restaurant, sehr empfehlenswert, sehr nette Bedienung, super lecker Essen


Paula
Paula

Mega liebe und sympathische Bedienung!!! Das Essen war auch super lecker. So geht man gerne essen : Wir bekamen sogar am Ende einen Likör aufs Haus. Liebs!


Robert
Robert

Sehr sehr angenehmes Ambiente und der Service sollte noch ein paar Extrasterne bekommen, sehr aufmerksam und wir sehen uns sicher wieder. Das Essen war richtig lecker View menu

Mainz

Mainz

Mainz, a historic city on the Rhine, is known for its wine culture and Spundekäs, a creamy cheese dip often paired with pretzels; it's a central culinary delight.

Categories

  • Pizza Delve into our perfectly baked pizzas, crafted with hand-tossed dough, rich tomato sauce, and a blend of gourmet cheeses. Each slice bursts with fresh toppings, ensuring a delightful bite every time.
  • Mittelmeer Savor the vibrant essence of the Mediterranean with dishes inspired by the sun-drenched coasts. Enjoy fresh olives, vibrant herbs, rich olive oils, and a variety of seafood and grilled meats. View menu
  • Italienisch Savor the rich and diverse flavors of Italy with our menu, offering classic pasta, savory risottos, and traditional meat and seafood dishes, all crafted with authentic ingredients and passion. Buon appetito!
  • Lieferdienste Enjoy our delicious dishes delivered straight to your doorstep! Fast, convenient, and packed with the flavors you love. Order now and savor your meal in the comfort of your home or office.

Amenities

  • Lieferung

Similar Restaurants

Patagonia Mainz

Patagonia Mainz

Kaiser-Wilhelm-Ring 74, 55118 Mainz, Deutschland, Germany

Menu • Steak • Grill • Lässig • Chilenisch


"we thought it was time that four years ago opened patagonia in the mainzer neustadt to test. the bus and tram connection is excellent, the parking situation is very difficult. there is an outside area at the restaurant, and the dining room is large and clear. because the guests were distributed outside and inside, the reservation about opentable would not have been necessary. so we were allowed to choose a table and were welcomed by the two ladies in the service friendly. we found a rectangle with a view of a large flatscreen, on which a diashow of pictures ran from patagonia, which first triggered television. steaks are offered in all variations, and the selection is quite difficult. we first took three empanadas with different fillings that relatiw quickly came out of the kitchen and taste very good.My wife decided in the main course for a rumpsteak of the even medium rare with grill potatoes and salad. I had previously researched the card in the internet and asked myself what a flap steak was. wikipedia helped and so I knew it was a cut that is very common in patagonia and comes very close to the us sirloin strip. I wanted to try this and ordered it **** in the bloom. I took a foil potato. both supplements were handed with the obligatory sourcream with coriander. the two supplemental salads were fresh, colourful and crisp, with the carrots also liked as a supplement. Even with critical consideration, the performance was in all respects of expectations: the services were extremely friendly and stood also in the meat selection with rat and did the side. the we chose to be perfectly met. confusingly I found the hints in the menu on the recommended per steak. these were all together and especially between medium and well done. that was not comprehensible for me because of the top quality of meat, all in all a very successful evening with a quite reasonable price-performance ratio. we like to come back to patagonia."