Tanqueray Secret Garden by 56 North

2-8 W Crosscauseway, Edinburgh, EH89JP, EH8 9JP, United Kingdom

🛍 Cheese, Drinks, Burgers, British

4.1 💬 14768 Reviews
Tanqueray Secret Garden by 56 North

Phone: +441316628860

Address: 2-8 W Crosscauseway, Edinburgh, EH89JP, EH8 9JP, United Kingdom

City: Edinburgh

Menu Dishes: 35

Reviews: 14768

Website: https://fiftysixnorth.co.uk

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Full menu - 35 options

All prices are estimates on menu.

Uncategorized

Dessert

Main Courses

Steaks

Fish Dishes

Classic Bbq Flavors

Seafood

Pizza

Bitters And Liqueurs

Salad

Burger

Sides

American Food

Pancakes, Waffles & French Toast

Sandwiches

Gourmet Burgers

Ingrid Ingrid

Brilliant experience, thoroughly enjoyed our day had an amazing time

Address

Show Map

Reviews

Nathan
Nathan

Gin and cheese pairing session was great fun and highly informative. Definitely worth it!


Abdul
Abdul

when they enjoy gin, they will be in heaven. a little expensive, but service and atmosphere make it a pleasant experience.


Jordi
Jordi

friendly staff, nice eating, cozy and warm atmosphere and nice selection of diners on the menu. not hurryed. would recommend. View menu


Hema
Hema

The food is amazing. Drinks are endless especially for Gin. Would highly recommend it especially if ITISON vouchers come about


Monique
Monique

fab gin tasting of reggie. many thanks to very informatiw and gin was very tasty! would recommend to anyone who likes gin. will be looking for the gin it is beautiful.


Lauretta
Lauretta

The best meal I have ever had. As a very fussy a eater they done a fantastic job to ensure Ibadan fantastic meal. Will definitely be back. And will recommend anyone to try it. Only my recommendation. View menu


Philippe
Philippe

I recommend the gin tasting events they run. the host has a fantastic task to explain the process that it uses to distill its own gin. everything in all it is a great bar and I would like to go back when we visit edinburgh.


Isaac
Isaac

Gin experience was really casual and relaxed but still informative. beautiful gin great value for how much they get to taste. they talk at the top of the crowd where the guests were interested in where it was great. very recommended -I bought tickets as a gift and the recipients and I very enjoyed myself!


Mike
Mike

effective commercial software. there are so many good features and I find it easy to use. signals are reliable, and services are great I can highly recommend, woman emilia williams platform as the most profitable and most reliable platform good win and quick payouts. very good commercial brokers. I had a good commercial experience overall. fast. more View menu

Categories

  • Cheese A curated selection of artisanal cheeses from around the world, featuring diverse flavors and textures that delight the palate. Perfect for sharing or savored individually with the ideal accompaniments.
  • Drinks Quench your thirst with our refreshing selection of drinks, from hand-crafted cocktails and fine wines to non-alcoholic delights, including sodas, juices, and expertly brewed coffee and tea. Perfect complements to your meal! View menu
  • Burgers Juicy, flavorful burgers crafted with premium ingredients, from classic beef to unique vegetarian options, all served with fresh toppings and a choice of hand-cut fries or a crisp salad.
  • British Traditional and hearty, the British menu offers comfort classics like fish and chips, succulent roasts, and savory pies. Rediscover familiar favorites, lovingly crafted with timeless recipes and fresh, local ingredients.

Amenities

  • Delivery
  • Television
  • menu
  • Street Parking
  • menu
  • Outdoor Seating

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"new kapitel has caught my attention after I was on top ten on trip advisor only months after the opening in the oktober last year. that and the fact that it is open for my early january birthday, made it the perfect place to celebrate to become a little older. I was with the man and his family. the man is quite used to my taste and good to the kind of kitchen that would appeal to me for a special occasion; his family not so much and I was filled with shame as his mother scornful went through the menu trying to find something she would enjoy. I've eaten with the family of the man, and I know they enjoy eating, so I think it's a failure of the menu that it is not accessible. the benming always blooming and garnish can appeal to some, but for others it is overcomplicated and it is necessary to find a balance between the two. we start with the starters and I go for venison sour wort pithvier. the venison was underheated and incredibly dry, to the happiness the sourded a little moisturizing and so saved the whole dish, but the aromen were quite not clear, except the garnitur of plastered mushrooms I thoroughly enjoyed. for the largest part we chose a fish dish for our main,- sea trout, smoked muddles, petersilien and coast herbs. where the starter fell, the main recording is getting back. the dish is rich and creamy, and each element adds the complexity of the taste as a whole, without disturbing. the concept is now an old one, and it would be deceptive if it had not worked, as it would essentially pay with this place. I enjoyed my meal in new chapter, although I do not agree with it is stellar status under the hierarchy of edinburgh eateries. it is top ten position is just a flash in the pan of hot popularity, and in time it will be plated in the upper half of the middle stage where it belongs. and that is where it belongs, the dishes can be plated with a michelin star in understood, and the venue and the supporting media has the clean lines and empty slate look of fine but eat the team has a long gone to go if that is their real aim. at the end, although it was a beautiful meal, and cheap (at the moment I would not be surprised to see their prices slowly rise) and the man’s mother found something they enjoyed and that is the most important."